Boathouse Cafe The in Daylesford Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Boathouse Cafe The in Daylesford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Daylesford below.

Nearby Sample Menus

Add Chicken $4.00
Pumpkin Sun-dried Tomato & Leek Risotto (GF) (V) $18.00
- Sautéed pumpkin, sun-dried tomato, leek and spinach tossed through risotto rice topped with feta cheese
Lamb Madras $17.00
Calamari Salad (GF) $18.00
- Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
Smokeytown Tasting Plate For 2 $15.00
- Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
Sticky Soy Salmon $24.00

Chicken Dim Sim (4) Sweet Chilli Sauce $7
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Crisp Wedges Sour Cream & Sweet Chilli $9
Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20

Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
Holy Goat Skyla, baked quince, anise shortbread crumbs, toast $16.00
Largo beef Basturma, broken felafel, tomato, mint $17.00
Grilled Boar fish fillet, avocado fattouche, Greek saffron dressing $30.00
Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00

The shared plate for two – showcasing our seasonal desserts N/A
Burrata, young fennel, parmesan, fennel velouté N/A
Chocolate, fig, raspberry, fig leaf ice cream N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Ice cream and sorbet selection available N/A

HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
Garlic Bread Roll n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a