Boomba in Melbourne Menu

MENU MENU
  • BE BRAVER WITH FLAVOUR. WORLD CLASS DRINKING
  • LAUREL & HARDY COCKTAIL $18.00
  • TANQUERAY 10, LILLET ROSE, GRAPEFRUIT WINE STIRRED WITH PINK PEPPERCORNS & BAY LEAF
  • PAIRED WITH CEVICHE WITH HIRASAMA KINGFISH, GRAPEFRUIT, PICKLED CUCUMBER, FINGER LIME & PIMENTE ESPLETTE $4.00 EACH
TAPAS TAPAS
  • NATURAL OYSTER 4.00 EACH
  • PIMENTOS DE PADRON 6.50
  • MARINATED OLIVES 6.50
  • SMOKED ALMONDS 4.50
  • JAMON DUROC SERRANO RESERVA (15 MONTH) 30GM 9.00
  • LEEK MANCHEGO CROQUETA 3.50 EACH
  • EGGPLANT CHIPS WITH HARISSA 9.00
  • QUAIL WITH PISTACHIO & BUCKWHEAT 6.50 EACH
  • MOORISH SPICED LAMB CUTLET 8.50 EACH
  • PX BRAISED PORK JOWL WITH CAULIFLOWER 20.00
  • PATATAS BRAVAS 8.00
  • RED CABBAGE, GOLDEN RAISINS, WALNUT & APPLE 10.00
CHEESE (40 G) CHEESE (40 G)
  • WOODSIDE EDITH, GOAT, SOFT 9.00
    • ADELAIDE HILLS
  • MANCHEGO, SHEEP, SEMI HARD 9.00
    • LA MANCHA
  • VALDEON, COW/GOAT, BLUE MOULD 9.00
    • LEON

Nearby Sample Menus

  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Two Rolls with Miso Soup $5.00
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Toasted bagel with your choice of
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • Coleslaw $4.00
  • -Vegemite
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • -Peanut butter
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • Porridge $11.90
  • Chicken burger $14.50
  • Smoked salmon benedict $18.00
  • Eggs benedict $16.00
  • Mexican eggs $15.50
  • Matcha latte
  • Veggie breakfast $16.90
  • Soup of the day $9.00
  • Turkey salad $7.30
  • Sausage roll $3.80
  • Avocado $1.00
  • New york $5.10
    • Frankfurter with cream cheese
  • Egg salad $6.40
  • Traditional vietnamese dressing salad - comes with homemade butter, páte, carrot, cucumber, onion, coriander and sauce
  • L.A $4.80
    • Frankfurter with American mustard
  • Chicken kebab salad $7.80
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Toasty ham/cheese $7.00
  • Egg on toast $6.00
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Cured salmon $17.00
    • With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Waffles ice cream/maple syrups $7.50
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Onion salad $4.00
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Steamed rice
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Plain yoghurt (dahi) $4.00
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • -Add roti (GF) $3.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • -Bacon $3.50
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • NEW Dessert Degustation 29.50
    • The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.
  • 4 $9.20
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
  • Add gluten free $ 4
  • Anchovies $6
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Pancetta $6
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Vegetable Combo $10.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Combination $13.90
  • Seafood $13.90
  • Beef $10.90
  • Braised Spare Ribs Noodle $11.90
  • Step 1 - Choose Noodles N/A
  • Beef & Wonton $11.90
  • Pork dumplings $11.00
  • Traditional hailin handmade noodle-seafood & mushroom sauce $12.00
  • Seafood dumplings in noodle soup (6pcs) $15.00
    • All the dumplings can be served in noodle soup
  • Chinese broccoli with garlic sauce $14.00
  • Fried crispy big dumplings $7.00
    • Leek and egg inside 2 pcs
  • Braised pork and rice $10.80
  • Pancake stuffed with chestnut and pine nuts $3.50
  • Hot & sour soup $4.50
  • Salted Pretzel $3.50
  • Chicken-Avocado Sandwich $6.00
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Sizzling Chicken Chop (Choice of sauces) $14.30
  • Salted Fish & Chicken Fried Rice $11.50
  • Baked Chicken Fillet on Rice (choice of sauces) $13.30
  • -Oyster Sauce
  • Choice of sauces
  • -Steam rice or Fries
  • -Rice Noodle
  • -Satay Sauce
  • Autumn Horiatiki n/a
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Almond / Prawn / Whitebait n/a
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Black Taramasalata / Cuttlefish n/a
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • 2 Courses $35.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
Boomba

Boomba

location

Address

103 Lonsdale St, Melbourne VIC 3000

phone

Phone

(03) 9077 0451

clock

Opened hours

Mon 3 PM to 1 AM Tue 3 PM to 1 AM Wed 3 PM to 1 AM Thu 3 PM to 1 AM Fri 3 PM to 1 AM Sat 3 PM to 1 AM Sun 3 PM to 1 AM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Tapas , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
103 Lonsdale St, Melbourne VIC 3000
Similar Restaurants based on Cuisines