Camden Golf Club in Narellan Menu

Home-style Garlic or Herb Bread $6.00
Cheese & Garlic Pizza $7.00
Sizzling Garlic Prawns - served with a crusty bread roll $13.50
Marinated Prawns in Cream Sauce - with fragrant rice $14.90
Garlic Prawns in an Italian Sauce - with fragrant rice $14.90
Spicy Devil Chicken Wings - with ranch dressing $11.90
Salt & Pepper Calamari - with lemon aioli and salad $11.90
Japanese Style Panko Prawns - with lemon aoli and salad $12.90
Smoked Salmon Mezze Plate - an assortment of olives, capers, crostini & dill cream $15.90
Oysters - Natural 1/2 Dozen: $12, 1 Dozen: $21
Oysters - Kilpatrick 1/2 Dozen: $15, 1 Dozen: $25
Oysters - Mornay 1/2 Dozen: $15, 1 Dozen: $25

Open Chicken Schnitzel Burger - pan-fried chicken schnitzel with lettuce, tomato, beetroot, cheese, bacon, mayonnaise on a toasted turkish bun with chips $13.90
Open Grilled Peri Peri Chicken Burger - char-grilled chicken breast with lettuce, tomato, beetroot, cheese, bacon and peri peri mayo on a toasted turkish bun with chips $14.90
Open Beef Burger - beef patty, lettuce, tomato, beetroot, fried onions on a toasted turkish bun with chips $13.90
Open Steak Sandwich - scotch fillet steak, lettuce, tomato, beetroot, fried onions on a toasted turkish bun with chips $13.90

Caesar Salad $12.00
Caesar Salad with Chicken $17.00
Caesar Salad with Marinated Prawns $19.00
Caesar Salad with Smoked Salmon $19.00
Warm Thai Salad - char-grilled chicken breast or sirloin steak, sliced thin and tossed with salad greens, crunchy noodles and asian dressing $17.90
Snow Pea, Prawn and Avocado Salad - marinated prawns & crisp snow peas, tossed with salad greens, avocado and sesame seeds in a lemon & oregano dressing $18.90

Neapolitana Entrée: $10.00, Main: $17.00
Italian Meat Balls - served in a traditional rich tomato sauce Entrée: $12.90, Main: $18.90
Chicken Boscaiola - chicken, bacon, mushrooms in white wine and cream Entrée: $15.90, Main: $19.00
Seafood Marinara - fresh prawns, mussels and seafood in rich tomato sauce Entrée: $17.90, Main: $22.50
Sundried Tomato & Ricotta Tortellini - served in a traditional Italian Napolitano sauce Entrée: $15.90, Main: $19.00

Pollo - tender chicken breast, mushroom and shallots Entrée: $15.90, Main: $19.00
Verdura - oven roasted pumpkin, roasted capsicum, pine nuts, spinach and shaved parmesan Entrée: $15.90, Main: $19.00
Seafood Risotto - fresh prawns, mussels & seafood in a creamy Napolitano sauce Main: $22.50

Roast of the Day Chicken Schnitzel ($2.00 extra for sauce, gravy, Dianne, pepper) Tender Thai Chicken Curry Pie Chunky Shepherd’s Pie Famous Studley Chunky Beef Pie Crispy Battered Flathead Fillets $14.90

Honey Mustard Chicken - served with field mushrooms, a pure honey mustard sauce with a dash of cognac $24.90
Chicken & Prawns - crispy chicken breast served with marinated prawns in a chardonnay cream sauce $26.90
Chicken Florentine - crispy skin chicken breast layered with fresh spinach and three cheeses $24.90
Smokey BBQ Chicken - crispy chicken breast topped with bacon, hickory smoked BBQ sauce and melted cheese $24.90
Chicken Parmigiana - chicken breast schnitzel with tomato and cheese $16.90
Chicken Schnitzel - Served with chips and salad or vegetables $14.90

Veal Marsala - tender pan-fried veal with spinach and mushrooms in a creamy marsala sauce $25.90
Veal, Prawns & Asparagus - tender pan fried veal with marinated prawns, fresh asparagus and hollandaise sauce $27.90
Veal Saltimbocca Mollusco - tender pan-fried veal with prosciutto, fresh sage and topped with Moreton Bay bugs $28.90
Veal Parmigiana - pan-fried veal schnitzel with tomato & cheese $19.90
Veal Schnitzel - Served with chips and salad or vegetables $17.90

Tequila & Lime Battered Flathead Fillet $16.90
Seafood Platter - king prawns, large natural oysters, blue swimmer crab, Moreton Bay bugs, smoked salmon, salt & pepper calamari and mussels, Moreton Bay bugs, smoked salmon, calamari & mussels $47.00
Fish of the Day (Ask your waitress). Check the Specials Blackboard for today's fish N/A

Smokey BBQ Pork Ribs - succulent pork ribs, marinated in a smokey BBQ sauce $25.00
½ Rib & Steak Combo - ½ rack of pork ribs and char-grilled sirloin steak Served with chips and salad or vegetables $29.90

Lamb Cutlets with Bacon & Gravy $27.50
Rack of Lamb with Redcurrant & Port Sauce $27.50
Moroccan Lamb Shanks Tajine - with creamy mash potato Served with chips and salad or vegetables $27.50

Chicken - marinated chicken breast served on a sizzling plate with sides of sour cream, guacamole, salsa and tortilla bread $25.00
Beef - char-grilled scotch fillet served on a sizzling plate with sides of sour cream, guacamole, salsa and tortilla bread $26.00
Combination - char-grilled lamb cutlets, king prawns and marinated chicken breast served on a sizzling plate with mango chutney and aioli dipping sauce $29.00

Roasted Vegetable Lasagna with Chips and Salad $14.90
Spinach & Ricotta Cheese Cannelloni with Chips and Salad $14.90
Baked Broccolini & Cheesy Eggplant Rolls in a rich Tomato Sauce with Chips and Salad $14.90

Nearby Sample Menus

Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
PERi-PERi Chips (Regular) $3.95
Mediterranean Salad Garden salad with feta & olives. $10.50
Egg $1.50
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
Chips (Large) $5.95

CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a