Chalmers Cafe in Surry Hills Menu

Menu Menu
  • Chicken Schnitzel lettuce and mayo roll $8.50
  • Smoked Chicken, Rocket, Swiss Cheese, tomato $7.50
  • Tuna onion spinach sweet chilli $6.50
  • Salami, Olives, Fetta Cheese & Rocket $8.00
  • Avocado Salad kumera eggplant $8.00
  • Falafel, Hommus, Taboulleh & mixed leaves $7.50
  • Egg mayo lettuce $5.00
  • Kransky lettuce ketchup $6.00
  • Smoked salmon cream cheese onion $9.00
  • Grilled chicken tomato lettuce mayo $8.50
  • Roast beef honey mustard rocket $6.50
  • Pesto fetta sweet potato eggplant spinach $8.00
  • Cheese Parsley & Eschallot Omelette in a tortilla wrap $8.00
  • Fish Burger with Lettuce and Aioli $7.50
  • Hot Food of the day $8.00 / $9.00
  • Rst of the day on a Roll or Sandwich with Gravy $8.00
  • Grilled Fish now Available Thurs/Friday with Salad & Chips $9.50

Nearby Sample Menus

  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • The garden’s baked mac and cheese $9.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Chips $6
  • Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
  • BLT Sandwich - w/ chips $11
  • Chips - w/ cheese and garlic mayonnaise $8
  • Porterhouse Beef Burger - w/ bacon, cheese, tomato, egg, b.b.q sauce, lettuce & chips $16
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
  • Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Bowl of Fries $4.50
  • Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
  • Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
  • Arancini - saffron & mozzarella rice balls, crumbed & lightly fried with spicy aioli $14
  • Sambuca Olives $7
  • Rocket Parmesan $9
  • Torta Melizani - baked eggplant, tomatoes & buffalo mozzarella $16
  • Macaroni $18
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Bruschetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
  • Lamb Shoulder Roast - pot roast served with potato and baby carrots $29
  • Cabbage Mushroom Crepes Savory pancakes filled with cabbage and mushroom served warm with mushroom sauce. $12.95
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • Lamb Shashlik Tender marinated lamb pieces, skewered and flame grilled. Served with chat potato, fresh garden salad & tomato chutney made in house topped with marinated Spanish onion $27.95
  • Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
  • Potato Dumplings 'Vareniki' Traditional Russian meat dumplings made in house, Served hot in chicken broth,with sour cream $11.95
  • Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Roast Chicken Stuffed with our house blend of herbs and spices and roasted to perfection Whole $17.20 / Half $9.70 / Quarter $6.00
  • Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
  • Rocket, baby beetroot, basil, avocado and feta with dijon mustard dressing N/A
  • Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
  • The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
  • Rocking Roast Rooster – roast chicken, lettuce, tomato, aioli and gravy $9.00
  • Slow cooked chicken tagine with preserved lemon N/A
  • Large $14.50
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Prawns and lettuce $8
  • Grilled Vietnamese pork chop with steamed rice, salad and carrot and radish pickle $12.5
  • Free range scrambled eggs with smoked salmon and rocket baguette $7.5
  • Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • LENGUA EN ESCABECHE Pickled Veal Tongue $10
  • MORCILLA Blood Sausage with Red Peppers in Garlic $12
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • POLENTA White Polenta with Gorgonzola & Walnuts $16
  • CHAUCHAS EN TOMATE CON AJO Snake Beans in a Vine Ripened Tomato & Garlic Sauce with Fresh Herbs $16
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Italian sopressa, salami, black olive, artichoke $23
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic margherita, buffalo mozzarella $19
  • Marinated sicilian olives $7
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Red Pepper Strips $1.50
  • 2 Whole Chickens with 3 large sides* $52.25
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Whole Chicken with 1 large side* $23.85
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
  • Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Pizza & Chips $8
  • Scotch $25
  • Fish & Chips $8
  • Vegetarian Lasagne $16
  • Chicken Schnitzel Burger $15
  • T-Bone $25
  • Beer battered flat head tails $17
  • Garlic Prawns on Rice $17
Chalmers Cafe

Chalmers Cafe

location

Address

Shop 2/208 Chalmers St, Surry Hills, NSW, 2000, Australia

phone

Phone

0296982049

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers , Modern Australian

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash

Location
Shop 2/208 Chalmers St, Surry Hills, NSW, 2000, Australia