Bliss Pizzeria in North Adelaide Menu

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Bliss Pizzeria in North Adelaide has no menu available, but can choose from many other options such as House Bread with Coriole Extra Virgin Olive Oil and Balsamic or Warm Coriole Olives - Coriole Kalamata, Koroneiki and Verdale Green from The Lion Hotel. Kentish Arms Hotel offers many options including MEDLEY OF MARINATED OLIVES and POLENTA CHIPS & RED PEPPER COMPOTE. Cafe Fellini includes a wide range like GARLIC BREAD WITH SEA SALT, PARSLEY AND ROASTED GARLIC ON FELLINI WOOD OVEN PIZZA PASTRY or SCHIACCIATA FRESCA FELLINI WOOD OVEN PIZZA PASTRY BRUSHED WITH GARLIC OIL,TOPPED WITH FRESH SLICED TOMATO, BOCCONCINI, LOCAL SAN JOSE PROSCIUTTO AND FRESH BASIL FINISHED WITH A DRIZZLE OF EXTRA VIRGIN. Garlic and herb bread and Bowl of chips with tomato sauce from . Cathedral Hotel offers Pink Pig Wine Bar The and Houmous - with pitta, chick pea dip.

Nearby Sample Menus

Charred Pork Neck with Prunes, Salted Turnips, Pumpkin Seeds and Marinated Mustard Seeds $19.90
Coorong Rib Eye (450g) with Dill Cucumber, Chicory and Fresh Horseradish $42.90
Shaved Fennel, Celery Leaf, Pickled Ginger and Mustard Dressing $12.90
Pig Jowl with Moreton Bay Bugs, Red Grapes and Apple Miso $21.90
Green Salad with Cherry Tomatoes, Shallots with Apple and Tarragon Dressing $9.90
Goats Cheese Tart with Radicchio, Watermelon Radish, Figs, Dark Rye and Kangaroo Island Honey $37.90
Lion Oyster $3.80
Kilpatrick $3.50

First Drop Mothers Milk Shiraz $42.00
Hill Smith Estate Chardonnay $8/$38
APPLE, ROCKET, WALNUT & FETA SALAD $9.00
Ophalum Albarino $40.00
Serafino Cabernet Sauvignon $8/$38
CHICKPEA TAGINE (V) vegetables in a tomato broth, yogurt, pickled onion, coriander & cheesy flat bread $19.00
DUCK BREAST glazed turnip, carrot puree, rocket, pomegranate & pistachio $28.00
The Kentish Merlot $6.50/$25

POLLO AMALFI CHARGRILLED CHICKEN BREAST TOPPED WITH ASPARAGUS WRAPPED IN BACON, SERVED IN A WHITE WINE CREAM SAUCE, ON SEASONAL VEGETABLES $25.90
TUTTO - THE LOT FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, LOCALLY PRODUCED SAN JOSE HAM, MUSHROOMS, SALAMI, KALAMATA OLIVES, ROASTED RED CAPSICUM, BACON AND SPANI $26.90
WARM CHICKEN SALAD CHARGRILLED CHICKEN WITH SEMI-DRIED TOMATOES, ROAST CAPSICUM AND CREAMY RICOTTA WITH A HONEY MUSTARD DRESSING $21.90
AL COTTO FRESH SLICED LEG HAM, JARLSBERG CHEESE AND FRESH SLICED TOMATOES, SPRINKLED WITH SALT AND PEPPER $12.90
POLLO MARSALA CHARGRILLED CHICKEN BREAST TOPPED WITH A SWISS AND BUTTON MUSHROOM MEDLEY IN A MARSALA CREAM SAUCE, SERVED ON A BED OF SEASONAL VEGETABLES $25.90
TACCHINO AFFUMICATO THINLY SLICED SMOKED TURKEY, SPANISH ONION, FRESH SLICED TOMATOES, CUCUMBER, SWISS CHEESE AND A CRANBERRY MAYONNAISE $12.90
SALSICCE FELLINI WOOD OVEN PIZZA PASTRY TOPPED WITH NAPOLITANA SAUCE, MOZZARELLA CHEESE, HOME MADE HOT ITALIAN SAUSAGE, ROAST CAPSICUM, ONIONS AND JALAPENO PEPPERS $25.90
SPAGHETTI BOLOGNESE TRADITIONALLY STYLED MEAT SAUCE,TOPPED WITH FRESH SHAVED PARMESAN $19.90

Crumbed chicken tenders and chips $8.9
Homemade baileys & scorched almond icecream with frangelico cream $11.9
Garlic prawns $6.0
Garlic and herb bread $5.5
Spring rolls (3) with dipping sauce $9.9
1/2 Beef or chicken schnitzel and chips $7.9
All with a small soft drink (Children 12 years and under) -
Grilled haloumi salad with roast capsicum, chargrilled eggplant, sundried tomato and pesto $14.9

Roast Pork Scotch Fillet - Moisture infused premium pork, roasted with Dijon mustard, Served with an apricot glaze, crackling & seasonal vegetables $25
Side Salad - Mixed lettuce, tomato, cucumber, olives & Spanish onion $5
Chorizo - Char grilled spicy Spanish sausage served with a chunky tomato & bean salsa $12
Chilli Mussels (when available) - Whole mussels pan tossed in a chilli, bean & rich tomato sauce $19
Taramosalata - (cod roe) with pitta, caviar dip $9
T-Bone - With chimi churri (Argentinean steak sauce), served with seasonal vegetables 600gm: $47
Pork Parmigiana - Crumbed free range pork fillet, topped with sliced ham, homemade Italian sauce & cheese Served with seasonal vegetables $26
Greek Salad - With cucumber, tomato, onion, fetta & mixed olives Small: $12, Large: $14

Your Choice Of: 100% Premium Ground MSA Beef, Grilled Chicken Or Portobello Mushrooms, All Served w Fries -
Garlic & Cheese Bread (3) $6.5
- Kilpatrick Grilled Bacon, Kilpatrick Sauce & Cheese $4.0
- Seasonal Vegetables $6.0
Seafood Medley Coopers Beer Battered Butterfish, Panko Crumbed Prawns, Lemon Pepper Squid Salad, Fries & Tartare Sauce $26.9
- The Don Salami, Chorizo, Olives, Chilli, Red Onion, Baby Spinach, Napoli Sauce & Mozzarella $6.5
All Served with Salad & Fries & Your Choice of Sauce -
Grilled Haloumi Salad Baby Spinach, Roasted Pumpkin, Pine Nut, Tomato & Red Onion with a Lemon & Herb Dressing E $10.9 / M $14.9

Tasty Chicken or Beef - Stir-fried chicken or beef with red curry paste, vegetables and basil. $16.50
Mixed Seafood Salad - Prawn, squid , mussel and scallop in Thai style salad with vermicelli. $11.50
Spring Roll - Minced pork, carrot and vermicelli wrapped in pastry and served with sweet and sour sauce $7.50
Regent Fried Rice - Rice and prawn chicken stir fried with chilli, garlic and basil(medium hot) $14.50
Fried Rice - Rice fried with egg shrimps and chicken. $12.50
Gaprouw Chicken or Beef - Minced chicken or beef stir-fried with blended chilli, garlic sauce, mushroom, bean and basil.(hot) $17.50
Tom Kar Vegetable - Selected vegetable in Coconut milk $8.00
Vegetable in Batter - Potato, cauliflower and pumpkin served with sweet chilli sauce $9.50

Golden Milk - Sprouted Almond Milk, Turmeric Juice, Coconut Oil, Black Pepper & Maple Blended Into A Creamy Sweet Immune Boosting Drink $9
His Enlightenment - solid, courageous, divine N/A
Agave $1
Sedona 2012 Wrap - spicy tomato wrap filled with quinoa, stewed potato & carrot, wild rice, mushroom sauce, pico d gallo, onion, garlic, guacamole, mama's hot sauce, creamy vegan cheddar & honey musta $12
Chocolate Cardomom Muffin - quinoa & almond flour, cacao, low glycemic xylitol sweetened topped with coconut cardamom crème $4
Chia Crackers - our house-made sprouted pumpkin, sunflower, sesame & chia crackers $3
Chilled Carrot Ginger Soup - fresh carrot & ginger juiced then blended with coconut crème & spices. silky smooth dreamy chilled bisque $8
Indigena Latte - Espresso Made With Micro Brew Indigena Beans Blended With Coconut Crème, Vanilla & Maple Syrup $6

Prawn pizza with chilli and lemon $21.9
A little bit like a lamington $12.9
Char-grilled Manning Valley scotch fillet with creamy herb mash potato, café de paris butter and glaze $30.9
Wood oven pulled lamb croquettes $12.9
School fish of the day with creamy herb risotto, apple beurre blanc and baby herb salad $29.9
Cheese plate with quince, relish & lavosh $16.9
Potato pizza with rosemary, truffle and watercress $18.9
Chilli blue swimmer crab linguine with garlic, ginger, confit tomato, white wine and fresh herbs $18.9/$28.9

Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9