Ciao Cielo in Port Melbourne Menu

Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18

Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32

Nearby Sample Menus

Toast 7.50
- Light rye sourdough
Fish and Chips 10.50
Seared Scallops (6) 16.90
- In a sage lemon butter sauce
Porterhouse / Strong 25.50 - 33.00
Pumpkin Risotto 23.90
- With asparagus, goats cheese and chives
Mediterranean Breakfast 17.90
- Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
Meatballs 10.90
- In a Napoli based sauce topped with pesto and fresh parmesan
Hollyhock Chicken Caesar 25.90
- With herbed croutons, parmesan, crispy bacon and rich dressing, topped with anchovy and poached egg

Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
-Add a poached egg $3.00
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast

Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
Warm Mt Zero olives $6.50
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00

Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Lobster & Prawn Cocktail $28
Affogato - Short black, icecream and your choice of liqueur $13
Garden salad with iceberg lettuce $9
Beer Batter - served with a citrus dipping sauce $3.5 each
Moreton Bay Bug Tails in a crispy cornflour batter $27
Steamed asparagus $9

Brioche French Toasts $16.00
- With bacon caramelized banana and maple syrup
Bacon and Eggs Sandwich $11.00
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Avocado $4.00
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Poached Free Range Eggs $18.00
- Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)

-RACING SYNDICATE
-Seafood marinara $27.00
-KENO
-Steak w/ chips
MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
ALL STEAKS COME WITH CHIPS AND SALAD
Kids - All items $9

Porterhouse 300gm $38.00
Chicken Liver Pate $14.50
- with toasted bread and red onion jam
Rib Eye 750gm $85.00
Sticky Date Pudding
- Butterscotch sauce and clotted cream or ice cream
Fresh Salt and Pepper Calamari $18.50
- with a rocket and fennel salad and lemon aioli
Rump 350gm $50.00
Railway Share Platter for Two $35.00
- Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
Greek salad $12.00

Baked Cheese
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
Cheese Selection 10.00 pp
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Totopos 5.00
- fried tortillas w/ chilli salt
1 x large dish per 2 people
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri

-Small $2.70
Prawn crackers/cassava crackers $2.00
-Fish $16.50
-Veg $12.00
When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
-Veg $11.00
Massaman beef curry with potatoes and peanuts
Dim sims (4) $5.00

-Bacon $3.00
Egg benedict $12.50
- Poached eggs on english muffin with ham and hollandaisee sauce
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
Egg on toast $9.50
- Any style
-Sausage / hashbrown $2.50
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Souvlari $9.90
- Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
-Tomato / Mushroom / spinach $2.00