Cafe Zest in Port Melbourne Menu

Cafe Zest in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • Plain $7.00
    • scotch fillet lettuce and sauce
  • Beef Patty $3.50
  • Lovers $20.00
    • 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
  • Lot $10.50
    • scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
  • Old Salt $12.80
    • double beef double cheese egg bacon lettuce tomato onion pineapple sauce
  • onion $0.80
  • Cabbage Slaw $5.50
  • Egg $0.80
  • Roasted Pumpkin 22.90
    • Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing
  • Scotch Fillet 30.00
    • 300g
  • Fish and Chips 10.50
  • Zatar Lamb Cutlets 19.90
    • Char grilled served with a mint yogurt sauce and sumac
  • Bacon 13.90
    • With egg, cheese and tomato relish
  • Mediterranean Breakfast 17.90
    • Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
  • Spicy Calamari On a Rocket Salad 27.00
    • With tomato, cucumber, red onion topped with an avocado and lime dressing
  • Garlic Prawns 32.50
    • Prawn cutlets sauteed in garlic and finished in a white wine sauce, served with a side salad
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • -Add a poached egg $3.00
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Quinoa salad (gf) (v) $16.00
    • With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • Duck de la orange - with sauteed spinach $34
  • Whole Roasted Scampi with garlic & herb butter $24
  • King Prawn Spring Onion Rolls (3) $15
  • Snapper Croquettes (4) $14
  • Champagne - baked with a champagne sabayon $3.5 each
  • Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Bacon and Eggs Sandwich $11.00
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • -Parma w/ chips
  • -Chicken schnitzel on Turkish bread w/ chips $13.00
  • -Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
  • -Traditional Christmas pudding with brandy custard
  • -Rump 300g $25.00
  • -Raspberry Panacotta
  • -Schnitzel w/ chips
  • -Grilled chicken salad w/ avo, feta, mix lettuce $19.00
  • Railway Club Beef Burger $24.50
    • Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
  • Main $21.50
  • Blue Cheese $4.00
  • Rack of Lamb $38.00
    • 4 point grilled lamb rack, Baba Ghanaush, saffron and pistachio cous cous and a pomegranate and feta salad
  • Rib Eye 750gm $85.00
  • Brandy Cream Peppercorn $3.50
  • Crispy Skin Salmon Fillet $36.00
    • With a king prawn and kipfier potato nicoise salad and basil mayo
  • Garlic Bread $6.00
    • 4 Slices
  • 2 scoop $6.50
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • -Salted caramel
  • -Raunbow
  • 3 scoop only un cup $8.50
  • -Toasted sanwich $6.00
  • -Pistacchio
  • 1 scoop $4.50
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Baked Cheese
  • Pressed Lamb Shoulder $34.00
    • slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
  • Three Cheeses & Fruit 24.00
    • blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
  • Tequila & Lime Mussels $22.00
    • Steamed w/ coriander & garlic, served w/ charred sourdough
  • Chicken Liver Pate
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • Chocolate Rum Truffles $10.00
    • try with NV Barbadillo 'La Cilla' Pedro Ximenez
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Medium $38.00
  • Meat Trays
  • Rissole Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Garlic sauce $4.50
  • Caviar $4.50
  • Large $65.00
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Plain $4.50
  • Parma & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Nachos $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Schnitzel burger & pot chips $11.00
  • Bowl wedges with sour cream $6.50
  • Fish & chips & pot $11.00
  • -Prawns $16.50
  • Red curry with lamb & rice
  • -Prawns $16.50
  • Satay sauce with vegetables
  • Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
  • -Large $3.20
  • Your next obsession fresh, crisp & tasty, this could be the start of something beautiful
  • -Beef $13.50
  • -Bacon $3.00
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • -Sausage / hashbrown $2.50
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • Steak sandwich $9.90
    • Scotch fillet, bacon, tomato, avocado, lettuce mayo and cheese
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • -Ham, cheese and tomato omelette on toast $12.50
  • Pineapple Fritter N/A
  • Barramundi N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
  • Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
  • Flake N/A
  • Fish Cake N/A
  • ½ Kilo Box of Chips N/A
Cafe Zest

Cafe Zest

location

Address

55 Beach St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396469182

clock

Opened hours

price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
55 Beach St, Port Melbourne, VIC, 3207, Australia
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