Wonton Soup - a clear soup with a blend of chicken & prawn wontons & bok choy $10.00
Pad Khi Maow (Holy Basil) Fried Noodles (Seafood) - fried rice noodles with chili, thai basil & mixed vegetables $18.50
Fish Cakes (4 pieces) - minced redfish fillets with red curry paste, sliced green beans & herbs, deep fried & served with sweet chili sauce & chopped peanuts $8.00
Glass Noodle Salad (Yum Woon Sen) - prawn & squid mixed with glass noodles dressed in mint, spring onion, chili & lime juice $18.50
Red Curry (Gang Dang) (Prawns) - a milder thai curry with coconut cream & bamboo shoots $18.50
Beef Salad (Yum Nua) - spicy beef salad dressed with lemongrass, spanish onions & mint leaves $17.00
Red Curry (Gang Dang) (Vegetarian) - a milder thai curry with coconut cream & bamboo shoots $14.00
Tom Yum (mild, medium or hot) (Mixed Seafood - Tom Yum Tsay) - spicy clear soup flavoured with lime juice, lemongrass, kaffir lime leaves, galangal & mushrooms $11.00
Lasagne - Prime beef in a rich Napoli sauce layered between pasta sheets & a cheesy béchamel sauce, served with a fresh garden salad $15.00
Vegetarian Lasagne - Roasted pumpkin, spinach, leeks, eggplant & red capsicum in a rich Napoli sauce layered between pasta sheets & a cheesy béchamel sauce finished with mozzarella, served with a fres $14.50
Fish & Chippies - Tempura battered fish paired up with chippies & tomato sauce $8.50
Traditional Bruschetta - Tomato, basil, red onion, olive oil & balsamic $9.50
English Breakfast... Earl Grey... Peppermint... Chamomile - Take Away $4.20