Booie Restaurants and Takeaway Menus

The Caxton Hotel

Irish

• Fillet of Crispy Skinned Salmon - A pan fried 300g fillet of Tasmanian salmon crusted with sesame seeds. Presented with fresh asparagus & baby watercress on a dill risotto $27.9
• Fillet Mignon Caxton Style - Tender centre cut of eye fillet wrapped in prime bacon topped with homemade duck paté & served on a potato rosti with fresh asparagus spears and a port wine glaze $35.9
• Traditional Caesar Salad - Add Salt & pepper prawns $18.9
• Petite Export Eye Fillet (200g) $27.9
• Fresh steamed vegetables in garlic butter $5
• Chicken Satay Skewers - Tender chicken thigh skewers marinated in our own satay sauce then served on stir fry vegetables $14.9
• Grilled Fish of the Day - A large fillet of market fresh fish served golden brown. Presented on a potato & corn cake with fresh greens. Finished with a watermelon & tomato salsa $28.9
• Crumbed Flathead - Fillet of Flathead crumbed in crushed almonds. Served on gourmet potato wedges, with a small Greek salad & homemade tartare sauce $27.9

Caxton Thai BYO Restaurant

Asian, Thai

• Hor Fun Noodles Thick white noodles stir-fried with Asian Vegies in an oyster sauce with :- -
• Coconut Rice (per person) $4.50
• - Chicken or Beef $14.90
• - B) King Prawn $13.90
• Pla Lar Prik Deep-fried fish fillet with chilli sauce and basil) $17.90
• - Duck $18.90
• - A) Vegetarian Or Chicken Or Beef $11.90
• Singapore Noodles Thin white vermicilli noodles stir-fried with sliced omelete & vegies :- -

Gambaro's Seafood Restaurant

Asian, International, Italian, Mediterranean, Moroccan, Spanish, Vietnamese

• Steamed broccolini, flaked almonds & brown butter $8.5
• Garlic Bread - herb & garlic baguette $6.5
• Salmon Crudo - Fennel, preserved lemon & parsley vinaigrette $12.5
• Meat Platter - Cured meats: Proscuitto, Serrano, Chorizo, Sopressa w house pickled vegetables $19.5
• Marinara - Linguini, prawns, scallops, fish, calamari, basil-napolitana sauce $29.5
• Seafood Platter - Moreton Bay Bug, sand crab, oysters, Mooloolaba Ocean King prawns $62.5
• Chocolate Cream Tart $14.5
• Seafood Hot Mix - Crumbed prawns, scallops, fresh fish fingers, calamari, hand cut chips $24.5/ $38.5