Real Thai Kitchen
Chinese, Japanese, Thai
- Curry Puffs (4 pieces) - minced chicken, potatoes & carrots mixed with curry powder wrapped in puff pastry, deep fried & served with sweet chili sauce $7.50
- Thom Kha (Mixed Seafood) - creamy soup made from coconut cream flavoured with galangal, lime juice, lemongrass, chicken & mushrooms $11.00
- Tom Yum (mild, medium or hot) (Mixed Seafood - Tom Yum Tsay) - spicy clear soup flavoured with lime juice, lemongrass, kaffir lime leaves, galangal & mushrooms $11.00
- Classic Spring Rolls (4 pieces) - vegetables & vermicelli wrapped in spring roll pastry, deep fried & served with sweet chili sauce $7.50
- Glass Noodle Salad (Yum Woon Sen) - prawn & squid mixed with glass noodles dressed in mint, spring onion, chili & lime juice $18.50
- Pad Khi Maow (Holy Basil) Fried Noodles (Chicken, Pork or Beef) - fried rice noodles with chili, thai basil & mixed vegetables $16.00
- Jungle Curry (Duck or Seafood) - a spicy country-style curry with fresh thai herbs, bamboo, mixed vegetables & no coconut cream $18.50
- Stir Fried Basil (mild, medium or hot) (Chicken, Pork or Beef) - stir fried thai basil leaves with green beans, bamboo shoots, mushroom, chili, garlic & onion $16.00