Address
3, 3 Shop, 25 Grenfell St, Adelaide, SA, 5000, Australia
Cafe Fresh in Adelaide Menu
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Cafe Fresh in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Garlic, Herb or Cheese & Worchester Bread and Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil) from . Elephant and Castle Hotel offers Whitmore Hotel and Garlic Turkish Bread.
Nearby Sample Menus
- Bagel or Croissant
- Option: Replace tofu with egg to make egg scramble
-
Off The Wall 13.90
- Grilled chicken, Argo zesty, guacamole, goats cheese, caramelised onion, fresh tomato & rocket
-
Thriller 12.00
- Vienna sausage, chorizo, jalapenos, caramelised onion, cheddar cheese & chilli jam
- Baked beans 2.50
- On rye bun or traditional white bun
-
Parfait Cup 12.90
- A rainbow layered cup of buckwheat granola, banana, strawberries, chia jel, tropical blend of banana, passion fruit & mango, blackcurrent yogurt, natural yogurt & house-made muesli
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Hummus 12.00
- with avocado, roasted capsicum, cucumber, sun dried tomato & baby spinach
- MEDITERRANEAN - Add tuna $3.50
- TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
- ITALIAN PORK BELLY - Roman style crispy skin slow roasted pork belly served with mashed potato and baby spinach $19.90
- BOWL OF CHIPS (S/L) $2.90 / $4.90
- GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
- AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
- RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
- FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
- Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90
- Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) $12.90/each
- Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
- Sea Salted Fries With garlic aioli $7.00
- Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread $24.90
- 300gm Scotch Fillet - Char grilled MSA scotch fillet, with Asian slaw, witlof, coriander, pickled ginger, fried red onions & beetroot puree (gf) $28.90
- Chefs Pasta Chefs choice of pasta tossed with tiger prawns & cockles, roasted cherry tomatoes, herbs, onion & baby spinach with a dash of Pernod & stock $19.90
- Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
- Hand Battered Onion Rings dressed with garden chives $9.00
- Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
- Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
- Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
- Barramundi 100gm $6.00
- Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
- Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
- Steak House Chips (gf) (v) $7.00
- MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
- Herb crusted chicken breast schnitzel with mixed leaf salad and chips $18
- Hot chips with tomato sauce $8
- Kangaroo fillet on thyme scented sweet potato mash with grilled onion and beetroot relish topped with melted camembert $25
- Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
- Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24
- Chicken parmigana, nap sauce, ham and cheese with mixed leaf salad and chips $20
- Vietnamese crab cakes with caper, cherry tomato, bean shoot salad and chilli, lime and mint dressing $20
- Saracens Beef Burger - With bacon, lettuce, tomato, grilled gouda cheese, onion jam and a pickle aioli, served with coleslaw, onion rings and a side of the saracens burger sauce- Add chips $2 $22
- Seasoned Potato Wedges - With chive sour cream and sweet chilli sauce $15.5
- Dly Tortillas - Refried beans, vegetable salasa, tomato compote, avocado puree, tasty cheese and jalapenos $15
- Garden Salad - Fresh cucumber, carrot, spanish onion & cherry tomatoes.Dressed with a seeded mustard & lemon dressing $6
- Galic and Herb Turkish Bread (serves 2) $7
- Carrot, Sweet Corn & Broccolini - With Basil infused butter $9
- Saracens Smoked Chicken Lepinja - Our own special smoked chicken, avocado puree, garlic aioli, mixed green lettuce and roasted peppers, served with chips and home style tomato relish $19
- A Cheeky Calzone - Beef cheek braised in a onion and celery ragu with double smoked bacon rolled in a pizza base. Topped with tomato sugo, buffalo mozzarella & crispy sage $24
- Maiale salami, porchetta, cacciatore $23.00
- Nutino pizza with vanilla gelato $17.00
- Quattro formaggio Gorgonzola, asiago, tallegio, rocket $28.00
- Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person
- Ball of buffalo mozzarella $15.00
- Quattro stagioni ham, olives, artichokes, salami $23.00
- La pizza salami, ham, mushrooms, olives $23.00
- Verdure capsicum, mushrooms, artichokes, olives $23.00
- Smoked Salmon Bruschetta with sour cream, capers and rocket $10
- Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
- Wedges with sweet chilli sauce and sour cream $9
- BBQ Bacon - Double smoked bacon, portobello mushrooms, BBQ sauce and melted cheese $4
- Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
- Cheese and Mustard Bread $6
- Schnizza - Napoletana sauce, olives, salami and melted cheese $4
- Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
- Goat leg For 2 - Marinated in aromatic herbs, charcoal grilled then slow roasted with mirepoix, chilli, pancetta,white wine and served in its own juices. Limited availability. Market price
- Chorizo al Horno - Spicy Barossa smoked chorizo oven roasted with onion and roasted charred capsicum. $16
- Calamares Fritos - Calamari lightly floured and fried. Served with caramelised garlic aioli. $16
- Pescado Del Dia - Fish of the day. Please refer to our friendly waiting staff. N/A
- Cuadril - Tasmanian Cape Grim grass-fed rump steak marinated and charcoal grilled. 500g: $35
- Bife de Chorizo - Tasmanian Cape Grim grass-fed sirloin marinated and charcoal grilled. 350g: $35
- Hongos - Oven roasted field mushrooms, porcini, truffle, rosemary and beef glaze. $8
- Café e Te from - Espresso, Long Black, Cappuccino, Café Latte, Flat White, Macchiato, Hot Chocolate, Assorted Dilmah Tea, Yerba Mate (Traditional Argentinean Tea) $3.5
- Aburi Beef $5.00
- Chicken Katsu Roll $3.50
- Jumbo Eel $5.00
- Mix Sashimi $14.50
- Kanikama Salad Ship $3.50
- Miso Soup $2.50
- Dragon Roll $4.50
- Asparagus & Avocado Roll $4.50
- INARI / EDAMAME N/A
- TEMPURA PRAWN / SPICY TUNA $7.00
- SOFTSHELL CRAB $4.00
- CALIFORNIA / SALMON & AVOCADO $7.00
- TEMPURA PRAWN UDON $12.00
- MAKI COMBO $8.50
- TERIYAKI CHICKEN SALAD N/A
- SEAWEED SALAD N/A
- Egg and bacon $6.50
- Toast (2 slices) wiht jam or vegemite $3.20
- Butterfish $9.50
- Chicken, cheese & pineapple $8.50
- Salads tuna, chicken schnitzel, low GI, mediterranean $9.90
- Tuna, cheese, onion & mayo $8.50
- Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
- Gravy $0.80
- Creamy potato mash. $6.3
- Chicken Schnitzel. Free range chicken served with salad and steakhouse chips. $20.9
- - Natural. (GF) $2.3ea OR $24.5/doz
- - Warm crusty loaf. $7.0
- - Kilpatrick. $2.8ea OR $29/doz
- Steakhouse ‘Fish and Chips’. Breaded and fried garfish served with chips, salad and tartare sauce. $21
- - 1.5 kg. $88
- Southern Fried Chicken Burger. Lightly seasoned chicken breast mince in a crisp spicy batter with coleslaw, lettuce, cheese and bacon all topped with homemade Louisiana remoulade sauce. $20
- Hawaiian (cheese, tomato, ham, pineapple) $11 / $16 / $23
- The Lot (anchovies optional) $13 / $18 / $26
- Bruschetta $6
- Fish & Chips $7
- Hawaiian Pizza $7
- Gluten Free pizzas available extra $2
- Chicken Nuggets & Chips $7
- Vegetarian (cheese, tomato, mushroom, onion, capsicum, olives) $11 / $16 / $23
- Swordfish - char grilled fillet, confit garlic mash, warm salad of chorizo, green beans,tomato & olives, lemon & cucumber yoghurt. $27.5
- Mediterranean Style Salad - salad greens, marinated fetta, kalamata olives, roast capsicum,red onion, cucumber, tomatoes. balsamic dressing. $19.9
- Pepper / gravy / mushroom $2.0
- Vegetable side $3.5
- Pork Mignons - loin wrapped in panchetta. warm white bean, savoy and cherry tomatoes. toasted almonds. cider scented jus. $27.0
- Garlic Bread [4 slices] - garlic butter, toasted turkish bread. $8.0
- Duo of Dips - with grilled pita bread. $12.9
- Chedder, Chorizo & Olives - King Island ‘Surprise Bay’ cheddar, char grilled chorizo, local olives, rockmelon & lavosh. $17.5
Cafe Fresh
Phone
0882122012
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
3, 3 Shop, 25 Grenfell St, Adelaide, SA, 5000, Australia
- Adelaide Cafes Menus
- Eastern Adelaide Cafes Menus