Central Hotel Beaconsfield in Beaconsfield Menu

Are you the owner? Manage this listing for free.

Central Hotel Beaconsfield in Beaconsfield has no menu available, but can choose from many other options such as Home Made Dim Sims (Steamed/Fried) (3) or Home Made Spring Rolls (2) from Asian Feast. Cardinia Park Hotel offers many options including CRUSTY COB LOAF Served warm with garlic & herb butter and SOUP OF THE DAY. Four Figs includes a wide range like Veggie- 2 f/r happy chock poached eggs, roast tomto, mushies, roast peppers, avocado spread, feta + roquette w/ sourdough (GFO) (V) or Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough.

Nearby Sample Menus

Short Soup (4 Wonton) $4.00
Roast Pork with Cashew Nuts $12.50
Sashimi (11pcs sliced salmon) $8.50
Curry Chicken or Steak Bento - chicken or steak in curry sauce, steamed rice, tofu, broccoli & pickled veggies $8.50
BBQ Pork Omelet $12.50
Wakame Salad $4.50
Home Made Vegetarian Spring Rolls (2) $3.40
Teriyaki Chicken or Steak Bento - chicken or steak in teriyaki sauce, steamed rice, tofu, broccoli & pickled veggies $8.50

Add syrup to your coffee - Choose from : Caramel, Hazelnut or Vanilla $1.00
ASSORTED CAKES FROM OUR DISPLAY FRIDGE $8.90
SALMON FILLET (GF) Scored on the Char Grill and finished in the oven, with a maple syrup glaze $27.00
Meals are accompanied with chips & garden salad or seasonal vegetable -
Latte $4.00 / $4.50
- VEAL (We use only quality veal back strap, guaranteed tender) $27.00
STICKY DATE PUDDING Made in house, with Chefs very own Butterscotch Sauce $8.90
CALAMARI *(main also available) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) On salad greens with lemon Aioli $13.90

Super fu- tofu, roast pumpkin, grilled peppers, spinach, chilli, herbs, brown rice + dressed roquette w/ a runny poached egg (GF) (V) $ 17.00
Fruit toast- our fig, date, walnut + apricot bread w/ butter N/A
Rosti- crispy potato, rosti w/ smoked salmon mousse, avocado, evoo & micro salad $ 16.00
Smoked salmon N/A
Morks lunch- slow cooked lentil, chai, onions, spices, a little chilli + pappadums (GF) (VG) $ 14.00
Lamb boureks- lightly spiced lamb mince, pine nuts + sultanas baked in filo pastry served w/ yoghurt $ 15.00
Gnocchi- house made potato, gnocchi w/ roast pumpkin, mushies, sage, gorgonzole, cream + roquette (V) $ 19.00
Kids popcorn chicken- crumbed chicken bites w/ chips (under 12 only) N/A

Secret Stone Marlborough Sauvignon Blanc $32.00
CHICKEN ROMANO LINGUINE - Chicken breast pieces sautéed with tomatoes, mushrooms, bacon, crushed tomato and a touch of cream then tossed with linguine $24.90
Pure Blonde $7.50
CRUMBED SCALLOPS (½ dozen) - Served golden in the shell with lemon and home made tartare sauce $16.90
CALAMARI & CHIPS $14.90
2012 Seppelt Chalambar Shiraz $49.00
Rothbury Estate Shiraz Cabernet Sauvignon NV $7.50
Rothbury Estate Shiraz Cabernet Sauvignon NV $24.00