Bombora Seafood in Wollongong Menu

Lunch & Dinner Menu Lunch & Dinner Menu
  • From 12 noon until late -
Bread Bread
  • Panini roll for one Oven baked and served with herb butter $4.70
  • Garlic bread Grilled organic caramelised garlic bread $5.50
  • Cob loaf Organic olive & rosemary bread oven baked & served with balsamic butter & hazelnut butter - great for 3 or more people $13
Starters Starters
  • Dips plate w' chargrilled turkish bread (2-3 people) $14.90 G
  • Oven roasted tomato bruschetta w' fresh basil & fetta $12.20 GV
  • Bruschetta With fresh smoked salmon, salmon pate, avocado & marinated prawns $15.90 G
Oysters Oysters
  • Pacific oysters Natural ½ $14 / 1 Doz $25
  • Pacific oysters Kilpatrick (w/ Bacon) ½ $16 / 1 Doz $29
  • Mixed doz $27
Seafood Favourites Seafood Favourites
  • Catch of the week See specials N/A
  • Fish of the day Lightly fried in lemon and dill tempura batter with chips & salad $23.90
  • Flat head fillets Lightly crumbed with preserved lemon & dill aioli, chips & salad $29.90
  • Bucket of prawns ½kg chilled prawns with chilli aioli $26.90 G
  • Fishermans basket With salt & pepper prawns, fish pieces, salt & chilli squid, chilled prawns 2 & chips $25.90
  • Crumbed calamari rings With chips and salad $23.90
  • Salt & chilli squid With a chilli and sweet lime sauce and salad with honey and soy dressing $24.90
  • Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90
  • Sizzling prawn hot pot In a cast iron pot with garlic, chilli, tomato, fetta and white wine accompanied with wedges of olive and rosemary cob $26
  • Sauteed seafood bounty scallops, prawns, squid and mussels in a Thai inspired capsicum based sauce with fragrant Jasime rice $28.90
Fish Fish
  • Barramundi fillet... Wild caught from the Gulf $29.90 G
  • Snapper fillet $29.90 G
  • Atlantic salmon $29.90 G
Chicken & Beef Chicken & Beef
  • Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don $38.90 G
  • - Without Lobster $32.90
  • Chicken parmigiana w' mushrooms, napolitana sauce, cheese, chips & salad $23.90
Seafood platters Seafood platters
  • Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
  • Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
  • Hot & cold seafood platter for two: - Top deck seared 200g lobster, morton bay bug, wild caught king prawns (2), and half mussels (6), with chilli, ginger & garlic cream sauce on jasmine rice. - Lower $135
Pasta & Risotto Pasta & Risotto
  • Pasta of the day See specials N/A
  • Risotto wild mushroom risotto with truffle oil. Add organic chicken $5.50 $25.90 G V
Sandwich (lunch only) Sandwich (lunch only)
  • Bombora chicken club organic panini toasted with chicken breast, swiss cheese, bacon, baby spinach, aioli and sweet chilli with pot of beer battered chips $17.5
  • Beef Brisket Sandwich pulled beef brisket with cheddar cheese, sauerkraut and special house aioli $17.5
Salad Salad
  • Vietnamese prawn salad with wombok, coriander, mint, roasted peanuts and peeled chilled prawns with a refreshing hot and sour chilli dressing $26.90 G
  • Garden salad $15.50 G
  • Caesar salad Plain $18.90
  • Caesar salad Char-grilled organic chicken $23.90
  • Caesar salad Smoked salmon $24.90
  • Thai Beef Salad Thin sliced marinated beef with bean shoots, tomato, capsicum and onion with a spicy dressing $26.90
Sides Sides
  • Steamed Vegetables $7
  • Bowl of beer battered chips $9.90
  • Rosemary smashed potatoes $7
For the Kids For the Kids
  • Grilled organic chicken, vegatables and mashed potato $13
  • Pasta with nepolitana sauce and shaved parmesan cheese $13
  • Crumbed calamari with chips $13
  • Lightly battered fish with chips $13
  • Crumbed chicken and chips $13
Dessert Dessert
  • Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
  • Panna Cotta honeyed panna cotta with spiced pear $12.0
  • Hot chocolate prune cake with Belgium chocolate sauce and vanilla bean ice-cream $9.90
  • Affogato 2 scoops of vanilla bean ice-cream with a shot of espresso coffee and a shot of Frangelico liqueur $13.90
  • Layered Meringue meringue layered with cream and mixed berries $9.90

Nearby Sample Menus

  • + Mushroom $3
  • + smoked salmon $4
  • Grilled turkey - Swiss cheese and baby spinach with cranberry sauce $9
  • Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto $9
  • Egg - Smashed chat potatoes, baby spinach with cranberry sauce $9
  • Soup of the day served with crusty sourdough $8
  • Free range fried or scrambled eggs on organic sourdough $7
  • Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
  • Natural 1/2 dozen $17.90
  • Pan fried calamari $21.00
    • with kalamata olives, basil pesto, sourdough, pomodoro sauce and basil oil
  • Combination Oyster plate of your choice 1 dozen $32.90
  • Battered or grilled Barramundi fillet
    • lemon tartare, mixed salad and fries
  • Roasted vegetable stack $29.00
    • Grilled haloumi, lemon thyme, sour cream and rocket pesto
  • Baked lobster Mornay
  • Sourdough or Turkish bread $10.90
    • All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah
  • Panzanell salad with Tuscan tomato, herb croutons, basil and cucumber with red wine vinaigrette $10.50
  • Smoked Chicken Salad $17.00
    • green apple, grapes, brie cheese, roast capsicum, pecans, honey mustard dressing
  • South Indian mussel Curry $22.00
    • with turmeric, chili, ginger, mustard seeds & coconut cream (GF)
  • Steelers Fish & Chips OR Salad
  • Salt & Pepper fried $28.00
    • with chili, lime, coriander and a cucumber salad (GF)
  • Twice cooked Pork belly with roast capsicum chutney $29.00
  • Prawn & bacon Linguini $27.00
    • garlic butter, fresh chili, continental parsley & shaved parmesan
  • Salt & Pepper Calamari $23.00
    • with fresh lime, chili & coriander with cucumber salad (GF)
  • Hiromasa Kingfish pepper crusted $29.00
    • with roast capsicum chutney
  • -Lemongrass Chilli Chicken $16.00
  • -Pork Ginger Shallot $16.00
  • -13. Pork, Beef, Chicken or Combination with Plum Lemon.
  • -Lemongrass Chilli Lamb $18.00
  • -Combination Chinese Vegetable (Ck+Bf+P) $16.00
  • -Lemongrass Chilli Beef $16.00
  • -Mongolian Tofu + Rice $11.00
  • Fried Rice (large) $9.00
    • Carrot, corn, ham, egg and pea fried with jasmine rice. Idea for 3-4 people
  • Tandoori Jumbo Quail (CD) (CN) (GF) $12.99
    • A delicacy of rural regions of India. Quail marinated in freshly ground spices, touch of lemon, topped with cheese and grilled in the Tandoor
  • Prawn Malabar (Mild - Med) (GF) (NF) (DF) $19.99
    • Delicious succulent shelled prawns simmered in coconut milk and delicate spices
  • Vegetable Biryani (CN) $12.99
    • Rice cooked with fresh vegetables in a variety of aromatic spices
  • Vegetable Korma (Mild) (GF) (CN) (CD) $16.99
    • Fresh seasonal vegetables cooked with cashew nuts finished in a velvety creamy sauce
  • Onion Bhajia (4 pcs) (GF) (DF) (NF) $7.55
    • Chopped onions dipped in a chickpea batter and crisp fried. Served with mint sauce
  • Chilli Pickle Each $2.99
  • Mango Chicken (Mild) (GF) (CD) (NF) $17.99
    • Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango
  • Cheese and Spinach Naan $4.55
    • Bread stuffed with Spinach and Tasty Cheese
  • Spring Rolls vermicelli salad $15.00
  • Combination Noodle Soup $15.00
    • prawn chicken & beef
  • Special Combination Wraps $30.00
    • mix of spring rolls lemongrass pork & sugarcane prawn
  • Calamari meatballs skewers 2 $7.00
  • Black Bean Beef with Rice $14.00
  • King Prawn omelete $18.00
  • Chicken Rice Noodle $16.00
  • Sausage Prawn Wraps $20.00
  • Spaghetti Pesto $13.00/$16.00
    • (basil,garlic,pine nuts)
  • Spaghetti Carbornara $13.00/$16.00
    • (bacon & egg)
  • Ham & Pineapple $13.50/$19.00/25.50
    • (ham and pineapple)
  • Capsicum $13.00/$18.00/$24.50
    • (capsicum & onion)
  • Italian Gelato (varieties ask the waitstaff) $7.50
  • Tropical $13.00/18.00/$24.50
    • (pineapple)
  • Spaghetti Marinara Deluxe $15.00/$19.00
    • (mixed seafood)
  • Meatarama $15.00/$20.00/$26.50
    • (ham,salami,cabanossi,pepperoni)
  • GF PASTA OR PIZZA......+ EACH $3.00
  • CAPRICCIOSA 20.00
    • FIOR DI LATTE, MUSHROOMS, HAM, ARTICHOKES, OLIVES
  • CONTADINO 23.00
    • ITALIAN SAUSAGES, MINCE, TRUFFLE PASTE IN A NAPOLI SAUCE
  • DIAVOLA 21.00
    • FIOR DI LATTE, SPICEY SALAMI, CAPSICUM, OLIVES.....
  • TONNO 19.00
    • FIOR DI LATTE, TUNA, ONIONS, BLACK OLIVES.....
  • CHICKEN, HAM OR TUNA.....+ EACH $2.00
  • MAIALA 21.00
    • FIOR DI LATTE, HAM, SPICY SALAMI, GRATED PARMESAN CHEESE
  • RUCOLA E PARMIGGIANO 9.00
    • ROCKET, BALSAMIC VINEGAR AND FRESH PARMESAN
  • Full Rack pork Ribs $49.00
  • Belgium Waffles $17.00
    • crispy bacon maple ice cream strawberries
  • Double Beef and Cheese Burger $17.00
    • house pickles special house sauce
  • King Brown Mushroom Risotto $19.00
    • green beans truffle butter grated pecorino
  • Seasoned Regular Chips $6.00
  • Marinated lamb Salad $18.00
    • Chunky baba ganous cauliflower tabbouleh goats fetta
  • 3 Cheese Arancinis $12.00
    • with a rustic tomato sauce
  • Butterflied lamb Leg $26.00
    • kipfler potatoes sauteed sprouts speck red wine jus
  • Baked lobster Thermidor n/a
  • Chef’s dessert tasting plate for two - with surprise garnishes and coulis $13.50
  • Wild rocket and pear salad with Roque fort blue cheese crumble honey and sherry dressing $8.50
  • Honey cardamon pudding - with butterscotch sauce, cinnamon ice cream and red wine poached pears $13.50
  • Anchorage Seafood Trawler for Two - An array of fresh seafood including fresh cooked and grilled tiger prawns, Moreton Bay bugs (or blue swimmer crab if unavailable), smoked salmon, grilled baby oct $175.00
  • Soup of the day - Please check with your waitperson $9.80
  • Creamy mash potato $6.00
  • Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price
  • Chicken kebab roll $9.00 / $11.50 / $7.50 / $14.00
  • Chicken Shish R $10.00 PS $13.00 D $17.00
  • Potato S $11.00 L $18.00
    • Potato, onion, parsley & cheese
  • Kebab on a plate
  • -Chicken $13.00
  • Mix Plate $25.00
    • Adana, chicken & lamb shish
  • Extras
  • -Meat $1.50
  • - Assorted Sushi - Deluxe $28.00
  • Tempura Set Tempura and choice of one Teriyaki (Chicken, Beef or Fish) $18.00
  • Beef Udon Stewed beef slices served with Udon noodles and soup $12.50
  • - Chicken Katsu $6.50 / $12.00
  • Red bean ice cream $5.50
  • - Assored Sashimi - Deluxe $34.00
  • Spring Roll (4) $5.00
  • Agedashi Tofu Lightly battered & served with Tempura sauce $7.00
  • EMBUTIDOS
    • Selection of Spanish cured meats, cheese and olives
  • NAVARRA $13.00
    • Roquette, avocado, sweet corn, carrot, walnuts and egg
  • VIEIRAS CON MIGAS DE MORCILLA $17.00
    • Scallops with black pudding crumbs and salsa verde
  • THREE EGG OMELET $13.00
    • Three eggs, mushroom, spinach, cheese and ham
  • SETAS Y ESPARAGOS AL AJILLO $13.00
    • Garlic mushrooms with asparagus and pinenuts
  • FISH AND CHIPS $15.00
    • Beer battered fish, chips and garden salad
  • TOLEDO SALAD $10.00
    • Chickpea, tomato, baby spinach, cucumber, artichoke, red onion, herb yogurt
  • ALBONDIGAS EN SALSA DE TOMATE $14.00
    • Pork & Veal Meatballs in a rich tomato sauce
  • Coconut gelato, liquorice powder, strawberries, meringue $14.00
  • Chicken fat roasted potatoes $9.00
  • Peanut parfait, chocolate sauce, peanut brittle $16.00
  • Potato dumpling, crispy jamon, sage, duck egg, parmesan cream $24.00
  • Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
  • Split king prawns, tamari, burnt butter, shiso $27.00
  • Extra Prawn: $9.00
  • North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
  • Avocado (half) $2.50
  • Ham Sandwich $14.90
    • Grass fed and finished ham, gruyere, tomato and pepper Saya butter, served on local sourdough ciabatta roll
  • Roasted Vegetable Frittata $12.90
    • Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
  • Ham Savoury Muffin $8.90
    • Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
  • Protein Balls Your choice of $3.00
    • Raw Cacao/Raw Choc Mint/Lemon & Goji (Great Lakes Gelatin, activated mixed nuts, coconut oil, essential oil, sweetened with dates. gf df)EACH
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
  • Truffles Your choice of $3.00
    • Raw Cacao/White Choc/(Raw cacao, cacao butter, coconut oil, sweetened with dates. gf vg) >>
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
Bombora Seafood

Bombora Seafood

location

Address

Endeavour Drv, Wollongong, NSW, 2500, Australia

phone

Phone

0242297011

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , French , Italian , Mexican , Spanish , Thai , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
Endeavour Drv, Wollongong, NSW, 2500, Australia