Blackbird Café in Sydney Menu

Entrees Entrees
  • Sydney rock oyster ** limited availability sydney rock oysters w. cucumber salsa, corriander, chilli & cabernet vinegar $29.50 1 Doz / $16.50 1/2 Doz
  • Mixed olives marinated olives w. garlic & chilli $7.00
  • Tomato bruschetta baby roma tomatoes, fetta cheese, spanish onion, basil + garlic finished w. balsamic glaze $12.00
  • Trio of dips chefs selection of house made dips w. garlic turkish bread. $16.50
  • Grilled haloumi stack (GF) w. zucchini, fire roasted capsicum, beetroot, olive tapenade & salsa verde $16.50
  • Antipasto plate a selection of cured & aged meat, olives, grilled vegetable & bread. $23.90
  • King prawns king prawns w. lemon, chilli, parsly & garlic $17.90
Off the grill Off the grill
  • All pastas/risotto are served w. parmesean cheese -
  • Meatball spaghetti* beef meatballs, bocconcini & basil in an authentic tomato based sauce $21.90
  • Pancetta fettucini* pancetta, bacon & mushroom in a creamy pesto sauce w pistachios $26.90
  • Prawn fettucini* marinated prawns, chilli garlic, wilted spinach & napolitana sauce $26.90
  • Pumpkin & ricotta ravioli * w. butternut squash puree, wilted spinach, walnuts & sage $26.90
Bite me burger Bite me burger
  • Beef burger* 100% premium beef pattie served on a toasted bun w. cheese, tomato, lettuce, beetroot relish + seeded mustard mayo - served w. thyme salted chips $23.90
  • Portuguese chicken burger* grilled marinated chicken breast, cheese, tomato, lettuce, onion + homemade sweet chilli mayo served on a toasted burger bun -served w. thyme salted chips $23.90
Baby birds Baby birds
  • Choice of kids meal + kids dessert meatball spaghetti, calamari w. chips, fish & chips, chicken schnitzel + chips kids pizzas + more options available.... $14.90
Cook me pizza Cook me pizza
  • All pizzas have mozzarella cheese + gluten free bases available add $5.00
  • Margherita* % ! % roma tomatoes, buffalo mozzarella, shaved parmesan + basil infused sauce $19.90
  • Tropical* leg ham from the bone, caramalised pineapple + roma tomatoes $19.90
  • Veggie delight* roasted pumpkin, sundried tomato, capsicum, kalamata olives, onion, fetta, radish + rocket tossed w. lemon vinaigrette $22.90
  • Pepperoni pizza spicy pepperoni, cherry tomato & buffalo mozzarella $23.90
  • Indiana* tandoori chicken, shallots, onions, capsicum topped w. cucumber yoghurt $25.90
  • Supreme* leg ham, pepperoni, capsicum, bbq onion, olives, mozzarella + oregano $25.90
  • Chilli chicken marinated chicken, tomato, mozzarella, watercress + chilli bbq sauce $26.90
Luv salads Luv salads
  • Mediterranean salad (GF) tomato, capsicum, cucumber, olives, onions, cos lettuce + fetta w. lemon lime dressing / w. grilled chicken $19.90 / $22.90
  • Grilled lamb salad w. roasted pumpkin, beetroot, cous cous, baby spinach, walnuts w mint & corriander dressing $24.90
From the grill From the grill
  • Cornfed chicken breast (GF) chargrilled marinated plump chicken breast rested on green beans + truffle mash potato drizzled w. apple cider reduction $29.90
  • Crispy pork belly (GF) double roasted pork belly, seared scallops served on truffle butter mash + apple mousse finished with cider reduction $29.90
  • Atlantic salmon (GF) pan fried crispy skin salmon w. truffle mash, aspragus, citrus hollandaise sauce & salsa verde $33.90
  • Panfried snapper fillet w. rustic spinach & potato mash w. a salsa of corn, tomato & cucumber $33.90
  • Kangaroo loin - served rare (GF) chargrilled tender kangaroo loin served on truffle mash potatoes & finished w jack daniel sauce $29.90
  • Chicken espatada (GF) skewered chargrilled chicken marinated w. lemon, garlic & house spices, red wine chilli sauce & truffle mash potatoes $32.90
Sides Sides
  • Grilled corn w. garlic & herb butter (GF) $7.00
  • Broccolini w. clarified butter & toasted almonds (GF) $7.00
  • Crunchy potato chips w. thyme salt & basil aioli $7.00
  • Steamed seasonal vegetables $7.00
Breakfast Menu Breakfast Menu
  • Wake Me Up our spelt maple almond oven roasted crunch + citrus yoghurt + shaved pear + honey $11.90
  • Childhood Memory strawberry pancake stack with ricotta + fresh fruits + orange infused maple syrup $13.90
  • Love From The Kitchen omelette w. premium leg ham + asparagus + shallot + cheese + tomato + toast on the side $15.90
  • Best 4 The Hangover field mushroom with corn + has brown, fried or scrambled eggs, roast thyme tomato + chorizo sausage + toast $16.95
  • Something Boring your choice of eggs + grilled bacon + toast $12.90
  • Eat Me (vegetarian) early burger w. grilled haloumi, field mushroom, over easy fried egg beetroot relish on a sonoma roll $11.90
  • My Benni soft poched eggs w. citrus hollandaise on an english muffin w. either premium leg ham or field mushroom + corn $13.90
Desserts Desserts
  • Baked White Chocolate Cheese Cake served w. caramelised poached pineapplew. coconut gelatio $10.00
  • Raspberry & Almond Tart Raspberry & almond 'frangipane' filling served w. raspberry coulis & vanilla icecream $10.00
  • Chocolate Mousse served w. whipped cream & chocolate pashmak $10.00
  • Traditional Tiramisu served w. vanilla bean ice cream $10.00
  • Chocolate Brownie served w. bailey's ice cream & chocolate sauce finished w. pashmak $10.00
Set Menu Set Menu
  • Buffet Style $42 pp
  • STARTERS served in the middle of the table -
  • Tomato bruschetta w. garlic and herb infused bread -
  • MAINS served in the middle of the table -
  • Linguini Bosciola Pasta diced chicken tenderloins, bacon, pesto and mushrooms tossed w. linguini pasta and a light cream sauce -
  • Meatball Spaghetti Pasta beef meatballs, bocconcini & basil in an authentic tomato based sauce -
  • Chicken and Mushroom Risotto Chicken, mushrooms tossed with arborio rice in a creamy pesto sauce -
  • Chilli Chicken Pizza Marinated chicken, tomato, buffalo mozzarella, watercress + chilli bbq style sauce -
  • Three Courses $45 pp
  • STARTERS Garlic and Herb Bread & Classic Caesar Salad GF* -
  • MAINS Chargrilled Cornfed Chicken H, GF rested on green beans, herb potato mash drizzled w the chef’s apple cider sauce -
  • Grilled Lamb Salad GF* marinated lamb w. roasted pumpkin, beetroot, cous cous, baby spinach, walnuts, yoghurt cheese + mint - corriander dressing -
  • Fish and Chips beer battered flat head fillets served w. chips, salad & tarte sauce -
  • Ravioli V potato & leek ravioli tossed w. sundried tomatoes in a creamy capsicum sauce served on wild rocket leaves -
  • Meatball Spaghetti beef meatballs, bocconcini & basil in an authentic tomato based sauce tossed w. spaghetti pasta -
  • DESSERT served alternatively -
  • THREE COURSES $50 pp
  • STARTERS Tomato Bruschetta + Caesar Salad -
  • Szechuan Pepper Squid w. rocket + almond salad -
  • MAINS Atlantic Salmon GF pan fried crispy skin salmon w. lemon truffle butter mash topped w.cucumber, eshallots, herbs & vinegarette salsa -
  • Chargrilled Cornfed Chicken GF w. green beans, herb potato mash drizzled w. apple sauce -
  • Chilli Prawn Pizza GF* w. roasted capsicum, tomato, watercress & salsa verde -
  • Veggie Pizza v, GF* roasted pumpkin, sundried tomato, capsicum, olives, onion, fetta, radish + rocket tossed w. lemon vinaigrette -
  • Fish and Chips Beer battered flathead fillets served w. chips, salad & tartar -
  • Sweet Potato & Leek Ravioli v, GF* w. sundried tomatoes & goat cheese in a creamy capsicum sauce served on rocket leaves -
  • DESSERTS can be prepared Gluten Free -
Kids Menu Kids Menu
  • Main Meal + Dessert $14.90
  • Kids Mains Spaghetti w. your choice of sauce: napolitana sauce, meatball or butter -
  • Spaghetti w. your choice of sauce: napolitana sauce, meatball or butter -
  • Battered Fish w.chips -
  • Chicken Schnitzel and Chips -
  • Kids Dessert Rocky Road Vanilla ice cream, brownie pieces, marshmellows whipped cream & chocolate sauce. -
  • Buttons the Clown Vanilla ice-cream, chocolate sauce, a cone hat & smarties with whipped cream -

Nearby Sample Menus

  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Wicked Wing Go Bucket $3.75
  • Original Recipe Bacon & Cheese Burger $6.95
  • Zinger Burger $5.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Popcorn Chicken Go Bucket $3.75
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Hurricane's Rib Medley $60.00 / $96.50
    • A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
  • Seafood Platter $170.00
    • A Culmination Of All Of Our Seafood (Serves Two Or Three) Whole Lobster (Half Kg), Natural & Kilpatrick Oysters, King Prawns, Fish Of The Day, Calamari 3 Ways(Grilled, Fried And Salt And Pepper), Mussels, Salt And Pepper Prawns And Scallops, Served On A Bed Of Rosemary Rice
  • Veggie Platter $31.00
    • Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
  • Pork Knuckle $40.00
    • Hurricane's Pork Knuckle Has The Perfect Mix Of Crunchy Crackling And Tender Meat, Served On A Bed Of Mash With A Peri Peri Jus
  • Hurricane's Signature Steak Op Prime Rib (500G) $48.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
  • Add To Salad $8.50
    • Chicken Char- Grilled
  • Prawns Villa Moura $49.00
    • King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
  • Add To Salad $10.00
    • Salmon
  • Braised duck feet and Chinese mushroom in hot pot $22.80
  • Zilver cooked live fish with soft tofu cooked in hot glass pot Market Price
  • Zilver Buddha jumps over the wall (per person & min 10 people) $120.00
  • Soy sauce chicken with Chinese rose wine $19.80
  • Zilver's famous stir-fried live pipes Market Price
  • Steamed oysters with XO chilli sauce and vermicelli Market Price
  • BBQ tasting platter with barbecued pork, roast suckling pig, roast duck, soy-sauce chicken and jelly fish salad $39.80
  • Peking style baked pork ribs in sweet soy sauce $20.80
  • Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
  • Teppan Udon With Veggies, Choice Of : - Seafood $22
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Yakimeshi (Teppan Fried Rice) $6
  • Tori (Chicken With Onion, 250G) $27
  • Niku - Meat Lover - Sesame Salad/Miso Soup/Chicken Teriyaki/Kangaroo Steak/Lamb With Onion/A Choice Of:/- Misoyaki Steak/Or/-Wagyu Burger Patty/Fried Rice/Teppan Vegetables $51 / p
  • Sashimi With Tsukudani $13
  • Sesame Salad $5
  • SPAGHETTI MARINARA $29.90 / $34.90
  • GARLIC BREAD - HERB BREAD $3.90
  • SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
  • SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Salt and pepper calamari $15.50
  • Classic margherita, buffalo mozzarella $19
  • With lavosh, fruit compote, apple $14.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
  • Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
  • Valentine 5 N/A
  • Valentine 12 N/A
  • Lemon Meringue $60
  • Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 11 N/A
  • Valentine 2 N/A
  • Rustic Tuna & Hummus shallots and capers $14.95
  • Avocado & Tomato on Toast $9.00
  • Banana Bread (toasted) $5.95
  • Ham & Cheese Croissant $10.95
  • Wither Hills Sauvignon Blanc $10.00 / $45.00
  • Organic Bircher Muesli $7.95
  • Bakers Basket: selection of our organic breads $10.00
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • ANCHOVIES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
  • CHICKEN & EGG LEMON SOUP ~ $ 6.00
  • KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
  • VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • The garden’s baked mac and cheese $9.50
  • Classic margherita, buffalo mozzarella $19
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Garden fries, aioli $9.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Grilled chorizo, sherry, lemon $10
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Tempura udon $14.50
    • prawn tempura and noodle soup
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Gyoza $7.50
    • dumpling and vegetables
  • Tempura Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • Teriyaki and Tempura $18.50
    • teriyaki chicken and prawn tempura with salad miso soup and rice
  • Margherita Pizza fresh basil, garlic & mozzarella $11.00
  • 250gm Certified Angus Rump w/ creamy mash $11.90
  • Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Thick Cut Chips w/ aioli $7.00
  • Thick Cut Chips w/ aioli $7.00
  • Garlic Pizza w/ herbs $7.00
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • FRUIT AND NUT CUPS $4.90
  • - ROASTED PUMPKIN 300 ML $4.00
  • SOUP AND SALAD COMBO -
  • BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - TOM YUM SOUP $7.50
  • VEGIE SNACKS $4.50
  • Green tea cake
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Schinkenspeck Schiacciata-bush tomato fig & goats curd
  • Freshly prepared Soup $24.00
    • changes daily
  • Hazelnut cream eclaits
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Seasonal Fruit $24.00
    • natural yogurt
  • Lime Cheesecake $22.00
    • fresh cream
  • Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Garlic, chili & tomato prawn pot with crusty bread $16
  • Crepes with vanilla ice cream and berry compote $9
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • French fries with tomato sauce $7
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Blackbird Café

Blackbird Café

location

Address

Balcony Level, Cockle Bay Wharf, Sydney, NSW, 2000, Australia

phone

Phone

0292837385

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Balcony Level, Cockle Bay Wharf, Sydney, NSW, 2000, Australia
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