Cantine in Pyrmont Menu

Salads,Panini,Wraps and more.....

Nearby Sample Menus

  • Angus beef and bacon cheeseburger - 200g beef patty, cos lettuce, tomato short cut bacon and swiss cheese with house made aioli (chilli relish optional) $15.00
  • Sweet potato fries $5.80
  • Chicken schnitzel - with chips and a sauce (aioli, mushroom, pepper, diane, gravy) $16.00
  • Wedges $8.00
  • Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
  • Pasta w/ nap sauce $7.00
  • Add salad $1.00
  • Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
  • Poached chicken breast, mandarin and cashew nut salad $25.00
  • Bowl of fries Small $5.00 / Large $8.00
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • 3 different dips, sonoma bread (v) $12.00
  • Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
  • Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
  • Olive sourdough bread, mudgee olive oil $8.00
  • Norwegian Smoked Salmon crispy capers, bread $16.00
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
  • Barbora Burgormaster smoked ham, crushed olives $18.50
  • Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
  • Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
  • Veal and pork meatballs in tomato sauce, bread mop $17.50
  • Olives Sicilian, French Picholine and Ligurian $8.50
  • Summer Large slices of Italian Casalingo salami, crushed olives $18.50
  • Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
  • Mix Leaf Salad $6.5
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
  • Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
  • - One Doz $26.0
  • Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
  • Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
  • Croque-Monsieur sourdough w ham, cheese & béchamel sauce, w a crisp golden crunch $12.00
  • Caesar salad w char grilled chicken breast $19.00
  • Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00
  • Bowl of chips (gf)(v) $7.00
  • Crispy skin barramundi w Israeli cous cous, pickled red cabbage, grilled vegetables, wild mushrooms, baby carrots, pumpkin puree & chorizo dust $25.00
  • 250g Black Angus strip loin, pasture fed & grain finished from The Darling Downs, w creamy mash potato, broccolini, Café de Paris butter & red wine jus (gf) $27.00
  • Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
  • Steamed green beans w toasted almonds (gf)(v) $7.00
Cantine

Cantine

location

Address

Unit 1, 209 Harris St, Pyrmont, NSW, 2009, Australia

phone

Phone

0295186622

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 1, 209 Harris St, Pyrmont, NSW, 2009, Australia
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