The Caxton Hotel
Irish

38 Caxton St, Petrie Terrace, QLD, 4000, Australia
- Fillet of Crispy Skinned Salmon - A pan fried 300g fillet of Tasmanian salmon crusted with sesame seeds. Presented with fresh asparagus & baby watercress on a dill risotto $27.9
- Fresh steamed vegetables in garlic butter $5
- Chicken Schnitzel Parmigiana - Juicy crumbed chicken topped with melted cheese and a tomato based chilli sauce, then grilled under the Salamander & served with café fries $16.9
- Crumbed Flathead - Fillet of Flathead crumbed in crushed almonds. Served on gourmet potato wedges, with a small Greek salad & homemade tartare sauce $27.9
- Ask your wait staff to see our tempting Dessert Menu. All Desserts are made on premise. N/A
- Herb & Cheese Loaf $5.5
- Sautéed button mushrooms $5.5
- Petite Export Eye Fillet (200g) $27.9