Blue Eye Dragon in Pyrmont Menu

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Blue Eye Dragon in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Wedges $8.00
Pacific cod - battered, served with tartare sauce and chips $16.00
Creamy mash $5.00
Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato $14.00
Add salad $1.00
Ice cream w/ chocolate or strawberry $5.00
Pasta w/ nap sauce $7.00
Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00

Bowl of fries Small $5.00 / Large $8.00
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Vegetarian lasagne, rocket and parmesan salad (v) $22.00
Soda battered fish and chips, mushy green peas $28.50
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
3 different dips, sonoma bread (v) $12.00
Duck liver and blueberry pate, bread $14.00

Summer Large slices of Italian Casalingo salami, crushed olives $18.50
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, toasted pine nuts, home-made caramelized balsamic $17.50
Cajun Chicken Cajun marinated chicken, shredded iceberg, cucumber, toasted onions, Cajun aoli $16.50
Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50

Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
- Half Doz $19.9
- One Doz $36.0
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
- One Doz: $26
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9

Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00
Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
Waffles w bacon, maple syrup & strawberries $14.00
Caesar salad w char grilled chicken breast $19.00
Classic beef burger – char grilled beef pattie w caramelised onions, Swiss cheese, gherkin & beetroot relish, house made aioli, baby cos, tomato & chips $19.00
250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
Eggs w Toasted Turkish Bread – scrambled, fried or poached $10.00
Garden salad (gf)(v) $6.00