Cafe Ivy Pty Ltd in Norwood Menu

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Cafe Ivy Pty Ltd in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

BARRAMUNDI - grilled & drizzled with lemon butter served with salad & fries $23.50
MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
SCALOPPINE AL FUNGI - veal panfried with mushrooms, white wine & cream, served with vegetables $23.40
NAPOLETANA - olive oil, basil, herbs & fresh tomato $18.90
VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing $18.90
MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
Bruschetta with fresh tomato, basil & cheese $8.50

Bresaola - A cured beef, originating from Valtellina, served paper thin with virgin olive oil & shavings of parmesan $17.90
Fresh Garden Salad $7.00
A selection of freshly prepared vegetables are complimentary with main courses -
Fragole nel Cestino - A brandy snap basket filled with liqueured strawberries topped with a chilled Kahlua zabaglione cream $13.50
Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
Espresso, Macchiato $4.00
Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50

- Add Egg $1
Beef Master Schnitzel 700g $32
Insalata Caprese Fior di latte mozzarella, fresh tomato varieties, fresh basil, sticky balsamic glaze (V) (GF) $13
- Kilpatrick (GF, DF) $17 / $32
- Add Chips $1.5
Affogato vanilla bean ice cream, espresso $8
Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
Trio of Dips Char-grilled flat bread, grissini sticks - see staff for today’s selection (V) $16

Australian Prawn Shaslicks $16.00
Hervey Bay Scallops in a garlic butter served in their shell (4) $16.00
Chips Small $6.50 / large $9.50
Bowl of Hand Cut Wedges $8.00
Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
Fruits of the Sea (prawns, scallops, calamari and garfish) $29.90
Whiting, Garfish or Snapper $13.00
Calamari, Australian Prawns, Scallops and Garfish $76.00

Small Colonist Steamed Vegetables $3.5
Duet of Dips - served with artisan baked bread $15.0
House Made Jus $4.5
Small Colonist Salad $2.5
Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
Sea Salt ‘n’ Pepper Squid - Australian squid dusted through flour, seasoned with sea salt + kibbled pepper served with Colonist salad, chips + sweet chilli sauce $20.0
Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
Duck Breast - sugo roasted tomatoes, roasted duck breast, red onion jam, gruyère cheese + ruby chard $18.0

Coriander & Lime Shrimp Po Boy: Large deep fried shrimp, on a bed of coriander, lime & chilli coleslaw with chipotle mayo $13.90
Shrimp Po Boy: Large deep fried shrimp, melted Jack cheese, tomato, lettuce & Chipotle mayo on a warmed white roll (Sliced pickles optional) $13.90
Pecan pie & coffee $7.90
Bacon & Cheese Tater Tots: crispy on the outside & fluffy inside potato gems with crispy bacon pieces, melted Jack & liquid cheese served with sour cream & dipping salsa $10.90
- Honey Mustard / Chipotle Mayo / Ranch Dressing / Blue Cheese / Southwest Ranch / $0.60
Ice Cream Cupcake - Cupcake & ice cream of your choice We cut the cupcake in half, fill with ice cream, your choice of topping and put the cupcake lid back on & present it in a special cup. Cake & $6.90
- From $5.00 to $7.90
MINI CHEESEBURGER: Slider size with side of fries $11.95

SAUTEED ENGLISH SPINACH (GF) - with butter & garlic $6.5
HOOD SLIDER TRIO pulled pork belly with pickled carrots & cucumber cheese burger with dill pickle & ketchup cajun chicken with crispy pancetta, tomato chutney & rocket $23
POTATO GNOCCHI (V) - with roasted roma tomato, chargrilled lebanese eggplant, basil & provalone picante $26
ROCKET, PEAR AND PARMESAN SALAD (GF) $6.5
SALT & PEPPER SQUID - with asian salad & lime aioli $17
ÀSIAN PLATE (GF) - bringing together two entrees, pork belly with ginger bread basted scallops on the half shell & thai fish cakes with nam prik dipping sauce $29
CAESAR SALAD - with grilled san jose bacon, cos lettuce, grana padano parmesan, croutons, poached free range egg & house made dressing. $17
POPCORN GREENLIP MUSSELS - with a tomato, garlic, coriander & ancho chilli sauce $12