Address
73 Liverpool St, Sydney, NSW, 2000, Australia
Capitan Torres Spanish Restaurant in Sydney Menu
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Specialising In Spanish CuisineWe hope you consider Capitan Torres for your special occasion.Closed Christmas DaySeafood, Spicy, Steak, Vegetarian, BYO, Tapas, Beef, Cheese, Chicken, Entrees, Meat, Rice, Sausage, Soup, Turkey, Veal, Vegetables, Receptions, Birthdays, Christenings, Christmas Parties, Engagements, Weddings, Bistro, Cafe, Winery
Nearby Sample Menus
- - Chicken Schnitzel -
- - 300g Rump Steak -
- Chicken Nuggets and Chips $5.00
- Basket of Chips $4.00
- Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Fish Pieces and Chips $5.00
- - -
- Soup of The Day Homemade soup served with soda bread $6.00
- All sandwiches (vienna, bread or wraps) -
- Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
- Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Warm ham & cheese croissant $6.50
- Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
- Espresso, macchiato $3.00
- Extras (double shot, soy, choc) $0.50
- Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
- Pasta / ricotta of the day served with house salad $12.00
- House roasted muesli topped with seaonsal fruit & yoghurt $8.00
- PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
- SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
- - Add beer battered chips + $3.50
- Served with seasoned beer battered chips. -
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00
- BREAKFAST SIDES -
- VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- SOUP OF THE DAY (ask your waiter) $17.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- VEAL LEMON (in lemon butter sauce) $35.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
- Valentine 6 N/A
- Dark Chocolate each: $2.50, dozen: $27.00
- Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Sticky Date each: $2.50, dozen: $27.00
- Mixed Chocolate $50
- Pineapple & Coconut each: $2.50, dozen: $27.00
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
- Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
- Ham / Salmon / Bacon / Chorizo / Haloumi $4
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Chicken Schnitzel with mash potato & gravy $18
- White Wine Mushroom Risotto with feta cheese & fresh herbs $19
- Toasted Muesli with greek yoghurt & honey $10
- Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
- ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
- SPANISH BREAD Crusty bread coated with tomato coulis N/A
- CALAMARES FRITOS Fresh calamari, fried to perfection N/A
- ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
- GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
- PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
- CALAMARI/CHIPS $15
- HOT CHOCOLATE N/A
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Garden fries, aioli $9.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Pan seared barramundi, carrot puree, fennel salad $39
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Steak sandwich- with mix lettuces, tomato, grilled onion and mustard $ 10.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
- Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Chicken schnitzel with chips and salad $ 17.00
- Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
- Grilled Prawn Skewer (3 large prawns) $7.00
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Chicken Breast Schnitzel w/ thick cut chips $12.00
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Deluxe Burger $8.00
- - bacon $1.00
- Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
- Chicken Burger $7.00
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- - Turkish bread / foccacia $1.00
- Red Salmon cream cheese, spanish onion, lettuce $7.80
-
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
-
Tempura udon $14.50
- prawn tempura and noodle soup
-
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
-
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
-
Gyoza $7.50
- dumpling and vegetables
-
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
-
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
-
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
- Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Mushroom Sauce (serves 2) $6.90
- Roast Garlic & Thyme Butter $2.90
- King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- With lavosh, fruit compote, apple $14.50
Capitan Torres Spanish Restaurant
Phone
0292612990
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European , Irish , Portuguese , Spanish
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
73 Liverpool St, Sydney, NSW, 2000, Australia
- Sydney European Menus
- Sydney Irish Menus
- Sydney Portuguese Menus
- Sydney Spanish Menus
- Inner Sydney European Menus
- Inner Sydney Irish Menus
- Inner Sydney Portuguese Menus
- Inner Sydney Spanish Menus