Brompton Super Deli in Brompton Menu

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Brompton Super Deli in Brompton has no menu available, but can choose from many other options such as Focaccia Breads - toasted with garlic & herb butter OR seeded mustard & melted cheese or Trio of Dips - with char-grilled pita bread & mixed greens from Excelsior Hotel. Taverna Greek Psistaria offers many options including Dips and Pita - Home made Greek dips (4) served with warm Pita and Horatiki Salata - Traditional Greek Salad. The Brompton includes a wide range like Mini High Top with Sherry Balsamic And Olive Oil or Garlic Mini High Top Loaf.

Nearby Sample Menus

Chicken Cave Special - 1/2 chicken, peas, carrots, gravy, roast potatoes or chips $14.00
Chips & Gravy $6.50
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
Chicken Schnitzel Burger with the lot $9.50
Cold Pack - ¼ chicken, combination salads $10.50
The Lot - egg, onion, cheese, pineapple, bacon $14.00
Jumbo $9.50
Extra Large $8.50

Smoked Salmon $ 3.00
Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00
Buddha Balls - Let it unfurl, revealing Inner Peace Pot /$ 12.00
Pesto Eggs - Scrambled w feta, ham, tomato in a warm croissant $ 10.00
Haloumi - pesto, olive paste, tomato, rocket, roast eggplant, roast capsicum $ 15.00
Jasmine Dragon Eye 'Dragon's Breath' Cup $5.00/Pot $9.00
Soup of the Day $ 11.00
Spudinis - baby potatoes, rosemary, sea salt $ 8.00

Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00

Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Tiropites - Filo pastry pies filled with cheese $14.00
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
Kotopoulo Salata - Grilled chicken breast salad $26.90

Curry Dishes $12.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Roti Chana - Pan fried bread $2.50
Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00