Pork Belly - Slow cooked oven baked pork belly, served with garlic roasted potatoes and drizzled with a chinese bbq sauce. $27.00
Cheese & Mustard Bread - Crusty french loaf sliced & smothered with a wholegrain mustard & cheese butter. $6.00
Chicken Kiev - Whole chicken breast pocketed with cheese and garlic butter, lightly crumbed served with a side of creamy garlic sauce. $23.00
Penne Chicken Carbonara - Chicken, Bacon, mushrooms, onion & garlic panfried in a creamy sauce with fettuccine pasta. (GF) - PENNE $17.90
Chicken/ Beef Schnitzel $9.50
Porterhouse - 350 gram porterhouse chargrilled to your liking and served with steakhouse chips and choice of sauce. $27.00
Vegetarian Stirfry - Bok choy, broccoli, cauliflower, capsicum, carrot, and onion in a soy and oyster sauce. Served with jasmine rice. $14.00
Fish & Chips - Australian flake fillets cooked either battered, crumbed of grilled and served with chunky steakhouse fries. (GF) 1 piece - $13.00 / 2 pieces - $18.00
Oven Roasted Garlic & Parmesan Bread (2 slices) (V) - crusty italian sour dough spread with our roasted garlic & chive butter & baked with parmesan cheese $6.50
Hollandaise Sauce (V) $2.00
Creamy Chicken Risotto (GF) - tender chicken, spring onion, vine ripened tomato, baby spinach, arborio rice & roasted pinenuts in a rich white wine, parmesan & garlic cream sauce $16.50
Ham & Cheese $6.90
Mushroom & Bacon Tortellini - beef filled tortellini, fresh mushroom, bacon, red capsicum & spring onion, tossed in a white wine & garlic cream sauce $16.50
Portuguese Chicken Breast (GF) - tender chicken breast, marinated in a mild portuguese spice, char-grilled & served over crispy garlic potatoes with the chef's own tzatziki $25.90