Buddha Thai Restaurant & Takeaway in Launceston Menu

Buddha Thai Restaurant & Takeaway in Launceston has no menu available, but can choose from many other options such as Garlic And Herb Cob Loaf or Salt And Pepper Squid from O'Keefe's Hotel. Hog's Breath Cafe offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. The Pizza Pub includes a wide range like Single Pack - 1 large pizza, garlic bread, 1.25L Coke or Double Pack - 2 large pizza, garlic bread, 1.25L Coke. - and - from . Levee Food Co. offers Mud Bar & Restaurant and Oysters - Natural..

Nearby Sample Menus

  • Four corners - Four different corners of your own choice (except the lot and lamp) Large $22.00/ Medium $
  • Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
  • Chicken schnitzel & salad Large $15.00
  • The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp N/A
  • Chicken soup (homemade) $5.50
  • Napoletana - Tomato sauce gently flavoured with herbs $13.00
  • Pizza with the lot - Asmall taste of all toppings (except egg) Small $16.00/ Large $22.00/ Medium $29.00
  • 2 large pizzas & 1.25lt soft drink $31.00
  • Add more and go big $29
  • Chocolate Mudcake $10
    • chocolate sauce, salted caramel ice cream
  • 12 Hour Smoked Beef Brisket (Gf) $26
    • roast potatoes, pumpkin, carrots with smokey red wine gravy
  • Salt And Pepper Squid $16
    • cabbage and almond salad with citrus dressing
  • Garlic And Herb Cob Loaf $6
  • Pumpkin And Persian Feta Salad (Gf) (V) $16
    • quinoa, cucumber, herbs, leaves , vinegar oil
  • Garlic Prawns (Gf) $21
    • prawns, creamy garlic sauce, jasmine rice, fried shallots
  • Caesar Salad $16
    • cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
  • Pasta of the Day - Check blackboard for the pasta of the day POA
  • Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
  • The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
  • Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
  • Gelato Ice Cream – a choice from many delicious flavours, made by the award winning Van Diemens Land Creamery at Deloraine 1 Scoop $4.20 / 2 Scoops $6.90 / 3 Scoops $9.50
  • - Large / Small
  • Pizza – choice of either Far North, Marguerite or BBQ Chicken $10.90
  • Carnivora – Chicken, salami, chorizo sausage, steak & bacon $20.50
  • Extras: Soy $0.50c
  • Cappuccino - Latte – Flat White $4.20
  • Asian Style Beef Salad - MILD, HOT or VERY HOT with palm sugar & lime dressing $20.90
  • Vegeroony – Pumpkin, capsicum, olives, basil & fetta w rosemary $18.50
  • Palm sugar pannacotta - with candied chilli & orange and double cream. $17.5
  • Classic Lemon tart with double cream. $8.5
  • Served with bread, poached & fresh fruits, oat biscuits. N/A
  • Oysters - Wasabi oyster shooter. (½ dozen) $24 - (dozen) $39
  • Mudbar spiced lamb koftas (3) with yoghurt - mint, dressed greens. $15
  • Potted confit ocean trout - chive terrine, iceberg lettuce, sourdough. $16.5
  • Proscuitto plate - w cornichons/Dijon and toasted sourdough $17
  • Mixed leaf/parsley salad, tomatoes, Italian dressing. $8.5
  • Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
  • Fettucine - Chicken, pine nuts & pesto $22.00
  • Game Pie - Tender, slow cooked medley of wallaby, venison and rabbit served with a puff pastry lid. $26.00
  • Duck Liver Pate - Served with hot buttered toast $14.50
  • Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
  • Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
  • Fettucine - Salmon, dill & white wine $22.00
  • Cheese Platter - Selection of three Tasmanian Cheeses served with crackers $14.00
  • Escargot in the shell - leeuwin estate prelude chardonnay, margaret river, wa $12
  • Freshly shucked tasmanian oysters - natural $20 / $34
  • Panzanella salad - perino tomatoes, roast capsicum, garlic, torn crusty sourdough, spanish onion, mesclun, basil, olives, house made garlic and shallot dressing $19 / Parma ham $24
  • Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
  • Duck a l’orange - confit duck leg, roasted chat potatoes, braised green beans, orange glaze $36
  • Croque monsieur - toasted vienna, ham, gruyere cheese, tomato, dijon mustard $12
  • Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
  • Crispy bacon / black pudding $5
  • 9. Choo Chee
    • Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
  • 10. Prawns Sam Rod $22.90
    • Stir-Fried light batter king prawns with tamarind sauce, topped with deep fried onion and steam mix vegetables on side.
  • 3. Coconut Rice (rice in coconut milk) $3.50
  • 1. Money Bag (4pcs) $10.90
    • Minced chicken with com, shredded coconut and in with sweet chilli sauce.
  • 2. Chilli
    • Stir-Fried fresh chilli with onion, mushroom, carrot, capsicum and shallot.
  • 2. Pad See Eww $17.90
    • Stir-Fried rice noodle with prawns, chicken, egg, sweet broccoli and carrot.
  • Prawn or Squid $22.90
  • Prawn or Squid $22.90
  • Salad $3.00
  • THE CLUB’ SANDWICH $10.00/$14.00
    • chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
  • Chips with gravy $4.50/$5.50
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • Thai beef $7.50/$10.00
    • and crispy noodle salad
  • Parmigiana $7.50/$10.00
  • Extra SAUCES $2.00
    • mushroom, pepper, Diane, garlic, gravy
  • ROAST OF THE DAY $7.50/$10.00
    • served with seasonal veg and gravy
  • Curry Mock Meat with Vegetables $22.00
  • Curry Scallops $23.00
  • *Stir Fried Mixed Vegetables $13.50
  • Curry Prawns $23.00
  • Beef and Seasonal Vegetables $18.00
  • Ma Po Tofu? $22.00
  • Fish, Ginger &Onion with Tofu Vegetable Hot Pot $25.00
  • Curry Chicken and Vegetables $18.00
  • Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
  • Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
  • House-made kimchi (Korean fermented wombok) $7
  • Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
  • Steamed green beans with black-bean dressing $7
  • King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
  • Truffled béarnaise sauce $4
  • - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
  • Served topped with shaved parmesan -
  • - pepperoni - american classic tomato napoli, pepperoni and cheese $20.0
  • - sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
  • - w. chicken $24.5
  • Beer battered market fish fresh beer battered market fish with mediterranean salad, rustic fries and lemon tartare josef chromy chardonnay (tas) $31.0
  • - seafood tasmanian smoked salmon, calamari, prawns, spinach, red onion and cherry tomatoes (g) $26.5
  • Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
  • Curry Lamb $19.50
  • Dumpling Soup $7.50
  • Steamed Duck with Vegetables $26.50
  • Squid Spicy Salt $11.50
  • Chicken with Sweet & Sour Sauce(Stir-fry’ Deep Fried) $16.00
  • Honey Prawn $13.00
  • Steamed Duck Combination $26.50
  • Beef with Mushroom $16.00
  • Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
  • Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
  • Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
  • Mexican rice $3.00
  • Chili con carne N/A
  • Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
  • Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
  • Steak Burrito served toasted - Beef steak, re-fried beans, cheddar cheese, lettuce & tomato N/A
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
Buddha Thai Restaurant & Takeaway

Buddha Thai Restaurant & Takeaway

location

Address

168 Charles St, Launceston, TAS, 7250, Australia

phone

Phone

0363341122

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
168 Charles St, Launceston, TAS, 7250, Australia
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