Cafe Lounge in Surry Hills Menu

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Voodoo Child - Mezcal, Sloe Gin, Apricot Brandy, Sugar, Lime $17.00
Cherry Poppins - Espolon Blanco, St Germain, Lime, Topped with Sour Cherries $17.00
Lolitas Hot Sister - Vodka, St Germain, Aperol, Lemon $17.00
Pulp Fiction - Sailor Jerry, Ameretto, Passion Fruit Pulp, Lemon, Egg White $17.00
Crack Me Up - Gin, Lime, Sweet Vermouth, Cucumber, Sugar, Cracked Pepper $17.00
Blame Canada - Fernet Branca, Maple Syrup, Root Beer, Orange $17.00
Chico Mendes Cooler - Cachaca, vanilla Syrup, Grapefruit Juice, Lime , Sugar $17.00
Jhonny Cash - Bourbon, Aperol, Orgeat, Lemon, Angosutra Bitters $17.00
Loco Bloko - Monkey shoulder, Mezcal, Crème De Cacao, Lavender, Lemon Zest $17.00
Cider Spider - Dirty Granny Cider & Home Made Granita $10.00

Long Island Iced Tea $17.00
Cosmo $17.00
Mojito/ Victorian $17.00
Margarita $17.00
Old Fashioned $17.00
Sours - Whisky, Amaretto, Pisco $17.00
Espresso Martini $17.00
Martini $17.00
Cuba Libre $17.00
Bloddy Mary $17.00
Negroni $17.00
Caipirnha $17.00
Caprioska $17.00

Red Bandana - Two Coronas Upside Down in Aperol, Oranges $25.00
The Rem Job - Tequila, Ginger Beer, Limes, Sour Cherries $25.00
East Coast Cooler - St Germain, Sparkling Wine, Soda Cucumber, Lemon, Mint $25.00
Sangria - Ruby Red sangria, Fresh Apple & Oranges, Lemonade $25.00
The Pim Pom - Pimms, Pomegranate & Lime Syrup W/ Ginger Ale, Limes & Soda $25.00

Doss Blockos Pale Lager $8.00
Feral Hop Hog Ipa $8.00
Little Creatures Pilsner $8.00
2 Birds Sunset Ale $8.00
Dad 'N' Dave Pale Ale $8.00
Corona $8.00
Matilda Bay Redback Wheat $8.00
Coopers Sparkling Ale $8.00
Cricketers Arms Lager $8.00
Cascade Premium Light $5.00

Monteith's Apple $8.00
Dirty Granny apple $8.00
Bulmers Pear $8.00
Magners Pear $8.00

Etiquette Pinot Gris - Orange NSW 2013 $8/$38
Restless Rebel sauv Blanc - Marlborough , NZ 2013 $9/$42
Schild Estate Riesling - Barossa Valley SA2013 $9/$42
Juniper Crossing Chard - Margaret River, WA 2012 $8/$38

Freeman Rondo Rose - Hilltops NSW 2013 $9/$42

Mt Moriac Estate ' Shed Red' Bordeaux Blend, Geelong Vic, 2010 $8/$38
Cake Wines Pinot Noir - Adelaide Hills, SA 2012 $9/$42
Freeman Tempranillo - Hilltops NSW 2012 $9/$43

Casa Brut - King Valley Vic NV $8/$38

Jerk Nicholson - Jerk Chicken, Corn Pineapple, Capsicum, Jalapenos, Corinader $12.00
Figgy Pop - Gorgonzola, Fig jam, Potato $12.00
Matt jamon - Jamon, Pear, Balsamic Dressed Boquette $12.00
Mushruma Thurman - Mushrooms, Basil, Bocconcini, Truffle Oil $12.00
Mozzarella Fitzgerald - Cherry Tomato, Basil, Buffalo Mozzarella $12.00
Duck Norris - Roast Duck, Water Chestnut, Beetroot, Crisp Leek, Coriander $12.00
Elvis Parsley - White Anchovies, Zucchini, Smoked Mozzarella, Red Onion, Parsley $12.00
Chozzy Osbourne - Chorizo, spinach, Carmelised Onion $12.00
Nut King cole - Walnuts, Spinach, Ricotta, Pumpkin, Roquette, Lemon Oil $12.00
Lambella Anderson - Roast Lamb, Pumpkin, Garlic, Rosemary, Fetta $12.00
Fontina Turner - Fontina , Bocconcini, pecorino, smoked Mozzarella $12.00
Chilli Holiday - Calabrese Salami, Olives, Ricotta, Oregano, Chilli Flakes $12.00
Sambal Davis Jr - Tiger Prawns, Banana, Peanuts, corinader, Red onion, Chilli Sambal $12.00
Fetta James - Artichoke, Eggplant, Olives, Oregano, Fetta $12.00
Beef Richards - Meatballs, Sun Dried Tomato, Pecorino, Shallots $12.00
Cheeseless Christ (No Cheese) - Pumpkin Puree Base, Spinach, Sun Dried Tomato, Capsicum, corn, Red Cabbage, Herbs $12.00

Hand cut Potato Wedges W/Sweet Chilli, Aioli $8.00
Selection of Cured Meats, Cheeses Pickled & Marinated Vegies $20.00
Tomato, Ricotta & Basil Bruschetta $10.00
Crumbed Calamari w/Tartare & Lemon $12.00

Pear, Walnuts, Roquette, Pecorino, lemon Oil N/A
Corn , Cabbage, Mint, Coriander, Spinach , Lime dressing N/A
Tomato, Roquette, Sun Dried Tomato, Ricotta, Pine Nuts, Balsamic Vinaigrette N/A

Nutella, Banana & Ice Cream Pizza $10.00
Manahattan Cheesecake w/Ice- Cream & Berry Coulis $10.00

Nearby Sample Menus

Italian sopressa, salami, black olive, artichoke $23
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Pumpkin, caramelised onion, fetta, parmesan $22
Marinated sicilian olives $7
Brocollini, pickled red onion $8
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50

Garlic Bread $6
Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
Wedges - w/ sour cream and sweet chilli sauce $8
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16

Bowl of Fries $4.50
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00

Polpettine - pork & beef meatballs w napoletana sauce & crostini $16
Radicchio - radicchio with orange segments, walnuts & goats cheese $17
Bread $18
The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
Slow Cooked Snapper Fillet - w salsa Verdi and soft greens $33
Iberico Jamon - vine ripened tomato & buffalo mozzarella $22
Mille Vini Formaggi Platter - served w muscatels, truffle honey & crackers, Gorgonzola Dolce Latte, Tallegio, Parmesan, Aged goats cheese Choice of 2 $18, Choice of 3 $22, the lot $29
Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16

Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Garlic or Herb Bread Made in house $3.95
Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95

Sweet potato with preserved lemons and peas N/A
Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
- Quarter chicken $15.90
Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
Chocolate brownie $5.00
Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00

Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
Free range chicken pho ga noodle soup $13
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15

HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
CHORIZO PORTENO Housemade Pork Sausage $14
CALAMARES ASADOS CON TRES PEPINO Grilled South Australian Calamari with three styles of Cucumber $28
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16

Capsicum, fetta, herb arancini, tomato chutney $13
The garden’s baked mac and cheese $9.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Classic margherita, buffalo mozzarella $19
Prawn, spinach pesto, pancetta, fresh chilli $23
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Roasted spanish chicken, spiced beans, cauliflower puree $32

Cheesy Garlic Mini Pita $2.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
1/2 Chicken $11.45
Whole Chicken with 2 large sides* $29.25
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Whole Chicken with 1 large side* $23.85
Pineapple $1.50

Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Croquetas De Bacalao - ‘Salt Cod’ Croquettes Served with Lemon Aioli (4) $14.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Patatas Bravas - Triple Cooked Potatoes Served w Rich Tomato Sauce and Aioli $14.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50