Daylesford Royal Hotel
Pub Food
- Bowl Of Chips $8.00
- Yellowglen “Pink” $22.90
- Minute Steak & Vegetables $12.90
- SWEET CHILLI & SOUR CREAM (9 / 12-inch) $10.00/$13.00
- Shaw and Smith Sauvignon Blanc (Adelaide Hills, S.A.) $44.90
- Captain’s Creek Organic Chardonnay (Daylesford) (150ml/250ml/Bottle) $7.50/$12.50/$29.90
- Savoury Omelette - Bacon, cheese, mushrooms & tomato in a three egg omelette $15.90
- Yellowglen “Yellow” $22.90