Blvd Bar in Southbank Menu

Blvd Bar in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Portland black and blue tuna - black garlic, almond mushrooms and aged soy $23
  • Local fish at market price
  • Rump $36
  • Regional and international wine pairing available $50 / $70
  • Cos, kale and mustard leaf $9
  • Tenderloin 250g $48
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Mango $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Sea urchin and scallop omelette $68.00
  • Duck ravioli in its own consommé $18.00
  • Duck in red chilli oil $20.00
  • Stewed chicken and abalone with sea cucumber $98.00
  • Teapot soup with matsutake mushrooms and bamboo piths $38.00
  • Steamed egg white and conpoy dumplings $18.00
  • - King crab Market Price
  • Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Banana and Strawberry $7.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
  • Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
  • Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
  • Long Pototo Fries With Aioli $9
  • Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
  • The Good Life - Char Grilled Baby Corn, Quinoa Seed, Pui Lentils, Young Asparagus, Green Chilli, & Tuscan Black Cabbage, Tossed In Sticky Lemon Dressing $22
  • Salmon sashimi - 10 pcs of sliced raw salmon N/A
  • Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • Salmon Sushi - 8 pcs salmon sushi N/A
  • Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
  • Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
  • Assorted sashimi platter 45 pcs $39
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Strawberry $7.50
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Selection of soft drinks $5.50
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • - Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce $16.00 / $20.00
  • Vegetarian A selection of fresh mixed vegetables cooked in tomato sauce $16.00
  • - Veal Parmigiana $24.00
  • Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
  • - Angelo Tomato, cheese, hot salami, fetta cheese, pineapple, capsicum, mushrooms and olives $16.00 / $20.00
  • - Scotch Fillet $28.00
  • ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
  • - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
  • Salmon Sashimi New Style $21
  • Suntory Whisky Cappuccino Layered with Crunchy Coffee Cacao, Coffee Crème Brûlée, Milk Ice Cream and Yamazaki Whisky Foam $14
  • Tuna $11/$13
  • Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
  • Japanese O-Toro m/p
  • New Zealand ORA King Salmon $23
  • Edamame $7.5
  • Squid Pasta with Light Garlic Sauce $22
  • Roasted kipfler potatoes, confit garlic $9.00
  • Glazed cured salmon, pickled cucumber, fennel $19.00
  • Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
  • Baby lemon Madeleines $9.00
  • Lemon posset, white chocolate foam $15.00
  • Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
  • Veal stuffed fried olives $11.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Sushi Rolls
  • Desserts
  • 8 pieces 15.00
  • Edamame 5.00
    • soy beans (V)
  • Salmon sashimi
  • Miso soup 3.50
  • Yakimono
  • Sake 19.00
    • pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
Blvd Bar

Blvd Bar

location

Address

6 Queensbridge St, Southbank, VIC, 3006, Australia

phone

Phone

0396866610

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
6 Queensbridge St, Southbank, VIC, 3006, Australia
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