Blue Eye in Battery Point Menu

Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli $7.00
Selection of marinated olives (G) $9.00

Raw: natural with lemon (G) / Hot: garlic butter (G) or kilpatrick -
Tas Prime Pacific oysters from leases at Pitt Water and Tasman Peninsula - ½ dozen $19.00
Oyster Bay 'Golden' Pacific Oysters from Little Swanport, East Coast - ½ dozen $21.00

Sushi (8 pcs) - soy, wasabi, pickled ginger, cucumber + sesame (G) $16.00
Sashimi – Huon Atlantic salmon, soy, wasabi, pickled ginger, cucumber + sesame (G) $16.00

Curried seafood chowder (G), grilled sourdough $10.00
Crumbed Bass Strait squid, tartare sauce + lemon $10.00
Thai fishcakes, sweet + sour dipping sauce (G) $10.00
Pirates Bay octopus, pink eye potatoes, roast capsicum + smoked paprika (G) $16.00
Chilli salt squid, quinoa tabouleah, preserved lemon aioli $16.00
Bass Strait scallops, seared or crumbed, tartare sauce $16.00
Steamed Spring Bay mussels, garlic + dill cream (G), sourdough $17.00
Grilled king prawns, garlic butter $17.00

Char-grilled Huon Atlantic salmon, lemon aioli $16.00
Grilled or Beer battered fish of the day, tartare sauce $16.00
Scotch fillet, salsa verde $16.00
All served on a brioche bun with tomato, cos lettuce, onion rings and chips (G) Gluten free burger buns available -

Hot smoked salmon caesar salad iceberg + cos lettuce, bacon, parmesan, garlic bread $9.00
Warm salad of steamed greens, quinoa tabouleah, salsa verde (G) (V) $7.00
Greek salad, sheep's milk feta, tzatziki (G) (V) $9.00
Green salad (G) (V) $6.00

Steak cut chips, choice of sauces (G) (V) tomato, tartare, salsa verde, aioli, spiced bbq $5.00
Steamed greens, olive oil + lemon (G) (V) $8.00

Fish of the Day: Moo Brew pilsner battered or crumbed served with chips, green salad, tartare sauce + lemon $29.00
Pan-fried Mirror Dory (G) bubble + squeak, asparagus, salsa verde $29.00
Bass Strait scallops, seared or crumbed chips, green salad, tartare sauce + lemon $29.00
Crayfish + scallop linguini tomato, basil + chilli (G) Gluten free linguini available $33.00
Seafood pie white fish, atlantic salmon, mussel, dill + spinach cream $33.00
Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki $34.00
Char-grilled blue eye (G) pink eye potatoes, spring vegetables, sea spray, mint, sorrel + lemon $36.00
Mixed grill (G) Huon Atlantic salmon, black trevally, squid, grilled king prawn, chips, caesar salad, tartare sauce + lemon $36.00
Longford scotch fillet of beef (300g) roast tomato, mushroom, greens, chips with mushroom or pepper sauce (G) or café de paris butter $36.00
Surf 'n' Turf scotch fillet, king prawn, scallops, tomato, mushroom, greens, chips, café de paris butter $45.00
Main course platter (for two) grilled, crumbed and battered fish of the day, atlantic salmon, seared scallops, squid, mussels, octopus, king prawns, chips, salad and dipping sauces $99.00

(G) Gluten free dishes. Ask your waiter for vegetarian options or let us know if you have other dietary requirements as we can usually design a dish to suit. N/A

Cinnamon churros warm chocolate sauce, vanilla bean ice cream $12.00
Sticky date + apricot pudding toffee sauce, vanilla bean ice cream $12.00
Lemon crème brûlée (G) langue de chat $12.00
Leatherwood honey pannacotta (G) raspberry sorbet $12.00
Cheese plate Pyengana cheddar or Wicked brie, lavosh, apple, quince paste (G) Gluten free rice crackers available -
- One cheese (50g) $12.00
- Two cheeses (2 x 50g) $24.00
Ice cream or Sorbet (2 scoops) (G) $6.00
- Or in a waffle cone (1 scoop) $4.50
Vanilla bean, dark chocolate, roasted wattle seed + macadamia nut, ferrero rocher raspberry or lemon sorbet (D) -
Affogato (G) espresso coffee, ice cream + liqueur $14.00
Liqueur coffee $12.00

Nearby Sample Menus

Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
Braised Lamb Shank $23.00
Salt & Pepper Calamari $22.50
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Kid's Hawaiian Pizza served with Chips & Salad $8.50
Wedges with sour cream & sweet chili sauce $8.00
Mushroom Risotto $17.00

Chocolate pudding with chocolate sauce $5.00
Dino -Pizza Sauce, Ham, Mushrooms, Prawns, Pineapple & Cheese S $9.90 L $12.90 F $18.90
Herb & cheese - Herb Sauce, Garlic, Italian Herbs & Mozzarella S $7.90 L $9.90 F $13.90
Parmesan & garlic - Fresh Tomatoes, Parmesan & Garlic S $7.90 L $9.90 F $13.90
600ML Bottle $3.60
Thai red curry chciken & prawns - Chicken breast, large prawns in a marinade of chilli, lemon grass, lime & coriander, Topped with spring onions capsicum, Red onion & a Splash of Lime & Chilli Mayo S $11.90 L $15.90 F $23.90
Cherry pudding with cherry sauce $5.00
BBQ Chicken - BBQ Sauce, Ham, Roasted Chicken, Capsicum, Onion, Mushrooms & Cheese S $9.90 L $12.90 F $18.90

Ciabatta bread & dips $11.50
Chili mussels w brie cheese $9.90
Fish of the day w chips & basil tartare $16.50
Chicken wrapped in tortilla w mushroom, onion & lemon yoghurt, w parmesan salad $16.50
Curried scallop pie w chips & parmesan salad $19.90
Field mushrooms w red onion, garlic, parsley, wilted spinach & sweet soy (v) $15.50
All day breakfast w poached eggs, bacon, hash & sausage $17.50
Poached eggs on toast w tomato relish $8.50

Chicken and Sweet Corn Soup N/A
Nasi Goreng N/A
Fried Kway Teow N/A
Braised Beef Noodle Soup - Braised beef and seasonal vegetables N/A
Scallop Lovers N/A
Vegetarian Stir Fry N/A
Seafood Tomyum - Thick egg noodles cooked with shrimps, prawns (2 pieces), squid, fish cakes, seafood extender, pineapples, tomatoes, bean shoots and seasonal vegetables in a Thai style hot and sour s N/A
Wonton Noodle - Fresh egg noodles with 6 wontons, BBQ pork, bean shoots and seasonal vegetables in soy chicken soup N/A