Cross Keys Hotel
Pub Food

- Wedges served with sour cream & sweet chilli sauce $7.00
- O’leary Walker Cabernet Sauvignon - Clare Valley $36.00
- Garlic bread $5.00
- Parmigiana, Hawaiian, Kilpatrick, Garlic Sauce $2.50
- Dunes Sparkling Pinot Chardonnay NV 200ml - South Australia $7.50
- Scarpantoni School Block - McLaren Vale $30.00
- Salad bar only $8.00
- Cross Keys Sparkling (Glass/Bottle) $4.50/$18.00