Chef Lai Chinese Take Away Food in Firle Menu

Takeaway Available Wheelchair Accessible Outdoor Seating Vegetarian Friendly

Nearby Sample Menus

  • Chicken & Avocado 12.00
    • with swiss cheese, lettuce, sun dried tomato & ARGO aioli
  • Lamb in Limbo 13.90
    • Marinated lamb, quinoa tabbouleh, goats cheese, avocado, mixed lettuce & tzatziki
  • Luminosa 15.90
    • Bocconcini, kalamata olives, fresh tomato, char-grilled capsicum, Spanish onion, avocado slices and a light Italian dressing with mixed lettuce
  • Poached egg (1) 2.00
  • Big Bird 13.90
    • Smoked turkey breast, roast pumpkin, goats cheese, baby spinach, roasted capsicum & sliced avocado
  • LIGHT MEALS
  • Deluxe Model 13.90
    • Chicken, avocado, Spanish onion, tomato, cheddar cheese, lettuce & mayo
  • ARGO Club Sandwich 12.90
    • Two slices of toasted white bread, one slice of toasted grain bread. Top: lettuce, tomato, caramelised onion & mayo. Bottom: roasted chicken breast, grilled bacon, fried egg & mayo
  • Inari $3.5
  • Salmon $9
  • Sashimi Selection - A typical selection of raw fish, oysters and scallops $40
  • Spicy Salmon $9
  • Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
  • Tonkatsu - Deep fried pork fillet coated in fresh bread crumbs and black sesame served with a Japanese BBQ sauce $17
  • King Fish $9
  • Sapporo On Tap Small: $8, Large: $13
  • Tender Porterhouse Steak (Plain/Mushroom Sauce/Dianne) $23.50/$26.50/$26.50
  • Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
  • Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream $19.40
  • Focaccia Bread (Small/Medium/Large/Family) $6.50/$9.50/$12.50/$15.50
  • Wedges $9.00
  • Carbonara - bacon, mushroom and parsley, lightly tossed in a cream and egg sauce $16.50
  • Marinara - tomato, cheese and marinated mixed seafood (Small/Medium/Large/Family) $19.00/$24.50/$29.50/$34.00
  • Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese $18.50
  • Plain burger (cheese, tomato, lettuce & sauce) N/A
  • Prawn pack (6 prawn) $9.9
  • Plain hamburger & chips $7.5
  • Chevapchichi / kebab $3.0
  • Gravy Small: $3.5, Med: $4.9, Lrg: $6.5
  • 2 Piece fish pack $9.9
  • Coop mega burger (2 patties, 2 cheese, bacon, egg, salad) $9.0
  • Chevapchichi / Kebab pack (2 kebabs, pita, 2 salads) $12.9
  • HAWAIIAN - Cheese, ham & pineapple $15.90 / $17.90 / $23.90
  • SALT WATER BARRAMUNDI FILLET - Lightly dusted in salt & pepper flour, pan-fried in a lemon butter sauce, served with chips & salad $26.90
  • Entree size $2 less -
  • HAM & CHEESE PIZZA (8 inch) $8.90
  • VEGETARIAN - v Baby spinach, broccoli, roast capsicum, mushroom, spanish onion, kalamata olives & fresh tomato in a light tomato & white wine sauce $19.90
  • CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90
  • SALT & PEPPER CALAMARI Lightly dusted with flour, sea salt & cracked black pepper served with salad, lemon & garlic dipping sauce $14.90
  • ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce $19.90
Chef Lai Chinese Take Away Food

Chef Lai Chinese Take Away Food

location

Address

171 Glynburn Rd, Firle, SA, 5070, Australia

phone

Phone

0883317948

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
171 Glynburn Rd, Firle, SA, 5070, Australia
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