Breakers Restaurant in Warrnambool Menu

Entrée Entrée
  • Confit of Duck Leg - Confit of Duck Leg on a mushroom, bacon & spring onion risotto w/ red wine jus 6 $17.00 / 12 $28.50
  • Oysters Kilpatrick - Oysters Kilpatrick w/ bacon & worcestershire 6 $17.50 / 12 $29.50
  • Breakers Special Oysters - Breakers Special Oysters bacon, spring onion, cheese & sweet soy 6 $17.50 / 12 $29.50
  • Oysters & Red Wine Salsa - Oysters & Red Wine Salsa w/ tomato, fresh herbs & red wine vinegar 6 $17.50 / 12 $29.50
  • Bread Rolls - Garlic, Cheese & Basil Roll Black Olive & Almond Butter Roll Warm Dinner Roll ($2.00) $5.00
  • Soup Of The Day - Soup of The Day w/ a warm crusty roll $11.50
  • Polenta & Parmesan Dusted Portland Squid - Polenta & Parmesan Dusted Portland Squid on a tomato, cucumber & fried caper salad w/ a minted yoghurt dressing $17.00
  • House Made Crayfish & Prawn Spring Rolls - House Made Crayfish & Prawn Spring Rolls w/ a ketjap manis nam jim $17.00
  • Pint of Prawns - Pint of Prawns w/ a bacon mayonnaise & prickly ash $17.50
  • Grilled Tasmanian Scallops - Grilled Tasmanian Scallops served in their half shell w/ du puy lentils, chorizo & tomato napoli $18.00
  • Petite Spanakopita of baby spinach - Petite Spanakopita of baby spinach,marinated fetta & mint wrapped & baked in layers of filo pastry $16.50
  • Beef, Lamb & Pork Cevapi - Beef, Lamb & Pork Cevapi w/ a spiced red pepper puree & chive sour cream $17.00
  • Confit of Duck Leg - Confit of Duck Leg on a mushroom, bacon & spring onion risotto w/ red wine jus. $18.00
Mains Mains
  • House Made Pumpkin Gnocchi - House Made Pumpkin Gnocchi w/ burnt butter, sage, wilted spinach, romano & toasted pine nuts $28.50
  • Roasted Pork Belly - Roasted Pork Belly in a maple glaze served on confit kipfler potatoes w/ apple, roquette & crackling salad $31.50
  • Slow Braised Lamb Shank - Slow Braised Lamb Shank on a bacon & leek mash w/ green beans $29.50
  • Italian Chicken Saltimbocco - Italian Chicken Saltimbocco gratinated w/, sage, prosciutto & mozzarella on a panzanalla salad of tomato, basil, sourdough, & karitsa estate olives $29.50
  • Premium Eye Fillet - Premium Eye Fillet w/ a mushroom, bacon & spring-onion lamb demi glaze or w/ prawns in a creamy garlic, tomato &green onion reduction both served w/ herbed chats $33.50/$35.50
  • Seafood Risotto - Seafood Risotto of fresh fish, scallops, prawns & squid w/ creamy roasted garlic, white wine, tomato, sage & romano $29.50
  • Fresh Market Fish Fillets - Fresh Market Fish Fillets w/ a lemon, lime & sichuan pepper aioli w/ herbed chats, crispy leek & fresh green beans $31.50
  • Chermoula Spiced Barramundi Fillet - Chermoula Spiced Barramundi Fillet w/ a leek & tomato braise & garlic confit potatoes $32.50
  • Breakers Seafood Platter -Breakers Seafood Platter grilled fish, whole prawns, salt & pepper squid, smoked salmon, fresh oysters, seared scallops, salad & fries $33.50
  • Local Crayfish (southern rock lobster) - Local Crayfish (southern rock lobster) 500gms Natural/Mornay w/ garlic butter OR Thermidore P.O.A
  • Seafood Dinner For 2 - Seafood Dinner For 2 - grilled fish fillets, local crayfish 500 gms, salt & pepper squid, seared scallops, whole prawns, fresh oysters, smoked salmon, salad & fries P.O.A
Sides Sides
  • Bowl Roasted Chat Potatoes tossed in a garlic & herb oil $8.00
  • Green Beans w/ lemon, garlic & toasted almonds $9.50
  • Green Salad w/ fried noodles & an asian dressing $8.00
  • Greek Salad w/ balsamic dressing $9.50
  • Panzanalla Salad mozzarella, tomato, basil, sourdough, & karitsa estate olives $12.50
Dessert Dessert
  • Macadamia & Honeycomb Semifreddo - Macadamia & Honeycomb Semifreddo w/ brandy snaps $12.50
  • Chocolate Soft Centered Pudding - Chocolate Soft Centered Pudding w/ a mocha sauce & vanilla ice-cream $12.50
  • Poached Pear - Poached Pear w/ red wine, star anise, cinnamon & vanilla bean anglaise $12.50
  • Local Cheese Plate - Local Cheese Plate selection of the finest cheese from the district w/ crackers & grissini For 1 - $16.50/For 2 - $29.50
Hot Beverages Hot Beverages
  • Cappuccino/Latte/Flat White $4.20
  • Hot Chocolate $4.20
  • Macchiato/Vienna $4.20
  • Long Black/Espresso $3.90
  • Liquor Coffee topped w/ whipped cream $10.50
  • Breakers Special Coffee Drambuie, Cointreau & Kahlua w/ whipped cream $14.50

Nearby Sample Menus

  • Veggie Deluxe - tomato sauce, pineapple, tomato, red peppers, red onion, feta, olives, spinach, basil pesto, mushrooms & cheese $15.90
  • Capricciosa - ham, mushroom & olives (anchovies on request) N/A
  • Queenslander - ham, mushrooms, prawns & pineapple N/A
  • Marinara - prawns, calamari, clams, mussels & garlic N/A
  • Barbeque - beef, bacon, onion, capsicum & BBQ sauce N/A
  • Monster $27.90
  • Tortellini Carbonara $12.00
  • Seven Sea's - special seafood sauce, calamari, prawns, hake, snowpeas, tomato & cheese $15.90
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • BOWL OF CHIPS $6.50
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • Chicken - tomato , cheese, chicken (Small - Medium - Large - Family) n/a
  • Mushroom - fresh button mushrooms, herbs in a creamy sauce n/a
  • Seafood - tomato , cheese, prawns, clams, anchovies, olives (Small - Medium - Large - Family) n/a
  • Chicken - chicken, mushrooms, bacon, tomato, cream, herbs n/a
  • Pasta Pizza - tomato, cheese, garlic, ground beef, patsa noodles, herbs, parmesan cheese (Small - Medium - Large - Family) n/a
  • Mexican - tomato, cheese, hot salami, peppers, hot chilli (Small - Medium - Large - Family) n/a
  • Beef Onions - tomato , cheese, beef, onions, oregano (Small - Medium - Large - Family) n/a
  • Garlic Pizza Bread / Pizza Herb Bread (Small - Medium - Large) n/a
  • Battered fish & fries $11.50
  • Share plate - local cheese, marinated olives, house made dip and grilled turkish bread $22.50
  • Eggs royale - 2 free range poached eggs w/ smoked salmon on English muffins w/ hollandaise $17.50
  • Salt and pepper calamari served with aioli on a rocket salad $17.50
  • Malay laksa w/ rice noodles, poached chicken, prawns, tofu, fried eggplant, herbs & fried shallots $19.50
  • Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
  • Turkish eggs - 2 fried eggs, tahini yoghurt, spinach and dukkah on grilled Turkish bread bacon, spinach, mushroom and tomato $19.50
  • Wild mushroom arancini w/ thyme marscapone and a rocket & parmesan salad $18.50
  • Oysters: -
  • Chilli lime prawn tails King prawn tails pan seared with a lime, chilli and ginger marinade, served upon baby cos lettuce leaves and sprinkled with shredded coriander $17
  • Vegetarian Breakfast Eggs (cooked to your liking), with smashed avocado and danish fetta on a slice of sourdough toast $13
  • Chargrilled chicken breast Tender chicken breast chargrilled and oven baked, served upon riced cauliflower with bok choy and semidried tomato cream sauce $26
  • Chicken parmigiana Crumbed chicken breast topped with tomato napoli, ham and grilled cheese Served with chips and a petite salad $18
  • Cheese & garlic bread $9
  • - Pasta Carbonara Chef’s pasta selection tossed together with a creamy bacon and garlic sauce, topped with tasty cheese -
  • Eye Fillet Sat upon a grilled vegetable rosti with wilted spinach and broccolini, topped with red currant beef jus $35
  • Original Sin $38.95
  • Blueberry $25.95
  • Enchanted Forest $40.95
  • Babylicious $149
  • Lollipop Cake $209
  • Treasure Cake $38.95
  • Strawberry $25.95
  • Number Cakes $46.95
  • Dinner Roll $0.90
  • Original Tenders SoSalad $7.95
  • Wicked Wing Go Bucket $3.75
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Sauce - Creamy Aioli $0.50
  • Check out our display of local fish and discuss how you would like it prepared with your waiter POA
  • Beef Cheek - Killarney potato mash, porcini mushroom and truffle butter and chard porcini N/A
  • Chicken Noodle Soup - Roasted chicken broth, winter vegetables, pasta, herbs and parmesan $15.00
  • Vietnamese Style BBQ Chicken - served with Jasmine rice, bean shoots, cashews, mint, coriander and asian dressing $28.00
  • Pork Belly - Roasted pork belly, celeriac, fennel, mustard and apple remoulade, cider jus $32.00
  • Traditional English Creme Brulee and Orange and Almond Cake $12.00
  • House Made Pasta - Matigliati pasta, prawns, braised fennel, confit tomato and shellfish broth $32.00
  • Hot - Pancetta, Kilpatrick, Truffle and Porcini, Tempura $19.00 (6) / $35.00 (12)
  • Pad Met Mamuang - chicken, beef or pork stir fried with vegetables, oyster & soy sauce & cashews $17.00
  • Pad Gratiam - chicken, beef or pork stir fried with garlic, pepper & sauce $18.00
  • Pad Pak Ruam Mit - chicken, beef or pork stir fried with vegetables & oyster sauce $16.00
  • Pad Preow Wan - chicken, bee or pork stir fried with vegetables & thai style sweet & sour sauce $16.00
  • Pad See Ew - fried, thick rice noodles with vegetables, eggs & dark soy $14.50
  • Gang Luen - chicken, beef or pork cooked in coconut milk & yellow curry with potatoes & tomatoes $16.00
  • Steamed Rice (Small/Large) $2.00/$4.00
  • Kai Jeou - fried thai style omelette with seasoned minced chicken, beef or pork & sauce $18.00
  • Eggs Royale - Smoked Salmon, 63 degree egg, dressed with house made Hollandaise Main $17
  • Port braised lamb shanks - with puff pastry, warm potato salad & sautéed greens Main $28
  • Extras - Hash Browns, Bacon, Mushies, Tomato, Spinach $3
  • Eggs on Toast - Poached, Fried or Scrambled Main $10
  • Marinated olives & Turkish bread & dukkah Entree $5
  • Seafood Chowder - of smoked cod, prawns, calamari, scallops served in a custom made sourdough cob loaf Main $24
  • Breakfast Bruschetta - (Bacon, Tomato & Quark) Main $13.5
  • Rissotto of exotic mushrooms & parmesan Main $24
  • Tofu Ob Mo Din - Silky smooth egg bean curd with fresh ginger, spring onion and seasonal vegetables. $14
  • Spring Roll Chicken (5 per serve) - Homemade Thai spring roll with minced chicken, vermicelli and carrot rolled in pastry and deep fried until crunchy and golden brown; Vegetarian (6 per serve). $7
  • Talay Jan Ron - Stir fried seafood with fresh vegetables and red curry sauce. $18
  • Water fall Beef (hot or hot hot hot as you like) - Grilled marinated sirloin with lime juice, chilli, fresh Thai herbs and roasted groud rice powder. $15
  • Tom Yum (Hot) - Hot and sour soup, flavoured with lemongrass, chillies, kaffir lime leaves, lemon juice, tomatoes, coriander added with fresh mushrooms. With chicken / With king prawns or seafood. $7 / $9
  • Pad Spicy Noodle - Flat rice noodle stir fried with chilli, basil and vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $16
  • Fresh Ginger - Stir fried with wild ginger, fresh herbs and vegetables. Choice of: Veg & tofu; chicken, beef or pork; King Prawns or Seafood $14 / $14 / $17
  • Nuer Kata - Stir fried beef with special sauce come with steamed vegetables on side. $16
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • EXTRAS -
  • BOLOGNAISE PASTA $10
  • SEAFOOD CHICKEN Char-grilled chicken breast topped with pan-fried prawns in creamy garlic and semi dried tomato sauce $28
  • - Chips $4
  • ICE CREAM SUNDAE Served with your choice of chocolate, strawberry, caramel or lime topping $9
  • SPARE RIBS Tasty pork spare ribs marinated in a sticky BBQ and honey sauce, served with crispy battered onion rings Two $10 - Four $15
  • All mains are served with your choice of seasonal vegetables OR chips and garden salad. -
  • - Surf and turf – pan-fried prawns in your choice of creamy garlic or curry sauce. $6
  • Turkey & Ham N/A
  • Double Choc Chip N/A
  • Natural Swiss N/A
  • Avocado N/A
  • Ranch N/A
  • Onion N/A
  • Diet Coke - 600ml N/A
  • Olives N/A
  • Beef W. red cabbage, broccoli, onions + jus - Chocolate W honeycomb, salted caramel + Nutella Macaroons $85.00 Per Person
  • Third - Apostle Way Brie W. cracker + quince N/A
  • Pickled pig snack - Salmon W. chickpea, potato + yolk $85.00 Per Person
  • TO START -Salmon W. chickpea, potato + yolk 18 N/A
  • Pickled pig snack - Pork belly W. fennel, parsnip + nashi $85.00 Per Person
  • First - Asparagus W. corn bread, peas + gribiche N/A
  • TO FINISH -Cheese, crackers, grapes 16 N/A
  • TO FOLLOW - Beef W. red cabbage, broccoli, onions + jus 37 N/A
Breakers Restaurant

Breakers Restaurant

location

Address

79 Banyan St, Warrnambool, VIC, 3280, Australia

phone

Phone

0355620201

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
79 Banyan St, Warrnambool, VIC, 3280, Australia
Similar Restaurants based on Cuisines