Address
Level 6, 1 Macquarie Pl, Sydney, NSW, 2000, Australia
Capital Grill and Bar in Sydney Menu
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Capital Grill and Bar in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Beanbah Espresso offers many options including House baked muffins and House baked muesli cookie. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers Uccello and Marinated sicilian olives.
Nearby Sample Menus
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
- MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
- ND BIRCHER MUESLI (v) served w/ yoghurt, apple cinnamon and berry compote. $9.50
- BREAKFAST SIDES -
- Served with seasoned beer battered chips. -
- SMALL PLATE - One Main & Any Two Sides $12.90
- AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
- Crispy skin chicken with ginger and shallots in soy sauce $17.80
- Hokkien style fried rice with pork, shrimp and mushroom $23.80
- Fried noodles with king prawns $26.80
- Braised sea cucumber with meat balls $34.80
- Soy sauce chicken with Chinese rose wine $19.80
- Crispy Pork Belly $20.80
- Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
- Creamy stir fried crab meat in milk $60.00
- Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
- Oshinko (Pickles) $5
- Miso Soup $4
- Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
- Sashimi With Tsukudani $13
- Yasai -Sesame Salad /Teppan Tofu With Baby Corn/Egg (Or Veggies) Fried Rice/Teppan Vegetables/Teppan Vegetables $36 / p
- Yasai Yakimeshi (Veggies Fried Rice) $6
- Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
- Sticky Date each: $2.50, dozen: $27.00
- Strawberry each: $2.50, dozen: $27.00
- Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Tramisu $55
- Peppermint each: $2.50, dozen: $27.00
- Valentine 4 N/A
- Vanilla Sundae each: $2.50, dozen: $27.00
- Raspberry $50
- Kefalotyri Saganaki Cheese $13.40
- Grilled Chicken w/ cream mushroom sauce $22.70
- Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
- Vegetable Soup $6.50
- Garlic, Herb $3.80
- Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
- Home made Tzatziki (refreshing dip consisting of yoghurt, cucumber and a hint of garlic) $8.50
- Prawen Cutlets (freshly bread crumbed and fried) Small $15.80 / Large $26.00
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- MINESTRONE ~ $ 6.00
- GREEK (IMPORTED) FETTA CHEESE ~ $ 9.00
- STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
- CHICKEN & EGG LEMON SOUP ~ $ 6.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- Smoked scamorza, sliced potato, rosemary, maple $21
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Garden fries, aioli $9.50
- Crispy cider battered red emperor, fries, tartare $29
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Egg benedict- poached eggs on two pieces of toast dressed in hollandise sauce with ham or/ smoked salmon $ 11.00/ $ 13.00
- Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Fresh fruit salad- with yoghurt and muesli $ 9.00
- Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
- Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
- Spicy Chicken Wings w/ Asian style dipping sauce $12.90
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- 250gm Certified Angus Rump w/ creamy mash $11.90
- Pepperoni Pizza roasted capsicum, chilli & onion $13.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Katsu Don Set $17.80
- Niku Udon $13.80
- Fillet Pork Katsu Set $17.80
- Chirashi Sushi & Tonkatsu Set $20.80
- Sashimi & Unaju* Set $21.80
- Sashimi & Udon Set $18.80
- Unagi Bento $21.80
- Tonkatsu Pork Loin & Udon Set $18.80
-
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
-
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
- Carrot Cheese cake
-
Homemade Granola $18.00
- fresh berries natural yogurt or milk
-
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Hot Smoked salmon dark rye -avocado fennel & chives
-
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
- Decadent Passionfruit truffle
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Classic margherita, buffalo mozzarella $19
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- The garden’s baked mac and cheese $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Smoked scamorza, sliced potato, rosemary, maple $21
- Spiced chicken wings, hot sauce $13
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Classic battered fish and chips with watercress and tartare $16
- Salt and pepper calamari with fries, lime aioli and green leaves $16
- Garlic bread $5
- Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
- Garlic, chili & tomato prawn pot with crusty bread $16
- The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
- Chicken breast schnitzel with fries, salad and gravy $17
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17
- Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
- Pesto Chicken · Pesto · Mushrooms · Cream $17
- Catalana Spinach · Pine nuts · Onion · Garlic · White Wine · Cream $14.5
- American Peperoni · Mushroom S: $14, M: $17, L: $20
- Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
- Champiñones al Ajillo - Sizzling garlic mushrooms $9.5
Capital Grill and Bar
Phone
0292474445
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian , Seafood
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Level 6, 1 Macquarie Pl, Sydney, NSW, 2000, Australia
- Sydney Modern Australian Menus
- Sydney Seafood Menus
- Inner Sydney Modern Australian Menus
- Inner Sydney Seafood Menus