Chamberlain Hotel in Sydney Menu

Chamberlain Hotel in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

Choose Your Style $25.00
- Chicken Char- Grilled
Hurricane's Signature Steak Op Prime Rib (500G) $48.00
- Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Add To Salad $10.00
- Salmon
Beef $21.00
- Beef
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
Chicken $32.00
- Chicken

SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
BREAKFAST SIDES -
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- Add salad + $4.50
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00

Stir Fried with Preserved Olive leaves $73.00
Stir Fried Spinach with Garlic $19.80
Salted Fish Chicken Fried Rice $24.80
Salt and Pepper Squid $28.80
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80
Kari Lamb Traditional Lamb Curry with Potato $26.80
Prawn Fritter (Two) $ 9.00
Murtabuk (Rusty Motorbike) Marinated Beef Mince Wrapped in Malay Bread $19.80

Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream $ 8.40
Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
Chocolate $ 5.50
Tandoori $ 8.40
Chicken Lettuce - Chicken Breast Fillet, Cheese, Avocado and lettuce $ 8.40
Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
Mushroom $ 7.90

Oshinko (Pickles) $5
Gyu Niku Miso Yaki (Eye Fillet Marinated In Miso Sauce, 240G) $29
Joou - Scallop Salad/Seafood Soup/Soft Shell Crab/King Prawn/Scallop In Shell/Salmon Fillet/Appe In Beef Roll/Teriyaki Chicken/Wagyu Beef/Mixed Veggies/Fish Roe & Sweet Corns Fried Rice/A Choice Of Ic $110 / p
Crocodile Fillet - A Succulent White Meat Low In Fat & High In Protein $33
Sakana (Fish In Season, 250G) $27
Shake Teriyaki Steak (Salmon) $31
Teppan Tofu With Baby Corn In Miso Sauce $21
Sesame Salad $5

Wither Hills Sauvignon Blanc $10.00 / $45.00
- -
Long Black /Flat White $3.95 / $4.95
Rustic Tuna & Hummus shallots and capers $14.95
Scrambled Eggs $12.95
Voss Sparkling Mineral Water 800ml $8.95
Tatachilla Pinot Grigio $8.00 / $35.00
Prawn mesclun, avocado, cherry tomatoes and tomato salsa $19.95

GREEK PITA BREAD ~ $ 1.50
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- -
GRILLED FLOUNDER ~ $ 25.00
CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00

PULPO A LA PLANCHA Fresh & tender octopus straight from the barbecue N/A
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A
GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
JAMON SERRANO Ham cured the Spanish way, thinly sliced and tasty N/A

Capsicum, fetta, herb arancini, tomato chutney $13
The garden’s baked mac and cheese $9.50
Italian sopressa, salami, black olive, artichoke $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Salt and pepper calamari $15.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Crispy cider battered red emperor, fries, tartare $29

With lavosh, fruit compote, apple $14.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Grilled chorizo, sherry, lemon $10
Capsicum, fetta, herb arancini, tomato chutney $13
Spiced chicken wings, hot sauce $13
Garden fries, aioli $9.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Roasted spanish chicken, spiced beans, cauliflower puree $32

Gyoza $7.50
- dumpling and vegetables
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura udon $14.50
- prawn tempura and noodle soup
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice

Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90

- ROASTED PUMPKIN 300 ML $4.00
SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
VEGIE SNACKS $4.50
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
INDIVIDUAL FRUIT YOGHURTS $3.60
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00

Bacon, leek and gruyere tart with pesto and watercress $16
Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
Garlic, chili & tomato prawn pot with crusty bread $16
French fries with tomato sauce $7
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16

Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Steamed Green Beans with toasted almonds $9.90
Pan-Fried Chorizo with mint & basil $10.90
Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
Béarnaise Sauce $2.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Wild Rocket & Parmesan with balsamic dressing $9.90

Chamberlain Hotel