Butcher 128 in Yarraville Menu

- Add Cured salmon with brandy & dill + $5.50
Rice Porridge I Cinnamon and Bonsoy rice porridge with one slice of apricot & fig sourdough fruit toast (V) $9.00
Granola I Hand made granola with rose water & cinnamon poached pear, seasonal berries and natural yoghurt (V) $12.00
Banana Bread I Warm house baked banana bread with ricotta, honeycomb, coconut chunks and seasonal fresh berries(V) $15.00
Smash I Smashed avocado on toast with ricotta, mint, lime and fresh chilli on toast (V) $12.50
- Add poached egg + $2.50
Chilli eggs I 2 poached eggs served on a warm salad of cracked farro grain, fava beans, mixed herbs and vinaigrette. Dressed with a spicy house made chilli paste. (V) $15.00
- Add Sardine fillet + $1.50
Seashell I Hand cured salmon with brandy, dill and black pepper, served with a tangy avocado & okra salsa encased by a sesame rice crisp. $17.50
Butcher's Breakfast I Braised & then seared pork belly, mushroom ragout, grilled asparagus, shaved pecorino cheese and 2 fried eggs on a hot cast iron plate. Served with baguette on the side. $19.00
2 Eggs I 2 free range eggs Poached, Scrambled or Fried on Sourdough or Multigrain toast. $9.00
- Add Gluten free toast + $2.00
- Add Extra egg / Fresh tomato + $2.50
- Add House pate + $3.50
- Add Smashed avocado + $4.50
- Add Istra bacon / Istra chorizo + $4.50

Toast I with jam, vegemite or honey $5.50
Ham & Brie I Croissant with ham & brie $8.00
Warm croissant I Butter & jam $5.50
The Meat Hook I Tender braised Pork Belly, seared with a pomegranate bbq sauce and served with Sriracha mayo and a cabbage & herb slaw. $14.00
Brekky bun I Scrambled egg, a slice of Istra bacon, avocado & brie in a brioche bun $10.00
Saiguette - Gypsy ham, house pate, cucumber noodles, mayo, fresh chilli and mixed herbs on baguette $10.00
Chicken Nguy I (pronounced nu-ee) Smoked chicken, preserved lemon aioli, cucumber and dill on fresh multigrain $10.00
Butcher's Daughter I Basil pesto, tomato, grilled eggplant, roquette and bocconcini cheese on fresh multigrain (V) $10.00
Kids Toasties I Cheese & vegemite / Cheese & tomato / Ham & cheese $5.50
Muffins, Pastries, Plain croissant $4.00
Apricot & Fig I Sourdough fruit toast $7.00

Nearby Sample Menus

Lahmacun (Open) - Mince meat blended with vegetables $9.00
Cacik - Cucumber and Yoghurt Small: $5.00, Large: $7.00
Mixed Shish - Lamb & Chicken cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
Turkish Coffee $3.00
Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
Black Coffee Sml: $2.50, Lrg: $3.00
Sarma (Vine Leaves) - Rice and sauteed vine leaves $1.50 (each)
Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00

Satay Chicken on Skewer (2 sticks) $5.00
Mini Spring Rolls (Four per serve) $6.00
Honey Prawns (10pcs, in batter) $20.00
Barbecue Spare-Ribs with Plum Sauce $13.00
Fish Soup $5.50
Crispy Skin Chicken $14.50
Shark Fin Soup $9.00
Seafood Combination - king prawns, scallops, served with sliced fish, water chestnuts and seasonal vegetables $21.00

Aussie - Tomato, cheese, ham, bacon, egg Small $8.60 / Large $12.90 / Family $15.90
Focaccia - Garlic or herb, with or without cheese (Traditional or Wood Fire) S $5.90 / L $9.00 / F $11.50
WF #3 - Tomato, cheese, roasted capsicum, eggplant, garlic, oregano $13.50
WF Tropical - Tomato, cheese, virginia ham, pineapple $13.50
Satay Chicken - Tomato, cheese, chicken, onion and satay sauce Small $9.60 / Large $13.60 / Family $16.50
Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
WF Chicken Tropical - Tomato, cheese, chicken, pineapple, oregano $14.50
Mexican - Tomato, cheese, salami, capsicum, chilli Small $8.60 / Large $12.90 / Family $15.90

Steak with Mushrooms $11.50
Steak with Bean Shoots $10.50
Special Delicious Chicken (fried boneless chicken pieces with our special sauce) $13.50
Mango Pudding with Ice Cream $6.80
Steak with Cashew Nuts $11.00
Chicken & Sweet Corn Soup $3.60
Sesame Duck in Plum Sauce $15.50
King Prawn Cutlets $15.00

Chicken Tikka (4 pieces) - boneless chicken pieces marinated in herbs & spices & cooked in clay oven $9.00
Gobhi Paratha - wholemeal bread stuffed with spices & minced cauliflower $4.00
Pineapple Burfi n/a
Lamb Tawa - lamb cooked with spring onion, capsicum & finishing touch of lemon juice, soy sauce & sweet chilli sauce $12.00
Achari Ghost - diced lamb cooked in special pickle mixed sauce $11.50
Raskadam n/a
Pista Long Burfi n/a
Chicken Tikka Masala - chicken tikka cooked with onion, capsicum & tomatoes $11.00