Commercial Hotel
Pub Food
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- French Fries w Aioli $8
- Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
- Vegetarian Spring Rolls (6) $8