Cafe Escargot Restaurant in Mirboo North Menu

Escargot Dishes (Snail dishes) starters Escargot Dishes (Snail dishes) starters
  • Six escargot in each dish, except for the Grande which has thirty for escargot lovers. -
  • Escargot garlic - Escargot in garlic butter $10.00
  • Classic French garlic escargot -Served in six decorative shells. $20.00
  • Crispy salt and pepper escargot - (Doug’s specialty) with aioli for dipping $10.00
  • Australian bush herbs escargot - Crispy escargot seasoned with lemon myrtle and mountain pepper leaf, with chutney for dipping $10.00
  • Hot chilli escargot - Let us know how you like it mild, hot $10.00
  • Sicilian Laurie escargot - Olive oil and vinaigrette escargot with herbs. $10.00
  • Escargot a la crème-(Vincenza’ specialty) Creamy fresh herb sauce served on pumpkin gnocchi $14.00
  • Escargot Mediterranean-Oven roasted tomatoes and capsicum served on cheese filled tortellini $14.00
  • Escargot with black Italian truffle - Escargot with black truffles cooked in a rich creamy sauce served with one of Vincenza’s tasty home made arancini $26.00
  • Uno grande piatto di escargot - (large plate of escargot)-Thirty escargot in Mediterranean sauce served with crusty bread, can be made with hot chilli $38.00
No escargot in the rest of the menu No escargot in the rest of the menu
  • Anti pasta for two, Salami. prosciutto , dried tomatoes, olives, cheese, quince paste Bread $18.00
  • Vincenza Olives Calamatta olives grown by Nona, and preserved and processed by Vincenza, served with olive oil garlic and chilli (chilli optional) and bread $13.00
  • A bowl of crunchy Italian chilli – Nona’s home grown chilli, not too hot just a tang with a sweet flavour about them, sprinkle over your food or dip your bread $3.00
Seafood dishes Seafood dishes
  • Eight large prawns with red capsicum $15.00
  • Eight large prawns in garlic butter $15.00
  • Salt and pepper calamari rings - with Aioli $15.00
  • Flat head tails lightly Beer battered with Aioli $16.00
Meat dishes Meat dishes
  • Spanish meatballs–Ten lamb and beef meatballs served with a rich tasty Italian tomato succo with a dollop of yoghurt $15.00
  • Cubed eye fillet steak (230 grams) - with wine and garlic $30.00
  • Pork butterfly steak - caramelized in mango chutney $22.00
  • French beef pie with chutney small salad on the side $16.00
  • Slow cooked Mediterranean lamb shank pie and small salad $16.00
Chorizo dishes Chorizo dishes
  • Chorizo tossed in basil tomato salad $15.00
  • Patatas Bravas with chorizo- topped with a rich Mediterranean tomato sauce $15.00
  • Potato and Chorizo flat omelette $15.00
Salad and Vegetable Dishes Salad and Vegetable Dishes
  • Garden salad $10.00
  • Sweet potato salad – sweet potato with walnuts, baby spinach and topped with fetta and vinaigrette dressing $15.00
  • Tomato bruschetta - Fresh tomato and herbs on toasted crusty bread $12.00
  • Ratatouille mediterranean vegetable medley - Eggplant, capsicum, tomato and basil topped with parmesan cheese $12.00
  • Nona’s juicy peas, corn & green beans with caramelized onion $9.00
  • Patatas bravas - Cubed rosemary sprinkled Mirboo North potatoes, topped with a rich Mediterranean tomato sauce $12.00
  • Chips bowel $5.00
Rice and Pasta dishes Rice and Pasta dishes
  • Arancini - x3 with cheese in the centre, topped with a rich Mediterranean sauce $13.00
  • Three jumbo spinach and ricotta ravioli - topped with sundried Italian tomato suco and parmesan cheese $12.00
Soup Soup
  • Minestrone chicken with chicken meatballs and three cheese tortellini and a sprinkle of parmesan cheese $12.00
ENTREE OR DISHES TO SHARE LUNCH OR DINNER ENTREE OR DISHES TO SHARE LUNCH OR DINNER
  • - -
Australian Game dishes entree or share dishes Australian Game dishes entree or share dishes
  • Kangaroo fillet seasoned with Australian wattle seed and red wine jus $30.00
  • Crocodile tenderloin fillet served with creamy rosemary sauce $30.00
MEALS FOR ONE LUNCH OR DINNER MEALS FOR ONE LUNCH OR DINNER
  • - -
Seafood Dishes Seafood Dishes
  • Salmon in a creamy roasted capsicum sauce – Comes with cubed rosemary Mirboo North potatoes, and the choice from Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s juicy Peas, corn $30.00
  • Calamari and chips meal - this dish comes with no sides only chips $20.00
  • Flat head tails and chips meal lightly Beer battered this dish comes with no sides only chips with Aioli $20.00
Poultry dishes Poultry dishes
  • Chicken Crepes - With a creamy cheese filling. – Comes with cubed rosemary Mirboo North potatoes, and the choice from Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s juicy Peas, $25.00
  • Duck Rague - Shredded duck slowly cooked in Italian tomatoes succo served on pumpkin gnocchi $30.00
Pork, Beef and Lamb dishes Pork, Beef and Lamb dishes
  • Pork Butterfly steak caramelized in Mango chutney - Comes with cubed rosemary Mirboo North potatoes, and the choice from Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s juicy Pea $32.00
  • Scotch fillet steak with choice of sauce - Comes with cubed rosemary Mirboo North potatoes, and the choice of Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s juicy Peas, corn and $35.00
  • Rib eye with four large prawns in creamy garlic sauce – Comes with cubed rosemary Mirboo North potatoes, and the choice of Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s juicy P $42.00
  • Spanish meat balls topped with a rich and tasty tomato sauce - Comes with cubed rosemary Mirboo North potatoes, and the choice of Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s $25.00
  • Home made French beef pie - Lots of delicious flavours accompanied by tomato chutney. – Comes with cubed rosemary Mirboo North potatoes, and the choice of Ratatouille (Mediterranean vegetables with gr $26.00
  • Slow cooked Mediterranean lamb shank pie- – Comes with cubed rosemary Mirboo North potatoes, and the choice of Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s juicy Peas, corn an $26.00
  • Mediterranean Lamb shank with mash potato, and the choice of Ratatouille (Mediterranean vegetables with grated parmesan) or Nona’s juicy Peas, corn and beans with caramelized onions or salad and chips $26.00
Rice and Pasta Dishes Rice and Pasta Dishes
  • Arancini (Rice balls) x3 - with cheese and rin the centre topped with a rich Mediterranean sauce. – Comes with cubed rosemary Mirboo North potatoes, and the choice of Ratatouille (Mediterranean vegeta $25.00
  • Serve of seven jumbo Spinach and Ricotta Ravioli - Topped with a rich sundried Italian tomato succo $20.00
  • Three cheese tortalini topped with meat balls $20.00
Children’s Meals Children’s Meals
  • Chips $5.00
  • Nuggets $5.00
Deserts and Cakes all made by Vincenza Deserts and Cakes all made by Vincenza
  • Lemon and lime curd tart topped with passion fruit - Served with home made ice-cream $10.00
  • Baked Ricotta Cheese Cake with almond and chocolate pieces – (Vincenza’s signature desert, 20 years to perfect) served with a scoop of home made ice-cream $10.00
  • Hot Chocolate pudding - Oozing with Dark decadent chocolate sauce served with a scoop of home made ice-cream $10.00
  • Hot Apple Crumble - served with a scoop of home made ice-cream $10.00
  • Salted Caramel Chocolate Layered Torte - served with a scoop of home made ice-cream $10.00
  • Mini Pavlova - topped with cream and passion fruit sauce or seasonal fruit when in season (Gluten free) served with a scoop of home made ice-cream $10.00
  • Churros - Spanish donuts served with chocolate Sauce served with a scoop of home made ice-cream $10.00
  • Home made ice-cream - Three scoops of ice-cream $10.00
  • Sticky date pudding served with a scoop of home made ice-cream $10.00
  • Chocolate fountain for 10 or more people - with booking in advance $150.00
Breakfast Breakfast
  • Scrambled eggs- x 2 with toast $10.00
  • Breakfast stack - 2 poached eggs with hollandaise spinach and bacon on Italian herbed toast $15.00
  • Big Breakfast- gourmet sausage, 2 fried eggs, bacon, spinach, mushrooms, fried tomatoes with two slices of toast on the side $23.00
  • Scrabbled eggs x3 with chorizo on toast $18.00
  • Porridge- with dry fruit nuts, chai seeds and Blue berries $10.00
  • Vegetarian Breakfast- 2 fried eggs, spinach, mushrooms, fried tomatoes with two slices of toast on the side $18.00
  • Pancake stack - with seasonal fruit ice-cream and cream or just with maple syrup $12.00
  • Chardonnay - Great flavour persistence from the beginning to the end $25.00 bottle
  • Semillon Sauvignon Blanc - True example of a well balanced blend $25.00 bottle
  • Pino Grigio - Italian white (Fantinel) produced in Italy $30.00 bottle
  • French - champagne Brut (Charles Pelletier) $32.00 bottle

Nearby Sample Menus

  • Honey soy chicken or beef $14.50
  • Roast duck fried rice $15.50
    • Fried rice, roast duck, egg & vegetables, special sauce
  • Singapore noodles (Hot or Sweet) $11.00
    • Thin rice noodles, BBQ pork, egg, shrimp, mild curry sauce
  • Homemade dim sim (2) (Steam or fried) $2.40
  • Homemade curry puff (4) $8.00
  • Ginger and spring onion $11.00
    • Thick egg noodles, chicken or beef or pork, vegetables, ginger and spring onion sauce
  • Fried won ton (5) $6.00
  • Homemade sesame prawn toast (2) $6.00
  • BBQ Pork Noodle $12.00
  • - With noodles $14.00
  • Sweet Chilli Combination Noodle $13.00
  • Seafood Mee Goreng (spicy) $14.00
  • Combination Noodle $13.00
  • Marinated Prawn Cutlet Rolls (4 pcs) $4.00
  • Sweet and Sour BBQ Pork Noodle $12.00
  • Red Curry Chicken or Beef -
  • Rendang beef $15.00
    • New recipe with beef brisket in rendang sauce and a bit coconut milk, lemongrass. mild-medium
  • Chicken or beef skewers
  • Szechuan chicken
  • Beef with oyster sauce
  • Char kuey teow $15.00
    • Stir-fried flat rice noodle with chicken beef, pork,bean shoots, egg and spring onion in sambal sauce. mild
  • Chilli king prawn
  • Roast pork with plum sauce
  • Braised chicken with veg
  • Poached eggs & bacon $14.50
    • Free range, on seeded toast
  • Veggie brekkie (V) $17.00
    • Poached eggs served with mushrooms, spinach, tomato & smashed avocado on seeded toast
  • House made sweet potato wedges (V)(GF) $11.00
    • With garlic and rosemary seasoning and sweet chilli and sour cream on the side
  • -With bacon & chipolata sausage $22.00
  • Apple & cinnamon chia oats (V) $9.50
    • Warmed, with a drizzle of honey
  • Ham & cheese toastie
  • 11 am till 3 pm
  • Asian style soy & ginger calamari salad (GF) $22.00
    • With julienne cabbage & carrot, red onion & fresh coriander, topped with a sweet sesame dressing
  • Mexican - tomato, cheese, salami, capsicum, onion, bacon,mushroom, hot chilli(optional) N/A
  • Onion - tomato, cheese, onion, bacon N/A
  • Margherita - topped with Napoli & cheese $16
  • Greek Salad N/A
  • Garlic Prawns with Salad & Rice N/A
  • Marinara - Tomato Based with Assorted Seafood N/A
  • Mexican - Napoli, hot salami, capsicum, jalapenos, chilli sauce & cheese $16
  • Vegetarian - tomato, cheese, capsicum, onion, mushroom, oregano, pineapple, garlic N/A
Cafe Escargot Restaurant

Cafe Escargot Restaurant

location

Address

10 Old Nichols Rd, Mirboo North, VIC, 3871, Australia

phone

Phone

0356681589

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
10 Old Nichols Rd, Mirboo North, VIC, 3871, Australia
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