Bocca Bar - Ground floor in Docklands Menu

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Bocca Bar - Ground floor in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Fish of The Day - fresh fish of the day, grilled, served with roast potatoes, capper sauce $27.50
Greek Salad $8.00
King Prawn Risotto - South Australia king prawns, spinach, sundried tomato, wine, napoli, onion and parmesan $26.50
Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Lemon Pepper Calamari - served on bed of rocket, parmesan with tartare & lemon $15.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50

Portuguese Chicken Burger - Marinated chicken breast fillet, toasted bun, bacon, tomato, lettuce, cheese &aioli served w chips $21.90
Vanilla Ice Cream w Chocolate Topping $6.00
Bowl of Chips - w aioli & tomato sauce $9.50
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15
Chocolate Mousse w Strawberries $6.00
Chips $9.50
Pork Medallions - Seasame crumbed pork medallions w seeded mustard, coleslaw & chips $27.90
Chicken Parma & Chips $9.00

Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
Samuel Smith's Nut Brown Ale – UK (550ml) $17.50
Mocha, Chai Latte $4.00
Berth Kiss - belvedere vodka, malibu, peach schnapps, pineapple juice & fresh cream $12.00
Coedo Kyara – JPN $14.00
Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
H.C.T – ham, cheese & tomato with cracked black pepper $12.00
Apple Martini - belvedere citrus vodka, apple juice & sour apple liqueur $15.00

Gang Dang - Red chilli paste freshly cooked with coconut milk, bamboo shoot, green beans and basil leaves $17.5 / $19.5
Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables $15
Sai Oua - Homemade Northern Thai style pork sausage marinated in pungent herbs and spices $12
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Choo-chee Gradook Mooh - Slow cooked pork ribs simmered in thick curry with coconut cream $20
Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
Yum Ped Yarng - Roasted duck salad with homemade dressing topped with sesame oil $20
Khao Pad Pong Kra-Rhee - Fried rice cooked with curry powder, with a choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16

3 pin lamb rack with baby roast vegetables and rich redcurrant jus $38.00
Roquette and parmesan salad $8.00
Tuna mayo and sweetcorn pide with baby spinach $10.00
Homemade dips with crisp bread $12.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Eye fillet 250g $38.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00

Spicy Calamari $9.80
Banquet B - Seafood San Chow, Special Dee-fried Prawn Roll, Fresh Scallop in ginger&shallot, Deep fried king prawn, Fillet of beef with honey Pepper sauce,fried rice,Bananafritter Icecream,Cofee or $52.00 Per Person
Deep-Fried Won Ton (4 per serve) $9.80
Choice of sauce - Ginger & Spring Onion Sauce, Chuan Jew sauce, Gold Leaf Chilli Sauce, Mangolian Sauce N/A
Double Boiled Shark's Fin with Vegetables $82.00
Peking Duck Half(6-8 pcs) $38.00 / Whole (12-16pcs) $68.00
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person
Fillet of Kangaroo $29.80

CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
WOOLSHED BURGER & shoestring fries $12.00
TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00

Flourless Chocolate Mud Cake $12.00
Steak Sandwich Fresh herb marinated minute steak in a foccacia filled with rocket, tomato, caramelized onions & a light horseradish cream, served with chips*menu items are subject to change without pr $18.00
Vegetarian big breakfast: two eggs cooked to your liking on toast with mushrooms, grilled tomato, hash brown & baked beans (no alterations) $16.00
Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
Hollandaise $2.00
Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Chicken Nuggets & Chips*menu items are subject to change without prior notice* $10.00
Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) $15.00/$19.50