Cafe' Bravo in Norwood Menu

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Bruschetta with fresh tomato, basil & cheese $8.50
Bruschetta with smoked salmon, capers, cream cheese & red onion $10.50
Garlic or Herb bread $4.50
Soup of the Day (See Specials Board) $10.50
Potato Wedges with sweet chilli & sour cream $8.90
Bowl of Fries $7.60
Antipasto Small $9.50
Antipasto Medium $16.50
Antipasto Large $24.90

Chicken, Swiss cheese, mayonnaise & lettuce $10.50
Leg ham, tomato & mozzarella cheese $10.50
Eggplant, artichoke, roast capsicum & pesto $10.50
Smoked salmon, avocado, cream cheese & lettuce $10.50
Bacon, camembert cheese, tomato & lettuce $10.50
Chicken, bacon, lettuce & avocado $10.50

RAGU BOLOGNESE - chunky beef in a rich tomato sauce $19.50
CARBONARA - bacon, egg, cracked pepper & cream $19.50
PUTTANESCA - black olives, capers, anchovies, chilli, garlic & tomato $19.50
MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
BRAVO - smoked salmon, prawns, avocado, pinenuts, spring onion & cream $23.40
VEGETARIAN - artichoke, black olives, sundried tomato, mushroom & roast capsicum in a napoletana sauce $19.50
MARINARA - assorted seafood, garlic & herbs in a rich napoletana sauce $23.40

LASAGNE BOLOGNESE - pasta layers baked with leg ham & mozzarella cheese in a rich ragu sauce $19.50
VEGETARIAN LASAGNE - pasta layers baked with fresh seasonal vegetables & topped with napoletana sauce $19.50
CANNELLONI RICOTTA E SPINACI - pasta tubes filled with ricotta cheese & spinach with napoletana sauce $19.50

SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
CHICKEN PARMIGIANA - crumbed chicken breast topped with leg ham, cheese & tomato, served with chips & salad $22.50
ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
POLLO AVOCADO (GF) - chicken fillet, avocado, white wine & cream, served with vegetables $22.90
POLLO DIAVOLO (GF) - chicken fillet, tomato, capsicum, mushroom & chilli, served with vegetables $22.90
BISTECCA (MSA grain fed beef) - sirloin with your choice of mushroom or pepper sauce, served with vegetables $25.80
CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
FISH & CHIPS - beer battered fillets, served with garden salad & fries $20.80
BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50

BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) $15.40/$19.40/$25.90
POLLO - cheese, chicken, onion, spinach & sundried tomato (Reg/Med/Lrg) $15.40/$19.40/$25.90
VEGETARIAN - cheese, artichoke, mushroom, roast capsicum, black olives, eggplant & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
TROPICALE - cheese, leg ham & pineapple (Reg/Med/Lrg) $15.40/$19.40/$25.90
EXPRESSO - cheese, leg ham, salami, roast capsicum, black olives & mushrooms (Reg/Med/Lrg) $15.40/$19.40/$25.90
LA CAMPAGNA - cheese, potato, bacon & black olives (Reg/Med/Lrg) $15.40/$19.40/$25.90
MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) $15.40/$19.40/$25.90
CALZONE - any filling wrapped in pizza pastry, topped with either ragu bolognese or napoletana sauce $19.40

CHEF SALAD (GF) - mixed lettuce, roast capsicum, grilled chicken, black olives, bocconcini & bacon with a vinaigrette dressing $18.90
CAESAR SALAD - mixed lettuce, grilled bacon, anchovy, egg, parmesan & croutons with bravo dressing (Add chicken 3.50) $18.90
VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
GARDEN SALAD (GF) $8.90
VEGETABLES (GF) $8.90

Nearby Sample Menus

Pesce del Giorno - Fish of the Day $34.50
Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) $17.90
A selection of freshly prepared vegetables are complimentary with main courses -
Vegetables with Entree Sized Dishes $7.00
Espresso, Macchiato $4.00
Tea (per pot) - A comprehensive range of Planet Organic tea as well as our own lemon verbena infusion $4.00
Cappuccino Alla Nocciola - Cappuccino with a dash of hazelnut essence $6.00

Greek Salad Mixed leaves, cucumber, tomato, mixed olives, Spanish onion, fetta, dried oregano, red wine vinaigrette (V) (GF) $8
Affogato vanilla bean ice cream, espresso $8
Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) $20
Pork Shoulder Sanger Slow-cooked pork shoulder, dirty spiced slaw, jalapeno aioli, chips $19
Grilled Chicken Breast Fire-roasted tomato-grape salsa, steamed rice, roquette (GF) $25
Alma Mezzes Share Plate (serves 3-4 people) Prosciutto, chorizo, pickled octopus, marinated fetta, wild SA olives, balsamic mushrooms, semi-dried tomatoes, char-grilled flat bread $35
- Add Bacon $1
Chef’s Selection of Three Cheeses Lavosh, fruit paste, char-grilled ciabatta $16

Barramundi 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
A selection of desserts available from $9.00
Greek Salad $12.00
Prawns or Scallops $13.00
Coffin Bay Oysters -
Snapper 1 pc $18.50 / 2 pcs $26.00 / extra pc $12.00
Whitebait $12.00
Extra Salad and Wedges $7.00

Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
Sea Salt ‘n’ Pepper Squid - Australian squid dusted through flour, seasoned with sea salt + kibbled pepper served with Colonist salad, chips + sweet chilli sauce $20.0
Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0
Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
Premium Porterhouse - Schnitzel tenderised beef, served with chips $18.5, Add Colonist salad: $21.0
Coorong Angus Flat Iron Steak - rubbed in berbere spice, char-grilled + served with chips $24.9
Green Apple + Pear Waldorf walnuts, celery + aioli $8.5
Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5

Sweet Potato Fries with Ranch dressing (V) Half serve $4.50 / Full serve $8.90
Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper $9.90
The Original Philly Steak sandwich: originated in Philadelphia USA & is an American favourite. Thinly sliced sirloin steak, grilled to perfection & topped with sautéed onions, American mustard, melted $10.90
NEW YORKER: Hot dog with ketchup & side of fries $11.95
Toasted S’More - Graham crackers filled with Marshmallow Fluff & a Hershey’s chocolate bar: Toasted for that camp fire feel $6.90
The Original: Route 66: all beef patty, crispy American bacon, melted cheddar & Swiss cheese, ketchup, mustard, pickles, diced onions, tomato, lettuce, mayonnaise on a lightly toasted bun $13.90
Apple Pie ALA MODE - Our all American apple cinnamon spiced pie warmed: with a scoop of vanilla ice cream & fresh whipped cream $6.90
- Extra Patty (cheese) $2.50

WEDGES - with sour cream & sweet chilli sauce $9
ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
GRILLED HALOUMI SALAD (GF) (V) - with rocket, watermelon, orange, snowpeas, bean sprouts & mint e: $14 / m: $25
CURRY OF THE DAY- please see specials board $20
TAPAS PLATE - with roasted sea salt & smoked paprika almonds, prawn & chorizo skewer, pickled red chillies, crumbed machego cheese with salsa verde, san jose jamon on croutons & stuffed green olives $18
BEEF SCHNITZEL - with your choice of sauce, salad & chips $20