Blackbird Café in Sydney Menu

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Sydney rock oyster ** limited availability sydney rock oysters w. cucumber salsa, corriander, chilli & cabernet vinegar $29.50 1 Doz / $16.50 1/2 Doz
Mixed olives marinated olives w. garlic & chilli $7.00
Tomato bruschetta baby roma tomatoes, fetta cheese, spanish onion, basil + garlic finished w. balsamic glaze $12.00
Trio of dips chefs selection of house made dips w. garlic turkish bread. $16.50
Grilled haloumi stack (GF) w. zucchini, fire roasted capsicum, beetroot, olive tapenade & salsa verde $16.50
Antipasto plate a selection of cured & aged meat, olives, grilled vegetable & bread. $23.90
King prawns king prawns w. lemon, chilli, parsly & garlic $17.90

All pastas/risotto are served w. parmesean cheese -
Meatball spaghetti* beef meatballs, bocconcini & basil in an authentic tomato based sauce $21.90
Pancetta fettucini* pancetta, bacon & mushroom in a creamy pesto sauce w pistachios $26.90
Prawn fettucini* marinated prawns, chilli garlic, wilted spinach & napolitana sauce $26.90
Pumpkin & ricotta ravioli * w. butternut squash puree, wilted spinach, walnuts & sage $26.90

Beef burger* 100% premium beef pattie served on a toasted bun w. cheese, tomato, lettuce, beetroot relish + seeded mustard mayo - served w. thyme salted chips $23.90
Portuguese chicken burger* grilled marinated chicken breast, cheese, tomato, lettuce, onion + homemade sweet chilli mayo served on a toasted burger bun -served w. thyme salted chips $23.90

Choice of kids meal + kids dessert meatball spaghetti, calamari w. chips, fish & chips, chicken schnitzel + chips kids pizzas + more options available.... $14.90

All pizzas have mozzarella cheese + gluten free bases available add $5.00
Margherita* % ! % roma tomatoes, buffalo mozzarella, shaved parmesan + basil infused sauce $19.90
Tropical* leg ham from the bone, caramalised pineapple + roma tomatoes $19.90
Veggie delight* roasted pumpkin, sundried tomato, capsicum, kalamata olives, onion, fetta, radish + rocket tossed w. lemon vinaigrette $22.90
Pepperoni pizza spicy pepperoni, cherry tomato & buffalo mozzarella $23.90
Indiana* tandoori chicken, shallots, onions, capsicum topped w. cucumber yoghurt $25.90
Supreme* leg ham, pepperoni, capsicum, bbq onion, olives, mozzarella + oregano $25.90
Chilli chicken marinated chicken, tomato, mozzarella, watercress + chilli bbq sauce $26.90

Mediterranean salad (GF) tomato, capsicum, cucumber, olives, onions, cos lettuce + fetta w. lemon lime dressing / w. grilled chicken $19.90 / $22.90
Grilled lamb salad w. roasted pumpkin, beetroot, cous cous, baby spinach, walnuts w mint & corriander dressing $24.90

Cornfed chicken breast (GF) chargrilled marinated plump chicken breast rested on green beans + truffle mash potato drizzled w. apple cider reduction $29.90
Crispy pork belly (GF) double roasted pork belly, seared scallops served on truffle butter mash + apple mousse finished with cider reduction $29.90
Atlantic salmon (GF) pan fried crispy skin salmon w. truffle mash, aspragus, citrus hollandaise sauce & salsa verde $33.90
Panfried snapper fillet w. rustic spinach & potato mash w. a salsa of corn, tomato & cucumber $33.90
Kangaroo loin - served rare (GF) chargrilled tender kangaroo loin served on truffle mash potatoes & finished w jack daniel sauce $29.90
Chicken espatada (GF) skewered chargrilled chicken marinated w. lemon, garlic & house spices, red wine chilli sauce & truffle mash potatoes $32.90

Grilled corn w. garlic & herb butter (GF) $7.00
Broccolini w. clarified butter & toasted almonds (GF) $7.00
Crunchy potato chips w. thyme salt & basil aioli $7.00
Steamed seasonal vegetables $7.00

Wake Me Up our spelt maple almond oven roasted crunch + citrus yoghurt + shaved pear + honey $11.90
Childhood Memory strawberry pancake stack with ricotta + fresh fruits + orange infused maple syrup $13.90
Love From The Kitchen omelette w. premium leg ham + asparagus + shallot + cheese + tomato + toast on the side $15.90
Best 4 The Hangover field mushroom with corn + has brown, fried or scrambled eggs, roast thyme tomato + chorizo sausage + toast $16.95
Something Boring your choice of eggs + grilled bacon + toast $12.90
Eat Me (vegetarian) early burger w. grilled haloumi, field mushroom, over easy fried egg beetroot relish on a sonoma roll $11.90
My Benni soft poched eggs w. citrus hollandaise on an english muffin w. either premium leg ham or field mushroom + corn $13.90

Baked White Chocolate Cheese Cake served w. caramelised poached pineapplew. coconut gelatio $10.00
Raspberry & Almond Tart Raspberry & almond 'frangipane' filling served w. raspberry coulis & vanilla icecream $10.00
Chocolate Mousse served w. whipped cream & chocolate pashmak $10.00
Traditional Tiramisu served w. vanilla bean ice cream $10.00
Chocolate Brownie served w. bailey's ice cream & chocolate sauce finished w. pashmak $10.00

Buffet Style $42 pp
STARTERS served in the middle of the table -
Tomato bruschetta w. garlic and herb infused bread -
MAINS served in the middle of the table -
Linguini Bosciola Pasta diced chicken tenderloins, bacon, pesto and mushrooms tossed w. linguini pasta and a light cream sauce -
Meatball Spaghetti Pasta beef meatballs, bocconcini & basil in an authentic tomato based sauce -
Chicken and Mushroom Risotto Chicken, mushrooms tossed with arborio rice in a creamy pesto sauce -
Chilli Chicken Pizza Marinated chicken, tomato, buffalo mozzarella, watercress + chilli bbq style sauce -
Three Courses $45 pp
STARTERS Garlic and Herb Bread & Classic Caesar Salad GF* -
MAINS Chargrilled Cornfed Chicken H, GF rested on green beans, herb potato mash drizzled w the chef’s apple cider sauce -
Grilled Lamb Salad GF* marinated lamb w. roasted pumpkin, beetroot, cous cous, baby spinach, walnuts, yoghurt cheese + mint - corriander dressing -
Fish and Chips beer battered flat head fillets served w. chips, salad & tarte sauce -
Ravioli V potato & leek ravioli tossed w. sundried tomatoes in a creamy capsicum sauce served on wild rocket leaves -
Meatball Spaghetti beef meatballs, bocconcini & basil in an authentic tomato based sauce tossed w. spaghetti pasta -
DESSERT served alternatively -
THREE COURSES $50 pp
STARTERS Tomato Bruschetta + Caesar Salad -
Szechuan Pepper Squid w. rocket + almond salad -
MAINS Atlantic Salmon GF pan fried crispy skin salmon w. lemon truffle butter mash topped w.cucumber, eshallots, herbs & vinegarette salsa -
Chargrilled Cornfed Chicken GF w. green beans, herb potato mash drizzled w. apple sauce -
Chilli Prawn Pizza GF* w. roasted capsicum, tomato, watercress & salsa verde -
Veggie Pizza v, GF* roasted pumpkin, sundried tomato, capsicum, olives, onion, fetta, radish + rocket tossed w. lemon vinaigrette -
Fish and Chips Beer battered flathead fillets served w. chips, salad & tartar -
Sweet Potato & Leek Ravioli v, GF* w. sundried tomatoes & goat cheese in a creamy capsicum sauce served on rocket leaves -
DESSERTS can be prepared Gluten Free -

Main Meal + Dessert $14.90
Kids Mains Spaghetti w. your choice of sauce: napolitana sauce, meatball or butter -
Spaghetti w. your choice of sauce: napolitana sauce, meatball or butter -
Battered Fish w.chips -
Chicken Schnitzel and Chips -
Kids Dessert Rocky Road Vanilla ice cream, brownie pieces, marshmellows whipped cream & chocolate sauce. -
Buttons the Clown Vanilla ice-cream, chocolate sauce, a cone hat & smarties with whipped cream -

Nearby Sample Menus

Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Spicy Hot Snack Twister $3.75
Regular Twister - $6.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
BLT Twister - $6.95
Chicken Salad Twister - $6.95
Wicked Wings 10 pieces $9.95
Original Tenders SoSalad $7.95

Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
Soft Shell Crab $13
Unagi (Eel) $28
Hotatekai (Scallops, 8) $29
Gohan (Boiled Rice From Kitchen) $3
Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables $39 / p
Tempura (Wrapped In Light Batter), Choice Of - Ebi (Prawn) $18

Garden fries, aioli $9.50
Pumpkin, caramelised onion, fetta, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50
Marinated sicilian olives $7
Smoked scamorza, sliced potato, rosemary, maple $21
Grilled chorizo, sherry, lemon $10
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Spiced chicken wings, hot sauce $13

Spinach Cheese $4.00
Tuna Sandwich $5.00
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Salted Pretzel $3.50
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00

SAVOYARDI A mouthwatering sponge soaked in liqueur, sandwiched with cream & coated with luscious chocolate. $11
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
HOT CHOCOLATE N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A

Prawn, spinach pesto, pancetta, fresh chilli $23
Capsicum, fetta, herb arancini, tomato chutney $13
Mesculin, tomato, red onion $7
Spiced chicken wings, hot sauce $13
Brocollini, pickled red onion $8
Garden fries, aioli $9.50
Marinated sicilian olives $7
Pan seared barramundi, carrot puree, fennel salad $39

Salt and pepper calamari $15.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
With lavosh, fruit compote, apple $14.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Classic caesar salad , with poached chicken $19.5 / $25.5

Chicken schnitzel with chips and salad $ 17.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
Two eggs any style with toast $ 7.00

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -

Chirashi Sushi & Tonkatsu Set $20.80
Sashimi & Udon Set $18.80
Miso Katsu Set $16.80
Curry Udon $12.80
Tonkatsu Pork Loin & Udon Set $18.80
Salmon Bento $19.80
Shoga-yaki Pork Set $16.80
Unagi Bento $21.80

- TOM YUM SOUP $7.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
VEGIE SNACKS $4.50
FRUIT SALAD $4.50 / $5.50

The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Crepes with vanilla ice cream and berry compote $9
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Cheesy garlic bread $7

Peas & Bacon $9.90
Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
Maffra Cheddar – Gippsland, Victoria – Hard – Cows Milk Traditional hand-made cheddar, made over spring & summer & aged for 12 months; it has a beautiful creamy texture with a crumbly body. -
Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
Green Peppercorn Sauce $2.90
Duck Liver Pate with orange, plum compote & toasts $18.90
Tomato Salad with caper berries, Spanish onion & basil $9.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each

Campesina Artichoke · Roasted Caps and Eggplant · Goat’s Cheese S: $14.5, M: $17.5, L: $20.5
Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
Finca Chicken · Pesto · Roasted Red Capsicum · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Pollo Chicken · Mushroom · BBQ Sauce · Sesame Seeds S: $15.5, M: $18.5, L: $21.5
Primavera King Prawns · Broccoli · Olive Oil · Garlic · Touch of Chilli $19.5
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Torrades - Toasted bread with garlic, fresh tomato and olive oil. Dinner only $4.00
Pan Blanco - Plain bread roll $1.00