Barilla Bay Restaurant
Asian

1388 Tasman Hwy, Cambridge, TAS, 7170, Australia
- Slow braised bourbon and coke Cape Grim beef rib with fried corn bread and iceberg wedge One Rib: $18.00, Two Ribs: $29.00
- Blue cheese mornay - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
- Steamed seasonal vegetables $7.00
- Oyster of the week (specials board) - - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
- Kilpatrick - with bacon - Half Dozen/ Mixed Half Dozen/ Full dozen/ Mixed Dozen $14.00/ $16.00/ $24.00/ $26.00
- Twice cooked barbeque duck - served on a candied beetroot and pink lady apple salad 1/4 duck: $18.00, 1/2 duck: $29.00
- 30 of our delicious oysters, cooked & natural with the full range toppings with a bottle of Barilla Bay wine $69.00
- Char grilled West Coast eye fillet mignon - prosciutto wrapped on a potato and parmesan galette with an oyster mushroom duxelle $33.00