Breakers Restaurant in Warrnambool Menu

Entrée Entrée
  • Confit of Duck Leg - Confit of Duck Leg on a mushroom, bacon & spring onion risotto w/ red wine jus 6 $17.00 / 12 $28.50
  • Oysters Kilpatrick - Oysters Kilpatrick w/ bacon & worcestershire 6 $17.50 / 12 $29.50
  • Breakers Special Oysters - Breakers Special Oysters bacon, spring onion, cheese & sweet soy 6 $17.50 / 12 $29.50
  • Oysters & Red Wine Salsa - Oysters & Red Wine Salsa w/ tomato, fresh herbs & red wine vinegar 6 $17.50 / 12 $29.50
  • Bread Rolls - Garlic, Cheese & Basil Roll Black Olive & Almond Butter Roll Warm Dinner Roll ($2.00) $5.00
  • Soup Of The Day - Soup of The Day w/ a warm crusty roll $11.50
  • Polenta & Parmesan Dusted Portland Squid - Polenta & Parmesan Dusted Portland Squid on a tomato, cucumber & fried caper salad w/ a minted yoghurt dressing $17.00
  • House Made Crayfish & Prawn Spring Rolls - House Made Crayfish & Prawn Spring Rolls w/ a ketjap manis nam jim $17.00
  • Pint of Prawns - Pint of Prawns w/ a bacon mayonnaise & prickly ash $17.50
  • Grilled Tasmanian Scallops - Grilled Tasmanian Scallops served in their half shell w/ du puy lentils, chorizo & tomato napoli $18.00
  • Petite Spanakopita of baby spinach - Petite Spanakopita of baby spinach,marinated fetta & mint wrapped & baked in layers of filo pastry $16.50
  • Beef, Lamb & Pork Cevapi - Beef, Lamb & Pork Cevapi w/ a spiced red pepper puree & chive sour cream $17.00
  • Confit of Duck Leg - Confit of Duck Leg on a mushroom, bacon & spring onion risotto w/ red wine jus. $18.00
Mains Mains
  • House Made Pumpkin Gnocchi - House Made Pumpkin Gnocchi w/ burnt butter, sage, wilted spinach, romano & toasted pine nuts $28.50
  • Roasted Pork Belly - Roasted Pork Belly in a maple glaze served on confit kipfler potatoes w/ apple, roquette & crackling salad $31.50
  • Slow Braised Lamb Shank - Slow Braised Lamb Shank on a bacon & leek mash w/ green beans $29.50
  • Italian Chicken Saltimbocco - Italian Chicken Saltimbocco gratinated w/, sage, prosciutto & mozzarella on a panzanalla salad of tomato, basil, sourdough, & karitsa estate olives $29.50
  • Premium Eye Fillet - Premium Eye Fillet w/ a mushroom, bacon & spring-onion lamb demi glaze or w/ prawns in a creamy garlic, tomato &green onion reduction both served w/ herbed chats $33.50/$35.50
  • Seafood Risotto - Seafood Risotto of fresh fish, scallops, prawns & squid w/ creamy roasted garlic, white wine, tomato, sage & romano $29.50
  • Fresh Market Fish Fillets - Fresh Market Fish Fillets w/ a lemon, lime & sichuan pepper aioli w/ herbed chats, crispy leek & fresh green beans $31.50
  • Chermoula Spiced Barramundi Fillet - Chermoula Spiced Barramundi Fillet w/ a leek & tomato braise & garlic confit potatoes $32.50
  • Breakers Seafood Platter -Breakers Seafood Platter grilled fish, whole prawns, salt & pepper squid, smoked salmon, fresh oysters, seared scallops, salad & fries $33.50
  • Local Crayfish (southern rock lobster) - Local Crayfish (southern rock lobster) 500gms Natural/Mornay w/ garlic butter OR Thermidore P.O.A
  • Seafood Dinner For 2 - Seafood Dinner For 2 - grilled fish fillets, local crayfish 500 gms, salt & pepper squid, seared scallops, whole prawns, fresh oysters, smoked salmon, salad & fries P.O.A
Sides Sides
  • Bowl Roasted Chat Potatoes tossed in a garlic & herb oil $8.00
  • Green Beans w/ lemon, garlic & toasted almonds $9.50
  • Green Salad w/ fried noodles & an asian dressing $8.00
  • Greek Salad w/ balsamic dressing $9.50
  • Panzanalla Salad mozzarella, tomato, basil, sourdough, & karitsa estate olives $12.50
Dessert Dessert
  • Macadamia & Honeycomb Semifreddo - Macadamia & Honeycomb Semifreddo w/ brandy snaps $12.50
  • Chocolate Soft Centered Pudding - Chocolate Soft Centered Pudding w/ a mocha sauce & vanilla ice-cream $12.50
  • Poached Pear - Poached Pear w/ red wine, star anise, cinnamon & vanilla bean anglaise $12.50
  • Local Cheese Plate - Local Cheese Plate selection of the finest cheese from the district w/ crackers & grissini For 1 - $16.50/For 2 - $29.50
Hot Beverages Hot Beverages
  • Cappuccino/Latte/Flat White $4.20
  • Hot Chocolate $4.20
  • Macchiato/Vienna $4.20
  • Long Black/Espresso $3.90
  • Liquor Coffee topped w/ whipped cream $10.50
  • Breakers Special Coffee Drambuie, Cointreau & Kahlua w/ whipped cream $14.50

Nearby Sample Menus

  • Duo of sliders - Pulled pork, crispy Asian slaw, Pear cider sauce, beer battered fries $18
  • Fish of the day $P.O.A.
  • Soups - choice of soup served with Crusty gluten free bread $10
  • Nachos with beef $15
  • Focaccias, served with chips and salad $16
  • Beer battered fries, aioli $8
  • Pasta of the day, served with shaved parmesan N/A
  • Paleo Chinese Chicken Salad - Shredded chicken, carrot, cabbage, coriander, cashews, spiced Asian dressing $18
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Black chia, almond and coconut milk pudding w/ poached blue-berries $12.50
  • Eggs free range (poached, scrambled or fried) served with toast $11.50
  • Maple toasted house granola w/ greek yoghurt and seasonal poached fruits $12.50
  • Pancake w/ ice cream & maple syrup $8.50
  • Extras tomato relish, extra egg, extra piece of toast $2.00
  • Fresh fruit salad w/ yoghurt $12.50
  • Bircher muesli w/ yoghurt, cinnamon apples and toasted almonds $12.50
  • Continental sausage, smoked salmon, avocado $4.50
  • Main, Dessert and a Soft Drink $12
  • - Kilpatrick ½ Dozen $18 / Dozen $28
  • Please view the dessert board -
  • Main: -
  • - Steak and Vegetables Miniature scotch fillet served with seasonal vegetables topped with gravy -
  • Chargrilled chicken breast Tender chicken breast chargrilled and oven baked, served upon riced cauliflower with bok choy and semidried tomato cream sauce $26
  • Clovelly steak sandwich Grilled minute steak, bacon, tomato, cheese and lettuce served between toasted sourdough with tomato relish and chips on the side $18
  • Surf and turf Grilled scotch fillet served upon beer battered steak fries with a generous topping of seared scallops, calamari and prawn tails in a garlic cream sauce, sided by a petite garden sala $32
  • Popcorn Chicken Go Bucket $3.75
  • Chicken, Bacon & Egg Twister - $6.95
  • Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Junior Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • Milk Shakes - malt options N/A
  • Plain Hamburger - meat, onions, tomato sauce in a fresh bun N/A
  • Great Steak Roll - fillet steak cooked to your taste, served with fried onions and a serve of fries in a box, egg or bacon - extra on request N/A
  • Great Steak Roll - Extras: cheese, pineapple, salami, chilli, lettuce, beetroot on request N/A
  • A selection of hot and cold drinks N/A
  • Hamburger with Egg & Bacon - meat, onions, egg & bacon, tomato sauce in a fresh bun N/A
  • Dim Sims, Chiko Roll, Potato Cakes, Spring Roll, Chicken Nuggets N/A
  • Gluten Free Bread Available Extra $1.50
  • Lamb, Beef, Chicken,Fish Or Falafel $11.50
  • Bacon Ratatouille $24.90
  • Cheese & Tomato $7.50
  • Pineapple Fritter $2.40
  • Bacon & Toast $9.00
  • Fresh Fish Of The Day With Salad & Chips $16.90
  • Cheese Omelette $13.00
  • Vegetables with bean curd $12.90
  • Chicken with vegetables $14.90
  • Steak with tomato gravy $15.90
  • Garlic prawns $21.90
  • Sweet & sour prawns (deep fried) $21.90
  • Honey prawns (deep fried) $20.90
  • Full course banquets a $22.90
    • Chicken with sweet corn soup fried won ton & vegetarian spring roll
  • Crystal fillet pork $11.90
  • Steamed Rice (Small/Large) $2.00/$4.00
  • Pad Pak Ruam Mit Met Mamuang - mixed vegetables & cashews in soy sauce $14.50
  • Pad Kee Mao - minced chicken, beef or pork fried with chilli, garlic, soy sauce & sweet basil (great with seafood or prawns) $17.00
  • Tom Yum - sour & spicy soup with tofu & vegetables, with or without coconuts mild $14.50
  • (Seafood / Prawn) - extra $4.00
  • Fish Cakes (4 pcs) - fried fish cake with red curry paste & kaffir lime $5.00
  • Khao Pad Kee Mao - special fried rice with minced chicken, beef or pork, sweet basil, chilli, garlic & oyster sauce $15.00
  • Gang Dang Pet - red curry with duck, rambutan & pineapple gives a fruity flavour $18.00
  • Chargrilled Steak Sandwich - served on Turkish Bread with bacon, tomato, beetroot relish & egg Main $19
  • Burger Sliders - 3 x mini burgers (beef, bbq sauce & cheese/lamb & mint/marinated chicken with avocado) served with crispy chips Main $22
  • Prawns, chorizo & romesco Entree $8
  • Eggs on Toast - Poached, Fried or Scrambled Main $10
  • Pan fried mixed squid & baby octopus - on a bed of Italian bread salad Main $22
  • Soup Entree $12
  • Desserts N/A
  • Linguini with chorizo, prawns & roast capsicum Main $26
  • Avocado Del Mar - Two avocado halves filled with prawns & scallops topped with a creamy del mar sauce. Oven baked and served with rice and frijoles Sml $18.00/Lge $24.00
  • Enchilada - Corn tortilla wrapped around your choice of potato and spinach, beef or chicken, topped with a mild chile sauce, cheese and oven baked $6.50
  • Café Latte $3.50
  • Sample Platter - Nachos, Traquitos, Croquettes, Empanadas (2 - 4 to share) $35.00
  • Chile Con Carne $19.00
  • Nino Nacho Supreme - Nachos served with sour cream and guacamole $7.00
  • Fajita Salad - Beef or chicken fajita strips served on a bed of mixed lettuce, cherry tomatoes, capsicum and Spanish onion $14.50
  • Nachos - Layers of crispy corn chips and melted cheese, baked till golden. Smothered with sour cream, salsa and guacamole $9.90
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • - Extra Sauce $3
  • - (Add Bacon) $2
  • EYE FILLET Premium quality, grain-fed eye fillet, char-grilled to your liking, served with your choice of sauce. Regular: $28 / Large: $35
  • STICKY DATE PUDDING Served with ice cream $9
  • - Chips $4
  • CHICKEN NUGGETS $8
  • STEAKHOUSE PARMA Char-grilled chicken breast with shaved ham, tasty cheese and house-made Napoli sauce $23
  • LAMB SHANK 100% Australian Lamb served with red wine and rosemary sauce $28
  • Sweet Chilli N/A
  • Steak & Cheese N/A
  • Subway Melt N/A
  • Ham, Poached Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Chicken Strips N/A
  • Flatbread N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • TO START - Chicken W. beans, garlic + truffle 17 N/A
  • 3 Courses + Glass of Wine $45
  • 800gm Rib Eye for 2 W. potato leaves, pickled mushrooms 79 N/A
  • Pickled pig snack - Salmon W. chickpea, potato + yolk $85.00 Per Person
  • Second - Swordfish W. pita, tomato + cucumber N/A
  • TO FOLLOW - Duck W. beetroot, juniper, celery + figs 37 N/A
  • First - Asparagus W. corn bread, peas + gribiche N/A
  • Third - Chocolate W. honeycomb, salted caramel + nutella N/A
Breakers Restaurant

Breakers Restaurant

location

Address

79 Banyan St, Warrnambool, VIC, 3280, Australia

phone

Phone

0355620201

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
79 Banyan St, Warrnambool, VIC, 3280, Australia
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