Oskar's On Burleigh
Modern Australian, Seafood

- Chicken involtini, maffra cheddar, prosciutto, mushroom soil, corn salsa $39.5
- White pyrenees lamb rump, green pea puree, gratin, minted jus $40.5
- Pan fried yellowfin tuna, nicoise style salad $39.5
- Oskar prawns deep fried, coconut, macadamia nuts, curry mayonnaise $25.5
- ½ dozen oysters kilpatrick $23.5
- ½ dozen oysters shallot + red wine vinaigrette $23.5
- Green lip mussel escabeche, watercress, hazelnut, carrot reduction 2 $21.5
- Snapper fillet, avocado puree, pancetta, legumes, soft herbs, sauce vierge $40.5