Address
331c Henley Beach Rd, Brooklyn Park, SA, 5032, Australia
Cathay Court Chinese Restaurant in Brooklyn Park Menu
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ENTREE- Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) $4.50
- Fried Dim Sims (4 per serve) $4.50
- Satay (2 per serve) (Beef) $4.20
- Honey Roast Pork $6.20
- King prawn cutlets (4 per serve) $6.20
- San choy bow (2 per serve) (lettuce leaf filled with mince meat, water chestnut and onions cooked with spicy sauce) $6.80
APPETISERS- Prawn Cocktail $7.00
SOUP- Short Soup (Wanton soup) $4.20
- Chicken and Sweet Corn Soup $4.20
- Combination Soup $5.00
- Crab Meat and Asparagus Soup $5.00
- Chicken and Shark Fin Soup $7.00
OUR CHEF'S SPECIALS- Mongolian Lamb $11.50
- Special Round Pepper Chicken $11.50
- Seafood Combination (king prawn, squid, scallop with vegetables) $14.50
- Cathay Basil King Prawn (Thai style) $15.00
- Scallops with Ginger and Shallots $16.80
CHICKEN- Lemon Chicken (boneless) $11.50
- Fried Chicken with Sweet and Sour Sauce $11.50
- Crispy Skin Chicken (bone and skin on) $11.50
- Szechuan Chilli Chicken $11.50
- Chicken, Baby Corn, Fresh Mushrooms $10.50
- Chicken with Seasonal Vegetables $10.50
- Curried Chicken $10.50
FILLET STEAK- Fillet Steak with Black Pepper Sauce $14.50
- Szechuan Fillet Steak (hot style) $14.50
- Spicy Fillet Steak (sweet style) $14.50
- Mongoliarfillet steak (mild hot) $14.50
SQUID- Braised squid with vegetables $13.00
- Curried squid $13.00
- Squid with ginger and shallots $13.00
KING PRAWNS- Garlic king prawns $15.00
- Honey king prawns $15.00
- Szechuan chilli king prawns $15.00
- Spicy king prawns (sweet style) $15.00
STEAK- Beef with seasonal vegetables $10.50
- Beef with black bean sauce $10.50
- Beef with pineapple $10.50
- Curried beef $10.50
- Beef with cashew nuts $11.00
PORK- Chinese honey roast pork $11.50
- Spare ribs plum sauce $11.50
- Spare ribs sweet & sour sauce $11.50
- Spare ribs Peking sauce (hot) $11.50
- Spare ribs BBQ sauce $11.50
- Fried pork with plum sauce $11.50
CHOW MEIN- Beef chow mein $11.50
- Chicken chow mein $12.00
- Roast pork chow mein $11.50
NOODLES- Singapore rice noodles $11.00
- Hokkein noodles (Egg noodles) $11.00
- Fried Kuey Teow $11.00
RICE DISHES- Large special fried rice $7.00
- Small special fried rice $6.00
- Large curried special fried rice $7.50
FLAMING SATAY- Satay beef $11.50
- Satay chicken $11.50
SWEET AND SOUR- Sweet and sour pork $10.50
- Sweet and sour chicken $10.50
- Sweet and sour beef $10.50
DUCK- Fried duck with lemon sauce $12.80
- Fried duck with orange sauce $12.80
- Fried duck with sweet and sour sauce $12.80
VEGETARIAN DISHES- Vegetarian spring roll (4 per serve) $4.50
- Large vegetables fried rice $6.50
- Small vegetables fried rice $5.50
- Fresh mushrooms and mixed vegetables $8.00
- Mixed vegetables $8.00
- Mixed vegetables with oyster sauce $8.00
OMELETTE- Plain omelette $8.00
- King prawn omelette $13.80
- Combin ation omelette $10.50
DESSERTS- Deep fried ice cream $4.50
AUSTRALIAN MEALS- BBQ fillet steak, chips and salad $13.00
- Golden fish fillet, chips and salad $12.00
- Crumbed calamar i $12.80
Dinner Pack- Chicken and rice $10.50
- Beef and rice $10.50
- Roast pork and rice $10.50
- King prawn and rice $13.00
Nearby Sample Menus
- ¼ Chicken / with chips $5.00/$8.50
- ¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink $11.00
- Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink $35.00
- Medium $5.50
- Prawn Pack - 8 prawns, salad, tartare sauce & chips $14.00
- Hot Pack - ¼ chicken, peas, carrots, gravy, roast potatoes or chips $10.50
- The Lot - bacon, onion, cheese $12.00
- Peas (Small / Large) $4.50/$6.50
- Avocado $ 3.00
- Muesli - Deconstructed, milk, yoghurt, fruit $ 9.00
- Spaghetti Chilli Crab - spinach, rose sauce, the rest is self explanatory $ 19.00
- Schnitzel & Chips $ 8.00
- Chef's Mixed Leaves - cucumber, oil, sea salt $ 7.00
- Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
- Sauces (tomato, BBQ, hollandaise) $ 3.00
- Arabian Mint Exotic Cup $4.00/Pot $6.00/$5.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
- Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
- Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- Breads - with your choice of: Garlic / Cheese / Herb $7.00
- Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
- Psari Garfish - Grilled garfish fillets $25.90
- Souvlaki Arnisio - Marinated lamb on skewers chargrilled $29.90
- Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
- Tiropites - Filo pastry pies filled with cheese $14.00
- Bridzola Hirino - Marinated pork chops chargrilled $28.50
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Psari Whiting - King George whiting fillets grilled $27.90
- Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
- Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
- Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
- Curry Dishes $12.00
- Steamed Jasmine Rice - small (1 person) $3.00
- Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
- Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
- Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Cathay Court Chinese Restaurant
Phone
0883525844
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
331c Henley Beach Rd, Brooklyn Park, SA, 5032, Australia
- Brooklyn Park Asian Menus
- Brooklyn Park Chinese Menus
- Western Adelaide Asian Menus
- Western Adelaide Chinese Menus