Cafe Book in Goulburn Menu

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Read A Book While Enjoying A Great CoffeeCafe Book is located at 140a Auburn St, Goulburn NSW 2580.We are open Monday to Friday.Breakfast, Lunch, Focaccia, Fruit Salad, Muffins, Salads, Soup, Cakes, Free Range, Sandwiches, Open Monday - Friday, Open Saturdays, Take Away, Private Parties, Air Conditioning, Coffee, Juices, Smoothies, Tea, Pick-up, Heating

Nearby Sample Menus

King Prawn Cutlets - crumbed and served with tartare sauce $16.00
Tropical - ham & pineapple small: $15.00, medium: $17.00, large: $21.00
Thalassa - smoked salmon, prawns, onions and capers small: $17.00, medium: $20.00, large: $24.00
Mediterranean Chicken Salad - spinach, grilled chicken, croutons,fetta, olives and vinigarette dressing $18.50
Mexican - sour cream, sweet chilli, salad, avocado, hamburger mince $16.50
Club Sandwich - chicken breast, bacon, lettuce, tomato & mayonnaise served with chips $16.50
Caesar Salad $14.00
Gourmet Melts $15.50

- Cos,bacon,croutons,anch ovies,egg,parmesan and dressing $10.90
Sea Salt & pepper Squid - Served with r anch d ressing $12.50
Beef Pot Pie $16.90
- 8 pieces $7.90
Add Seasonal Vegies or salad to accompany $3.00
- Fillet Mignon – 300 g eye fillet wrapped in bacon with garlic butter $29.90
Small Garden Salad or Chips $3.90
Kids Bangers $8.90

Prawn omelette & fried rice $9.00
Cantonese beef & fried rice $9.00
Garlic king prawn & fried rice $11.50
Garlic beef & fried rice $9.00
Chilli king prawns & fried rice $11.50
Chicken chow mein & fried rice $9.00
Beef chow mein & fried rice $9.00
Beef almonds or cashews & fried rice $9.00

Pad Prig Sod - Stir fried with fresh chilli, garlic and vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Pad Ped - Stir fried with red curry paste, green pepper corns and vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Ban Thai Spicy - Stir fried large rice noodle with vegetable, sweet soya sauce and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Roast Duck Salad - Shredded roast duck with lemon grass, coriander leaves, shallot, red onion, chilli, sliced cucumber, carrot ribbons, lychees and drizzled with chilli jam and coconut sauce $18.50
Seafood Salad - Spicy mixed seafood with chilli, garlic, lemon juice and fresh herbs $19.50
Vegetables $2.00/meal
Talay Spicy (Medium Hot) - A variety of seafood stir fried with our home made chilli paste with basil and vegetables $19.50
Honey Lamb - Marinated lamb cutlets cooked with thai herbs and spices glazed with australian honey served on a bed of vegetables $20.50

Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Popcorn Chicken Maxi $7.95
Spicy Hot Snack Twister $3.75
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
Original Recipe Bacon & Cheese Burger $6.95
Zinger Stacker Burger $8.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95

Long Black $3.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Long $3.90

House Smoked Beef Short Ribs - Smothered in Bobby Flays BBQ Sauce. Served with apple slaw & fries $23.00
Roasted Beetroot Salad - With kale, quinoa, walnuts & goats cheese $13.90
Fresh Seafood Salad - Prawns, flathead, calamari tossed with asparagus, snowpeas & summer greens on a lemon dill cream $19.50
Crispy Skinned Barramundi - Served with creamy mash & steamed greens $18.00
Eggs Benedict - 2 poached eggs served on potato roesti, house cured Atlantic salmon & wilted spinach leaves topped with house made hollandaise $16.90
Chimmichungas - Bacon, cheese, chipotle served with buttermilk & garlic dipping sauce $9.90
Fried Duck Shanks - On a sweet potato mash & drizzled with Hoisin sauce $13.90
Tatts Burger - Grilled beef, Applewood smoked bacon, tomato, lettuce & cheddar cheese $16.50

Entrée and main: $40.00
Fresh fat fettuccini made in house, tossed through mixed seafood, tomato, basil and aged parmesan. $26.00
Rib eye beef, bone on, over mash potatoes, vegetables $35.00
- Crispy Chicken Tortellini Over a creamy cheese sauce, aged parsamen. -
Entree: -
Coconut pork with half shell scallops & herb salad. $16.00
Please refer to the blackboard for specials and desserts N/A
Bread & Dips $8

Steak Diane roll N/A
Tandoori Chicken - Chicken marinated in tandoori spices served with broccoli and mango chutney and cucumber yoghurt N/A
Mushroom, egg, tabouli and fruit salad N/A
Café Latte N/A
Plain Burger - Lean beef patty with onion on a toasted sesame seed bun N/A
Roast beef roll N/A
Coleslaw, potato salad, macaroni salad N/A
Whole chicken – on a serving plate, cut into 4s or 8s N/A

MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a

Confit pork belly on a fennel puree with a minced cabbage salad, pistachio dressing & roasted baby beets $15.00
Chicken breast wrapped in prosciutto with fresh herbs & brie served over a carrot puree with fresh asparagus & a hazelnut & chicken jus $32.00
Haloumi & all spice lamb kebab with lemon & cracked black peppercorns $14.00
Lamb shank braised in port wine reduction $33.00
Saffron seafood fettuccini - king prawns, mussels, scallops, calamari, parsley, chilli, olive & a squeeze of lemon $32.00
Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
Steamed seasonal vegetables $6.00
Roast duckling with kumara, bok choy, honey, lime & figs $34.00

All Day Big Brecky & Free Coffee $15.00
Potato Scallops $0.60
Egg & Salad $6.50
Stuffed Spuds $9.50
Small Dinner $12.00
Chicken Caesar Salad $10.00
Fruit Salad $7.00
Dim Sims Meat/ Vegetable $1.50

VEGETABLE PAKORAS Fritters made with a batter of chick pea flour) $8.50
PANEER PALAK Cottage cheese and fresh English spinach $16.50
MIXED VEGETABLE CURRY a combination of potatoes, peas, carrots & other seasonal vegetables $14.50
PISTACHIO or MANGO KULFI Homemade ice-cream $5.50
PANEER MAKHANI Cottage cheese cooked in a rich tomato cream sauce $16.50
TANDOORI MIXED GRILL 2pcs each of chicken tikka, lamb cutlets and Amritsari fish $21.00
SAGWALA LAMB / CHICKEN / BEEF Pureed English spinach blended with herbs and spices $17.50
CUCUMBER RAITA $4.50

Honeyed Pear Tart Tatin with Burnt Honey Ice Cream and a Brandy Snap Tuille $14
Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
Chocolate Fondant with Fresh Cream $16
Beer Batter Chips $8
Black Forest Pavé with a Cherry Gel $15
Vanilla Bean Pannacotta with a Crispy Apple Wafer and Apple Ice Tea $16
Garlic or Herb Bread $7
Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15