Bliss Pizzeria in North Adelaide Menu

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Bliss Pizzeria in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Shoestring Fries with Chilli Salt and Aioli $9.90
Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green $9.90
House Dips with Assorted Breads $13.90
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
Kilpatrick $3.50
Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
House Bread with Coriole Extra Virgin Olive Oil and Balsamic $1.30
Hay Valley Lamb Shoulder with Braised Tongue, Cos Lettuce, Black Olives and Fennel Flavours $39.90

Evohe Garnacha $42.00
Maxwell Lime Cave Cabernet Sauvignon $60.00
Fowles 'Are You Game?' Prosecco $8/$38
POLENTA CHIPS & RED PEPPER COMPOTE $9.00
APPLE, ROCKET, WALNUT & FETA SALAD $9.00
CHEESE PLATE selection of two cheeses, lavosh, plum paste, muscatels & green apple $16.00
The Kentish Sparkling Brut NV $6.50/$25
FETTA, LEMON & CHILLI FLAT BREAD $9.00

GNOCCHI POMODORO HOME MADE POTATO GNOCCHI IN A BASIL PESTO NAPOLITANA SAUCE,TOSSED WITH FRESH BASIL AND BOCCONCINI,TOPPED WITH FRESH SHAVED PARMESAN $21.90
FELLINI FRIES CRUNCHY FELLINI FRIES SEASONED AND SERVED WITH A SIDE OF TOMATO SAUCE $10.90
TUTTO - THE LOT FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM, MUSHROOMS, SALAMI, KALAMATA OLIVES, ROASTED RED CAPSICUM, BACON AND SPANI $26.90
POLLO IMPANATO CRUMBED CHICKEN BREAST, FRESH SLICED TOMATO, CARAMELISED ONION, SWISS CHEESE, AND LETTUCE,TOPPED WITH A HOUSE MADE AIOLI $12.90
SPAGHETTI MARINARA WITH AUSTRALIAN SOURCED PRAWNS, SCALLOPS, BLUE SWIMMER CRAB, CALAMARI AND MUSSELS WITH FRESH CHILLI AND GARLIC, IN A LIGHT NAPOLITANA SAUCE $25.90
Maltesers / Kinder / Confetteria Raffaello / Mars / Nutella / Death By Chocolate / Cherry Ripe $19.90
LINGUINI FELLINI FRESH MADE LINGUINI WITH AUSTRALIAN BLUE SWIMMER CRAB MEAT, ONION, GARLIC AND CHILLI IN A CREAMY ROSE SAUCE $25.90
PENNE BELLA DONNA OVEN ROASTED CHICKEN PIECES, ROASTED PUMPKIN, CAPSICUM, SPANISH ONION, BROCCOLI, CHILLI AND GARLIC, IN A LIGHT CREAMY PESTO SAUCE $23.90

Penne pasta with napolitana sauce $7.9
Bowl of chips $5.5
Homemade baileys & scorched almond icecream with frangelico cream $11.9
Lamb koftas (3) with tzatziki $10.9
Battered fish served with chips and salad 1 piece $10.0 / 2 pieces $17.9
Parmigiana $3.0
Spicy prawn skewers with lime chilli sauce and crunchy asian salad $19.9
Spicy prawn skewers with lime & chilli dressing and crunchy asian salad $12.9

Chilli Mussels (when available) - Whole mussels pan tossed in a chilli, bean & rich tomato sauce $19
Red Wine Jus $4
Trio of Dips - all of the above (extra pitta $1.50) $19
Chorizo - Char grilled spicy Spanish sausage served with a chunky tomato & bean salsa $12
Bruschetta - tomato, bocconcini, olive oil & basil (1 slice) $9
Garlic Bread - (3 slices of wood oven bread) $7.5
Salt & Pepper Squid - Flour dusted in lemon pepper & served with a lime thyme mayonnaise Entrée (8 pieces): $16, Platter (24 pieces): $32
Oliver - Fresh, Served with a shallot, lime & Coriole red wine vinegar dressing 1/2 Dozen: $18, Dozen: $32

- Hot Flame Hot Chilli Sauce, Bacon, Fried Onion & Cheese $4.0
Burger of the Week See Specials Board In A Bun $16.9 – Topless $16.5 – Naked $15.9
Panko Crumbed Prawns Served with Salad, Fries & Sriracha Chilli Mayonnaise E $15 / M $19.9
Lemon Pepper Baby Squid Lightly Seasoned And Served with Salad, Fries & Tartare Sauce E $13.9 / M $19.9
Garlic & Cheese Bread (3) $6.5
- The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
- Creamy Mushroom, Green Peppercorn & Red Wine Gravy $1.5
Caesar Salad Mixed Leaf Lettuce with Bacon, Anchovies, Croutons Parmesan Shavings, Caesar Dressing & Poached Egg E $10.9 / M $14.9

Fish Patties - A traditional Thai dish.Minced fish with spice herb accompanied with cucumber salad. $9.50
Steamed Rice - Plain steamed jasmine rice $2.50
Chilli Chicken or Beef - Chicken or beef strir- fried with seasonal vegetables , fresh chilli and garlic(hot) $16.50
Vegetable in Batter - Potato, cauliflower and pumpkin served with sweet chilli sauce $9.50
Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
Vegetarian Spring Roll - Deep fried spring roll filled with cabbage, carrot and vermicelli served with sweet & sour sauce. $7.00
Regent Fried Rice - Rice and prawn chicken stir fried with chilli, garlic and basil(medium hot) $14.50
Coconut Prawn - Prawn stir-fried with mild chilli paste, coconut milk, pepper, garlic and corriander (creamy sauce) $20.50

Gin and sugar cured Pacific salmon $13.9
Green leaf salad $9.9
Confit duck leg with white bean, pork and mushroom cassoulet $26.9
Bowl of crunchy chips with garlic mayonnaise $8.9
Margherita pizza with tomato, mozzarella and fresh basil $18.9
Harvey Bay half shelled scallops with porcini butter $16.9
Wood oven pulled lamb croquettes $12.9
Paella with chorizo, vongole and saffron $14.9

Mama's hot sauce $1
Basmati rice $2
Daily raita $2
Classic Waffle - sweet & hearty buckwheat waffle served with a dollop of macadamia nut butter & maple syrup $8
Lemon Crème Pie - luminous & tangy coconut meringue topping, pecan & date crust, smooth tart filling sweetened with raw honey $6.50
Loose Leaf Ripe Puer - natural probiotic. semi wild Meng Ku variety ripe puer in loose leaf form $4
Live Spring Rolls - shredded carrot & cabbage, clover sprouts, mint & basil wrapped in a curry wrap with our almond Thai sauce $8
Apple Honey Granola - crunchy granola mix of sprouted buckwheat, pumpkin seeds, almonds & pecans sweetened with honey, fennel seeds, dates, raisins & cinnamon swimming in our sprouted almond milk topp $8

Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Crispy chips - served w/ japanese aioli $8.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9

Shiso-Maki G thigh wrapped in Japanese basil, shiso, with plum sauce $10
Kokoro G heart double-dipped in tare $8
Hasami G traditional style, thigh & scallion cut skewer, in tare $9.5
Tsukune breast mince & ginger meatballs with tare $12
Genki-yaki G breast grilled with rosemary salt $9
Kimo G liver double-dipped in tare $8
Takumi-Wing chicken drummettes dipped in tare with Japanese pepper & sesame (3/serve) $9.5
Mi G thigh dipped in traditional yakitori tare sauce $9