Cafe Zest in Port Melbourne Menu

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Cafe Zest in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

Banana Pancakes 14.90
- Served with chocolate and passion fruit
Roasted Pumpkin 22.90
- Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
Zatar Lamb Fillet 30.00
- Char grilled and served on baby spinach, semi-dried tomatoes, cucumber, red onion and goats cheese with a lemon dressing
Seafood Chowder 14.00
- Served with crusty bread
Rump 22.00 - 35.00
Steamed Rice 5.50
Onion Rings 6.90
Chicken Salad 24.90
- With mixed salad, cucumber, cherry tomatoes, onions and finished with a balsamic dressing

Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
-Add a poached egg $3.00
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
-Add poached chicken $5.00

Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
Spanner crab salad - Queensland spanner crab, nashi pear & basil salad, with horseradish dressing & salmon crackling $26.00

Vegetarian Dish of the Day (see blackboard)
Garden salad with iceberg lettuce $9
Steamed mixed seasonal vegetables $9
Spinach, Bacon & Pinenut Salad $9
Homemade Cheesecake - seasonal flavours $13
Rustic house cut chips $9
Garlic Tiger Prawns (3) $27
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each

Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Bacon, Chorizo $4.50
Avocado $4.00
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Gluten Free Bread $1.00
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50

REG 13.95
HOT AND SPICY
- A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
+ 1.25L drink
REG 14.95
COMBINATION
- A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
SML 10.95
39.95
- Teriyaki Beef

Churros
- Strawberry jam, chocolate and caramel sauce
Rack of Lamb $38.00
- 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
Orange and Chocolate Mess
- Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
Caesar salad $14.00
Lambs Fry & Smoked Bacon
- Grilled liver served with creamy mash caramelised onions and red wine jus
Entree $13.50
Porterhouse 300gm $38.00
Main $21.50

Shoe String fries $7
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Lightly fried calamari, dried oregano, rocket, garlic aioli $16

-Chicken snitzel $8.00
- Ham Salad
-Toasted sanwich $6.00
-Vanilla
-Strawberry
-Salted caramel
Freshly baked roas daily
2 scoop $6.50
-Bacio-hazelnut

Cheese Selection 10.00 pp
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri
Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
Extras
Cured Meat & Pickles
Chicken Liver Pate
Hapuka Ceviche 15.00
- w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander

Chicken & Chips $17.00
- Salad, chips, pita, rice, garlic sauce
Baklava Ea $2.00
Hummus $4.50
Rissole Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce
Party Meat Trays
Medium $38.00
Fish Meal $14.00
- Salad, chips, pita, rice, tartare sauce
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce

Angus beef burger & pot chips $11.00
Parma & pot $11.00
- Chips & salad
Schnitzel burger & pot chips $11.00
Bowl chips $5.00
Bowl wedges with sour cream $6.50
Nachos $6.50
Fish & chips & pot $11.00
Schnitzel & pot $11.00
- Chips & salad

-Veg $12.00
-Fish $16.50
-Chicken $13.00
Satay sauce with vegetables
-Beef $13.50
Rice vermicelli with vegetables in a light chilli sauce
Chilli sauce with vegetables & basil
-Chicken $12.50

Chicken schnitzel parmigiano and chips $9.90
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
•Sides
Till 2pm
Available till 11am
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
Steak sandwich $9.90
- Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
-Ham, cheese and tomato omelette on toast $12.50

Barramundi N/A
Fish Burger N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
Corn Jack N/A
Prawn Cutlet N/A
Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
Steamed Rice N/A