Caffe L'Incontro in 9G Gay's Arc Menu

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Caffe L'Incontro in Adelaide has no menu available, but can choose from many other options such as Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from Cafe Junction - Adelaide Casino. Historian Hotel offers many options including Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander and Zucchini and chickpea curry spring rolls with spinach, snowpea, cashew salad and tomato chutney. La Trattoria Restaurant & Pizza Bar includes a wide range like Prawn Cocktail fresh king prawns or Antipasto selection of Italian delicacies. Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips and BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips from . Casino Buffet offers Botanic Gardens Restaurant and Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk.

Nearby Sample Menus

Spring Gully 13.90
- Grilled chicken, Swiss cheese, tomato, lettuce, mayo & Spring Gully mustard pickle spread
Smoked salmon 5.00
TOSSED SALADS
ARGO Club Sandwich 12.90
- Two slices of toasted white bread, one slice of toasted grain bread. Top: lettuce, tomato, caramelised onion & mayo. Bottom: roasted chicken breast, grilled bacon, fried egg & mayo
Grilled Bacon 10.90
- with avocado, lettuce, tomato & ARGO mayo
Piggy Went to Market 13.90
- Prosciutto, fresh tomato, baby spinach, kalamata olives, Swiss cheese, pesto & chilli jam
Portabello 12.90
- Portabello mushroom, wattleseed onion jam, balsamic marinaded organic tofu, red capsicum, eggplant, baby spinach & artichoke basil pesto
Salmon Brioche 16.90
- Two poached eggs, smoked salmon, fresh goat's cheese, sauteed English spinach & hollandaise sauce served on light brioche bread

b.-D. Farm Paris Creek French style double brie, dried fig in red wine, fresh pear + lavosh 70g: $9/ 140g: $16/ 280g: $29
Adelaide Hills strawberries in Geoff Hardy sparkling salmon jelly with fresh mint syrup $14
South Australian yellowfin whiting fillets with salad of freekah, roasted cherry tomatoes, capers, black olives + lemon dressing (May contain small bones, please be careful) $27
Harris smoked salmon, chive blinis, horseradish cream + capers $18
Marinated olives from Gawler River $6
Patlin Gardens potatoes $6
Lamb + pinenut kofta, hummus, carrot + cucumber $12
Bundaberg - lemon, lime + bitters or ginger beer $4.50

Salmon Toro $5.5
Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
King Fish $4
Oyster $5.5
Tuna $4.5
Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
Salmon Roe $6
Spicy Salmon $4

Steak Sandwich - Chargrilled MSA Scotch fillet, bacon, lettuce, tomato, onion, pickle, seeded mustard aioli, hand cut fries $17.90
Steamed Greens Tossed with garlic and salt (gf) $8.00
Sauces - Parmagiana $2.50
Chickpea and Corn Burger - Glazed bun, avocado, tomato and onion salsa, fries, garlic aioli $17.90
Sea Salted Fries With garlic aioli $7.00
Garlic Flatbread $4.50
Wedges With sweet chilli & sour cream $9.00
Dip Plate - Two house made Chef’s dips with grilled flatbread $9.90

Steak Sandwich - with cheese, egg, lettuce, onion, tomato, pickle relish & chips Regular: $15.50, Sapphire: $14.00
Chef's Special - served with a complimentary post-mix soft drink , Coke , Diet Coke , lemonade , lemon squash , soda water , tonic water Regular: $10.90, Sapphire: $8.90
Chai Latte $3.80
Garlic Bread Regular: $2.00, Sapphire: $1.50
Iced Chocolate or Iced Coffee $5.00
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Seasonal Fresh Fruit Salad - with cream or ice cream Regular: $6.00, Sapphire: $5.00
Toasted Sandwich - with your choice of cheese , ham , pineapple , red onion , tomato Regular: $5.50, Sapphire: $5.00

- Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
ROAST PUMPKIN & QUINOA SALAD Fennel Roasted Butternut Pumpkin, Quinoa Danish Fetta, Baby Spinach, Red Onion & Toasted Pinenuts gf, vg, v $15
SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
ROASTED PORK BELLY w/ Cauliflower Puree, Crisp Red Cabbage & Celery Slaw & Sticky Cider Reduction gf $22
- + add chicken $18
CRISPY CHICKEN BURGER w/ Bacon, Cos Lettuce, Tomato, Cheese & Guacamole served w/ Chips $17
300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20

MSA eye fillet (220g) steak with green beans, broccolini, pomme fondants parmesan crisp and red wine jus $28
Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander $17
Rich green pea risotto with onion, sage, baby spinach, lemon and parmesan $22
Historian beef burger with cheese, lettuce, tomato, caramelised onion, bacon & beetroot relish on a toasted damper roll served with chips $18
Wedges with sour cream and sweet chilli sauce $8
9 inch pizza of the week $15
Sea salt and pepper squid rings with lime aioli and fries $17
Potato gnocchi with white beans, pine nuts, baby spinach in a rose sauce topped basil infused bocconcini $24

Prawn, mussel, crab meat & white wine sofritto $32.00
Tutto mare prawns, mussels, crab meat, anchovy $27.00
Lamb ribs with potato aioli, chilli & insalata verde $26.00
Italian cheese plate $20.00
NDUJA flat pancetta, Soft spicy salami $23.00
Prosciutto Prosciutto, mushrooms $22.00
Capricciosa artichoke, ham, anchovy, olives $23.00
NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00

200g EYE FILLET (MSA) gruyere and onion tartlet, steamed beans and red wine jus $32.5
GARLIC AND HERB BAGUETTE $7.5
- BEER SUGGESTION: CLARE VALLEY BREWING RED ALE -
PARMIGIANA, TEX MEX $3
DUO OF DIPS roast capsicum & spinach and guacamole served with chargrilled crostini bread $10.5
- EXTRA PATTIE $5
- ADD SALAD $2.5
- BEER SUGGESTION: 4 PINES KOLSCH -

Grilled Omelette choice of 3 fillings served with continental toast $9.90
Extras $3.90
Gourmet Veg zucchini, egplant, capsicum, homous, fetta & lettuce $5.90
American with mild/hot mustard $4.00
Bowl of chips and gravy $4.90
Milkshakes $4.90
Bacon, cheese & avocado $8.50
Iced coffee, choclate, strawberry or caramel $4.90

Som-Tum - Thai salad of grated carrot and ground peanut with slightly sweet dressing of lemon juice $12.80
Moo-Yang - Charcoal grilled tasty pork with honey glaze served with home-made mild chilli sauce $20.80
Tom-Yum Prawn or Chicken - Favourite Thai hot and sour lemongrass soup with chicken or prawns $8.80
Spring Rolls (4 Rolls) - Vegetable spring roll, deep fried and served with plum sauce $12.80
Bowl of choo-chee sauce $5.00
Jasmin Rice per serve $3.00
Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
Kao-Pad - Fried rice with chicken, onion, spring onion and egg $14.80

Chicken (Crispy Skin / Ginger and Shallot Sauce) $13.80
Steamed Barramundi with Ginger and Shallots in Soy Sauce Seasonal
Steamed Murray Cod with Ginger and Shallots in Soy Sauce Seasonal
Garlic Pork Ribs $14.80
Stir Fried Beef with Flat Rice Noodles $12.80
Stir Fried Shredded Pork with Noodles $13.80
Steamed Scallop with Garlic and X.O Sauce $22.80
Soft Noodles with Vegetables & Chinese Mushroom $12.80

ORIGINAL TENDERS 3 PIECES Fall in love with new Original Recipe all over again with Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A
ZINGER STACKER BOXED MEAL Our new Zinger Stacker boxed meal is here! A spicy and satisfying Zinger Stacker, PLUS 3 wicked wings, 1 Regular chips, 1 Regular Potato & Gravy & 1 Regular drink. Oooh yeah! N/A
HOT CHOCOLATE Hot Chocolate prepared and served to your taste. (Only available in selected stores.) N/A
ORIGINAL RECIPE BURGER If you're looking for the ultimate chicken burger, look no further! A 100% breast chicken fillet that's delivered fresh not frozen* and then coated in our 11 secret herbs and sp N/A
HOT & SPICY CHICKEN Some like it hot, and that's why we've created our Hot & Spicy range. It's KFC's famous chicken marinated in a special blend of chillies and spices with our signature crunchy coati N/A
ZINGER BLACK BURGER The Zinger® Black is a burger like no other. We’ve taken our signature Zinger® fillet and put it in a tantalising new burger creation to make a complete sensory experience. With a N/A
KIDS POPCORN MEAL For the kids, a snack sized Popcorn Chicken, with regular chips and an apple juice Pop Top. Yum! N/A
ENGLISH BREAKFAST TEA Hot Tea prepared and served to your taste. (Only available in selected stores.) N/A

Aioli / tomato chutney $1.0
Potato Wedges - sour cream & sweet chilli $11.0
Fillet of Beef - crushed roasted cocktail potatoes with onion, baby spinach & mustard.asparagus bundles in pancetta. roasted field mushrooms. veal jus with semi dried tomatoes. $35.9
Wedges side $3.5
Hot Chips - lime aioli & tomato sauce $10.5
Platter of Seafood [2-3 share] - salt & pepper squid, goujons of lemon pepper barramundi, prawn cones and pickled octopus salad, toasted turkish garlic bread, lemon & lime aioli. $35.9
Gourmet Chicken Wrap - marinated roasted chicken, jarlsberg cheese, avocado, baby cos, fresh tomato, aioli and chips. $22.5
Fish & Chips - battered or grilled barramundi, garden salad, lime aioli & chips. [chips are not GF] $21.5

Morton Bay Bugs $8.00 each
Rosemary and Lemon Myrtle Lamb Cutlets On ruby red roasted potato crush with barrel aged sticky vinegar $31.00
Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
- Platter selection of five sauces $6.00
Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00
Mixed green leaf salad with fresh tomato, Spanish onion, olive oil and sea salt (gf) (v) $7.00
Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
Premium Beef Tenderloin ~ House speciality 250gm $36.00