Chicken Rice in Norwood Menu

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Chicken Rice in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

Leg ham, tomato & mozzarella cheese $10.50
Antipasto Small $9.50
CARBONARA - bacon, egg, cracked pepper & cream $19.50
BISTECCA (MSA grain fed beef) - sirloin with your choice of mushroom or pepper sauce, served with vegetables $25.80
ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) $15.40/$19.40/$25.90
Smoked salmon, avocado, cream cheese & lettuce $10.50
Soup of the Day (See Specials Board) $10.50

Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
Gnocchi con Pancetta - Home made potato gnocchi in a tomato sauce with pancetta, capsicum, mushrooms & shallots $19.90
Vegetables with Entree Sized Dishes $7.00
Anatra all’ Antica - The classic French dish of tender roasted duck, boned & served with an orange glaze $35.00
Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
Fegatini di Pollo alla Salvia - Sauteed chicken livers with prosciutto & sage in a rich brandy sauce $19.50
Semifreddo - A creamy ice cream style dessert blended with amaretto liqueur & maraschino cherries with a chocolate sauce $12.50

- Add Bacon $1
Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
- Bloody Mary Shots - Smirnoff Vodka Twist of Citrus each $5
Beef Master Schnitzel 700g $32
Salt & Pepper Squid to Share Snow pea tendrils, raspberry mayonnaise $19
Char-Grilled Gluten-Free Bread (V) (GF) $6
- Meat Lovers - BBQ sauce $5
Beer-Battered Onion Rings Ranch dressing (V) $8

Scallops $16.00
Butterfish 1 pc $10.00 / 2 pcs $15.00 / extra pc $7.00
SA King George Whiting $21.00 / $32.00
- Kilpatrick six $19.00 / doz $30.00
Chips Small $6.50 / large $9.50
Fruits of the Sea - Calamari, Prawns, Scallops and Garfish $39.00
SA Snapper $22.00 / $33.00
Garden Salad $9.50

Small Colonist Steamed Vegetables $3.5
Halloumi Cheese - pan fried + dusted with fennel pollen, served with a Roquefort white bean puree, roasted beets, shaved pear, rocket, toasted walnuts + walnut oil $26.0
Chicken Schnitzel - tenderised chicken breast, served with chips $16.0, Add Colonist salad: $18.5
Duet of Dips - served with artisan baked bread $15.0
Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
Steamed Vegetables - fresh seasonal market vegetables cooked to serve, seasoned with sea salt, cracked pepper + fennel pollen $8.5
Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
Blackened Salmon - fresh Atlantic salmon pan fried pink with quinoa, fresh mango, green mojo, cucumber, heirloom tomatoes, pomegranate + pressed lemon oil $28.0

Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
Coriander & Lime Shrimp Po Boy: Large deep fried shrimp, on a bed of coriander, lime & chilli coleslaw with chipotle mayo $13.90
Mexican Burger: all beef patty, sour cream, salsa, diced onion, guacamole, melted cheese, crispy bacon, lettuce, tomato (Add jalapenos for a little heat) $16.90
Chili Cheese Fries (mild Chili con carne) liquid cheese & sour cream (V) (GF) $11.90
Original Nachos: Cheese corn chips, tomato salsa, melted Jack cheese, liquid Nacho cheese, guacamole & sour cream (V) (GF available) $9.90
- From $5.00 to $7.90
Three Cheese Quesadilla: Melted cheddar Jack cheese, Swiss & American cheese (V) (GF available) $9.90
Onion Rings with Ranch dressing (V) Half serve $4.50 / Full serve $8.90

GREEN LEAFY SALAD (GF) $6.5
BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
WEDGES - with sour cream & sweet chilli sauce $9
CHARGRILLED BELL PEPPERS (GF) (V) - loaded with sweet potato, quinoa, sweetcorn, parsley & woodside goat curd $16
SALT & PEPPER SQUID - with asian salad & lime aioli $17
SALT & PEPPER SQUID - asian style salad, chips & lime aioli $26
HOOD SLIDER TRIO pulled pork belly with pickled carrots & cucumber cheese burger with dill pickle & ketchup cajun chicken with crispy pancetta, tomato chutney & rocket $23
- Add Chicken $6