Cafe' Bravo in Norwood Menu

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Bruschetta with fresh tomato, basil & cheese $8.50
Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
Garlic or Herb bread $4.50
Soup of the Day (See Specials Board) $10.50
Potato Wedges with sweet chilli & sour cream $8.90
Bowl of Fries $7.60
Antipasto Small $9.50
Antipasto Medium $16.50
Antipasto Large $24.90

Chicken, Swiss cheese, mayonnaise & lettuce $10.50
Leg ham, tomato & mozzarella cheese $10.50
Eggplant, artichoke, roast capsicum & pesto $10.50
Smoked salmon, avocado, cream cheese & lettuce $10.50
Bacon, camembert cheese, tomato & lettuce $10.50
Chicken, bacon, lettuce & avocado $10.50

RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
CARBONARA - bacon, egg, cracked pepper & cream $19.50
PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream $23.40
VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce $19.50
MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce $23.40

LASAGNE BOLOGNESE - pasta layers baked with leg ham & mozzarella cheese in a rich ragu sauce $19.50
VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50

SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90
POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
BISTECCA (MSA grain fed beef) - sirloin with your choice of mushroom or pepper sauce, served with vegetables $25.80
CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50

BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) $15.40/$19.40/$25.90
POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
VEGETARIAN - cheese, artichoke, mushroom, roast capsicum, black olives, eggplant & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) $15.40/$19.40/$25.90
LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40

CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
GARDEN SALAD (GF) $8.90
VEGETABLES (GF) $8.90

Nearby Sample Menus

Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
Piccata di Vitello al Pesto - A Genovese speciality of sauteed veal slices in lemon juice, with an aromatic sauce of finely chopped basil, spinach & pinenuts $29.90
Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
Caffe Corretto - Espresso with a dash of grappa or liqueur of choice $6.50
Lombata con Bernaise - For those who cannot resist a thick succulent steak, prime choice porterhouse of grain fed beef with a bernaise sauce $35.00
Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50
Filetto di Manzo con Salsa di Porcini - Prime fillet of beef with a porcini mushroom glaze $36.00
Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50

Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16
Adults Only Peach Melba Boozy peaches, vanilla bean ice cream, mixed berry compote $12
Beef Master Schnitzel 700g $32
Beer-Battered Onion Rings Ranch dressing (V) $8
Beef Schnitzel 350g $19
- Bloody Mary Shots - Smirnoff Vodka Twist of Citrus each $5
Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) $21

SA Snapper $22.00 / $33.00
Scallops - Battered, Crumbed or Grilled $28.00
- entree / main
Australian Prawn Shaslicks $16.00
Calamari small $13.50 / large $18.50
Chips Small $6.50 / large $9.50
- Fried (in light batter) six $19.00 / doz $30.00
Australian Prawns - Battered, Crumbed, Grilled, Spicy or Garlic Crumbed $29.00

Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
Green Peppercorn, Portobello Mushroom, Diane, Plain Gravy $2.0
Spanish Chorizo - Spanish sausage char-grilled with romesco sauce $11.5
Parmigiana - sugo, Hahndorf smoked ham + mozzarella melt $3.5
Rustic Dinner Roll - cooked to order, served with butter $2.0
Sofrito Arancini Balls - fried with a warm mojo picon sauce $11.0
Goats Cheese Croquettes - fried with a spiced packham pear chutney $12.5

- Extra Patty (cheese) $2.50
Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
Chili Cheese Fries (mild Chili con carne) liquid cheese & sour cream (V) (GF) $11.90
Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
The Murder Burger: beef patty, sautéed onion, grilled mushroom, melted cheese, ketchup, a free range runny egg, mayonnaise on a lightly toasted bun stabbed with a knife. A Burger to Die for… $17.90
Hot Chicken & Avocado Roll: Roast chicken, whole egg mayo, bacon, melted Jack cheese & avocado $9.90
Three Cheese Quesadilla: Melted cheddar Jack cheese, Swiss & American cheese (V) (GF available) $9.90

CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
NATURAL OYSTERS - with lemon & lime wedges (GF) 1/2 dozen $15 / 1 dozen $23
HOOD SLIDER TRIO pulled pork belly with pickled carrots & cucumber cheese burger with dill pickle & ketchup cajun chicken with crispy pancetta, tomato chutney & rocket $23
THAI FISH CAKE (GF) - with prawns, snake beans garnished with cucumber, coriander peanut, chilli sambal & nam prik dipping sauce e: $16 / m: $24
KING CRAB (GF) - with crispy saffron polenta & a tomato, capsicum, tarragon bisque $29
TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
SOUP OF THE DAY - please see specials board $8
SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5