SPRING ROLL (4 pcs) Golden crispy vegetarian spring rolls filled with mixed vegetables served with sweet chilli sauce. $6.90
CURRY PUFF (4 pcs) Vegetarian curry puff, mixed vegetables in curry sauce, wrapped in puff pastry & lightly fried, served with sweet chilli sauce. $6.90
FISH CAKE (4 pcs) Minced fish mixed with chopped green bean, kaffir lime leaves and curry paste, served with sweet chilli sauce. $7.90
SATAY CHICKEN (4 skewers) Grilled marinated chicken on skewer served with toasted peanut sauce. $7.90
MIXED ENTREE Combination of spring roll, curry puff, fish cake and satay chicken. $7.90
GOLDEN TOFU (6 pcs) Soft tofu cut in triangle shape, crispy lightly fried, served with peanut sauce. $6.90
SATAY PRAWNS (4 skewers) Grilled prawns on skewer served with toasted peanut sauce. $8.90
DUCK PANCAKE Roasted duck with cucumber, shallot and hoi sin sauce, wrapped with pancake pastry. $9.90
SALT & PEPPER CALAMARI Deep fried slightly battered calamari, chilli and shallots served with lemon and sweet chilli sauce. $10.90
SOFT SHELL CRAB Crispy fried soft shell crab served with lemon and Thai sweet chilli sauce. $10.90
CRYING TIGER Slice of grilled marinated beef served with Home made style Thai chilli sauce and fresh salad. $10.90
Soup
Vegetables and Tofu $7.90
Chicken $8.90
King Prawn or Seafood $9.90
TOM YUM (Spicy Soup) Most popular hot and sour soup served with fresh Thai herbs, chilli and mushroom. -
TOM KHA (Coconut Milk Soup) Coconut milk soup served with mushroom, lemon juice, galangal and shallot, topped with chilli oil. -
PO TAK (Clear Soup) Thai herbs flavoured on clear soup served with mushroom and basil leaves, topped with chilli. -
Brown Grain's Special
BBQ LAMB CUTLET Marinated grilled lamb cutlets served with choice of: - Stir fried vegetables in garlic and pepper sauce or - Cooked in creamy panang curry sauce. $22.90
MARINARA HANGOVER (Medium Hot) Stir fried flat rice noodles with egg, mixed seafood, mixed vegetables with flavour of Thai spice herbs. $18.90
ROASTED DUCK CURRY A secret recipe roasted duck cooked in red curry with aromatic Thai herbs, lychee, pineapple and tomato. $18.90
ANGEL PRAWNS Deep fried King prawns with shredded coconut, served with sweet chilli sauce, steamed vegetables and garden salad. $18.90
HONEY PRAWNS Deep fried battered king prawns with steamed vegetables and garden salad topped with special honey sauce. $18.90
SNOW PEA PRAWNS King prawns stir fried with snow pea in chef's special sauce. $18.90
LARB TOFU Crispy lightly fried tofu tossed with lime dressing, aromatic pounded rice, dried chilli and peppermint served with fresh garden salad. $16.90
THE EMERALD STIR FRIED Stir fried seasonal green vegetables with shitake mushroom in Chef's special oyster sauce base. $16.90
Salad & BBQ
YUM GOONG PLA OR SEAFOOD Prawn or mixed seafood with fresh Thai herbs, chilli, mint, red onion, sliced cucumber and chilli-lime dressing, bedded on fresh garden salad. $19.90
LARB GAI Minced chicken cooked with lime dressing, aromatic pounded rice, dried chilli and peppermint served with fresh garden salad. $17.90
GREEN SALAD Soft tofu cubes, lightly fried, tossed with slice cucumber, mixed vegetables and mild Thai salad sauce, topped with mint and Thai herbs. $16.90
SOM TUM PRAWN Shredded green papaya tossed with prawns, green bean, tomato, chilli, peanut and lemon juice dressing served with fresh salad. $19.90
SOM TUM PU NIM Deep fried crispy soft shell crab served with green papaya salad. $19.90
GRILLED BEEF SALAD The famous grilled tender beef with chilli jam and lime dressing served with fresh salad and topped with peppermint leaves. $18.90
THAI BEEF SALAD (Nam Tok) Grilled marinated beef tossed with finely sliced shallot, coriander mint leaves, thinly sliced red onion, mixing roasted chilli and aromatic pounded rice and seasoning with l $18.90
BBQ CHICKEN Marinated grilled chicken with Thai herbs served with sweet chilli sauce and fresh salads. $17.90
BBQ SQUID Marinated tender grilled squid, served with chilli and lime sauce and fresh salads. $18.90
Curry
Vegetables and Tofu $14.90
Chicken, Beef or Pork $15.90
King Prawns or Seafood $18.90
GREEN CURRY The classical hot green curry paste cooked with coconut milk. -
RED CURRY Medium hot curry cooked with coconut milk. -
PANANG CURRY Mild creamy curry cooked with coconut milk. -
MASSAMAN CURRY (Chicken, Lamb or Beef only) A delicious mild curry cooked in thick coconut cream with potatoes and onion. $17.90
YELLOW CURRY Mild turmeric powder curry in coconut milk with potatoes and onion. -
JUNGLE CURRY (without coconut milk) Thai style curry with spice herbs and young peppercorn. -
PUMPKIN CURRY Pumpkin cooked in mild red curry and vegetables. -
PINEAPPLE CURRY Cooking in mild curry and vegetable -
Stir Fried
Vegetables and Tofu $14.90
Chicken, Beef or Pork $15.90
King Prawns or Seafood $18.90
CASHEW NUT STIR FRIED Stir fried your choice with mild chilli Jam and cashew nuts. -
CHILLI BASIL STIR FRIED Traditional hot dish, fresh chilli and basil, stir fried with you choice. -
STIR FRIED WITH OYSTER SAUCE A classical stir fried in tasty oyster sauce with seasonal vegetables. -
GARLIC AND PEPPER STIR FRIED Original Thai style stir fried with minced garlic and pepper. -
GINGER STIR FRIED Thai delicate combination of stir fried with shredded ginger. -
SWEET AND SOUR SAUCE Stir fried in sweet and sour sauce with cucumber, tomato, pineapple and seasonal vegetables. -
PRARAM Stir fried with vegetables and topping roasted peanut sauce. -
Noodle
Vegetable and Tofu $14.90
Chicken, Beef or Pork $15.90
King Prawns or Seafood $18.90
PAD THAI A very famous thin rice noodles stir fried with egg, tofu, shallot and bean sprouts served with crushed peanuts and fresh lemon. -
PAD SEE-EW Flat rice noodle stir fried with egg and black sweet soy sauce. -
CHILLI BASIL NOODLE Flat rice noodle stir fried with hot chilli and holy basil. -
CASHEW NUT NOODLE Flat rice noodle stir fried with mild chilli jam and cashew nuts. -
GOLDEN NOODLE A sweet taste of mixed vegetables stir fried with Hokkien noodle and egg. -
SATAY NOODLE Flat rice noodle stir fried with your choice and peanut sauce. -
SINGAPORE NOODLE Stir fried vermicelli noodle with curry powder and seasonal vegetables. -
LAKSA SOUP A southern thai style mild creamy noodle soup with your choice, tofu and bean sprouts. -
Rice
Vegetables and Tofu $14.90
Chicken, Beef or Pork $15.90
King Prawns or Seafood $18.90
THAI FRIED RICE Home style fried rice with egg, pepper and shallot. -
CHILLI FRIED RICE Fried rice with sweet soy sauce, chilli and basil with egg. -
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
VIC STEAK SANGA THE LOT! $17.50
Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
Surf and Turf; 4 prawns in garlic cream sauce $8.50
ONION RINGS Tossed in seasoned flour and lightly fried $6.00
VIC STEAK SANGA Char grilled minute scotch with caramelised onions, cheese, tomato, lettuce and tomato aioli on doorstop toasted bread served with chips $14.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
French Toast Raisin toast cooked with an egg wash and served with crispy bacon and maple syrup $14
Salmon Benedict English muffin topped with poached eggs and smoked salmon, drizzled with a rich hollandaise sauce $16
- Steak and Vegetables Miniature scotch fillet served with seasonal vegetables topped with gravy -
Liqueur Coffee/Irish Coffee A Shot of espresso coffee with a 30ml nip of liqueur topped with whipped cream $10
Clovelly steak sandwich Grilled minute steak, bacon, tomato, cheese and lettuce served between toasted sourdough with tomato relish and chips on the side $18
Eye Fillet Sat upon a grilled vegetable rosti with wilted spinach and broccolini, topped with red currant beef jus $35
Bangers and mash Thick beef sausages served on creamy mashed potato and drizzled with rich gravy $18
Big Breakfast All the trimmings; bacon, eggs, tomato, mushrooms, spinach, hash browns, chipolata sausages and baked beans with sour dough toast $20
Vietnamese Style BBQ Chicken - served with Jasmine rice, bean shoots, cashews, mint, coriander and asian dressing $28.00
Eggs on Rice - Jasmine rice, fried eggs, soy, chilli sambal, spring onions and fried shallots $14.00
Selection of Blackman Bay Oysters, Chilled Crystal Bay Prawns, Beer Battered Portland Flake, Selection of Sashimi, Scallop Brochette, Pickled Octopus, House Salad and Chips $85.00
Mushrooms - Buffalo milk and mushroom broth, duxell fried shaw river, buffalo mozzarella, celebriac croutons and crisp oyster mushrooms $17.00
Check out our range of handmade local ice cream N/A
Enchilada - Corn tortilla wrapped around your choice of potato and spinach, beef or chicken, topped with a mild chile sauce, cheese and oven baked $6.50
Cappuccino $ 3.50/ Mug $4.00
Cheese Sml $2.00/ Lge $4.00
Quesadilla - Flour tortilla filled with frijoles, cheese, tomato and onion topped with sour cream, salsa and guacamole. Beef, chicken or vegetarian $9.90
Soft Drink $3.50
Trio of Chips - Freshly made guacamole, chile con carne & frijole con queso served with corn chips $16.50