Cross Keys Hotel
Pub Food
- Half chicken schnitzel (175gm) $9.90
- Zema Estate Cabernet Sauvignon - Coonawarra $39.00
- Parmigiana, Hawaiian, Kilpatrick, Garlic Sauce $2.50
- Surf Sauce, prawns & squid in a creamy garlic sauce $7.50
- Teusner Riebke Shiraz - Northern Barossa $36.00
- Frank Shiraz Cabernet Merlot - Limestone Coast (Glass/Bottle) $5.00/$22.00
- Salad bar only $8.00
- Dunes Sparkling Pinot Chardonnay NV 200ml - South Australia $7.50