Butcher 128 in Yarraville Menu

BRUNCH BRUNCH
  • - Add Cured salmon with brandy & dill + $5.50
  • Rice Porridge I Cinnamon and Bonsoy rice porridge with one slice of apricot & fig sourdough fruit toast (V) $9.00
  • Granola I Hand made granola with rose water & cinnamon poached pear, seasonal berries and natural yoghurt (V) $12.00
  • Banana Bread I Warm house baked banana bread with ricotta, honeycomb, coconut chunks and seasonal fresh berries(V) $15.00
  • Smash I Smashed avocado on toast with ricotta, mint, lime and fresh chilli on toast (V) $12.50
  • - Add poached egg + $2.50
  • Chilli eggs I 2 poached eggs served on a warm salad of cracked farro grain, fava beans, mixed herbs and vinaigrette. Dressed with a spicy house made chilli paste. (V) $15.00
  • - Add Sardine fillet + $1.50
  • Seashell I Hand cured salmon with brandy, dill and black pepper, served with a tangy avocado & okra salsa encased by a sesame rice crisp. $17.50
  • Butcher's Breakfast I Braised & then seared pork belly, mushroom ragout, grilled asparagus, shaved pecorino cheese and 2 fried eggs on a hot cast iron plate. Served with baguette on the side. $19.00
  • 2 Eggs I 2 free range eggs Poached, Scrambled or Fried on Sourdough or Multigrain toast. $9.00
  • - Add Gluten free toast + $2.00
  • - Add Extra egg / Fresh tomato + $2.50
  • - Add House pate + $3.50
  • - Add Smashed avocado + $4.50
  • - Add Istra bacon / Istra chorizo + $4.50
SANDWICH BAR & DELI SANDWICH BAR & DELI
  • Toast I with jam, vegemite or honey $5.50
  • Ham & Brie I Croissant with ham & brie $8.00
  • Warm croissant I Butter & jam $5.50
  • The Meat Hook I Tender braised Pork Belly, seared with a pomegranate bbq sauce and served with Sriracha mayo and a cabbage & herb slaw. $14.00
  • Brekky bun I Scrambled egg, a slice of Istra bacon, avocado & brie in a brioche bun $10.00
  • Saiguette - Gypsy ham, house pate, cucumber noodles, mayo, fresh chilli and mixed herbs on baguette $10.00
  • Chicken Nguy I (pronounced nu-ee) Smoked chicken, preserved lemon aioli, cucumber and dill on fresh multigrain $10.00
  • Butcher's Daughter I Basil pesto, tomato, grilled eggplant, roquette and bocconcini cheese on fresh multigrain (V) $10.00
  • Kids Toasties I Cheese & vegemite / Cheese & tomato / Ham & cheese $5.50
  • Muffins, Pastries, Plain croissant $4.00
  • Apricot & Fig I Sourdough fruit toast $7.00

Nearby Sample Menus

  • Lahmacun (Open) - Mince meat blended with vegetables $9.00
  • Cacik - Cucumber and Yoghurt Small: $5.00, Large: $7.00
  • Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Turkish Coffee $3.00
  • Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
  • Black Coffee Sml: $2.50, Lrg: $3.00
  • Sarma (Vine Leaves) - Rice and sauteed vine leaves $1.50 (each)
  • Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
  • Satay Chicken on Skewer (2 sticks) $5.00
  • Mini Spring Rolls (Four per serve) $6.00
  • Honey Prawns (10pcs, in batter) $20.00
  • Barbecue Spare-Ribs with Plum Sauce $13.00
  • Fish Soup $5.50
  • Crispy Skin Chicken $14.50
  • Shark Fin Soup $9.00
  • Seafood Combination - king prawns, scallops, served with sliced fish, water chestnuts and seasonal vegetables $21.00
  • Aussie - Tomato, cheese, ham, bacon, egg Small $8.60 / Large $12.90 / Family $15.90
  • Focaccia - Garlic or herb, with or without cheese (Traditional or Wood Fire) S $5.90 / L $9.00 / F $11.50
  • WF #3 - Tomato, cheese, roasted capsicum, eggplant, garlic, oregano $13.50
  • WF Tropical - Tomato, cheese, virginia ham, pineapple $13.50
  • Satay Chicken - Tomato, cheese, chicken, onion and satay sauce Small $9.60 / Large $13.60 / Family $16.50
  • Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
  • WF Chicken Tropical - Tomato, cheese, chicken, pineapple, oregano $14.50
  • Mexican - Tomato, cheese, salami, capsicum, chilli Small $8.60 / Large $12.90 / Family $15.90
  • Steak with Mushrooms $11.50
  • Steak with Bean Shoots $10.50
  • Special Delicious Chicken (fried boneless chicken pieces with our special sauce) $13.50
  • Mango Pudding with Ice Cream $6.80
  • Steak with Cashew Nuts $11.00
  • Chicken & Sweet Corn Soup $3.60
  • Sesame Duck in Plum Sauce $15.50
  • King Prawn Cutlets $15.00
  • Chicken Tikka (4 pieces) - boneless chicken pieces marinated in herbs & spices & cooked in clay oven $9.00
  • Gobhi Paratha - wholemeal bread stuffed with spices & minced cauliflower $4.00
  • Pineapple Burfi n/a
  • Lamb Tawa - lamb cooked with spring onion, capsicum & finishing touch of lemon juice, soy sauce & sweet chilli sauce $12.00
  • Achari Ghost - diced lamb cooked in special pickle mixed sauce $11.50
  • Raskadam n/a
  • Pista Long Burfi n/a
  • Chicken Tikka Masala - chicken tikka cooked with onion, capsicum & tomatoes $11.00
Butcher 128

Butcher 128

location

Address

128 Roberts St, Yarraville, VIC, 3013, Australia

phone

Phone

0393180975

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
128 Roberts St, Yarraville, VIC, 3013, Australia