Ciao Coffee Bar in Adelaide Menu

Ciao Coffee Bar in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Art Gallery Restaurant offers many options including Marinated olives from Gawler River and Marinated ‘Zucchini taco’- roasted zucchini filled with spicy Mexican flavoured vegetables + melted cheese with sour cream, roasted chilli + corn chips olives from Gawler River. Fasta Pasta includes a wide range like GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices). Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

Nearby Sample Menus

  • Brandy basket N/A
  • Toppings - Parmigiana, Hawaiian, Garlic Prawns Camembert (chicken only) N/A
  • Prawn Cocktail N/A
  • Schnitzel N/A
  • Chicken nuggets N/A
  • Seafood - Prawn Cutlets N/A
  • Fish & Chips N/A
  • Wedges N/A
  • Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27
  • Beef Schnitzel served with chips, garden salad & your choice of sauce $16
  • - Add Chicken $20
  • Pepper, Gravy, Mushroom or Diane N/A
  • Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
  • Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
  • Surf & Turf - Garlic Prawns in a brandy & garlic cream $6
  • Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4
  • REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15
  • KALAMARI TIGANITO Lightly fried calamari, served with wild rocket, cherry tomato & red onion $28
  • HORIATIKI GREEK SALATA Traditional Greek village salad, with tomato, red onion, cucumber, feta & Kalamata olives, dressed with lemon & olive oil $14
  • YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
  • COLOSSUS Char-grilled mix of loukanika, keftedes, lamb yiros & lamb souvlaki, served on a bed of rice and a serving of tzatziki $32
  • Home-made garlic and herb pita bread tossed with olive oil $6
  • TRADITIONAL MOUSSAKA Rich red wine & fresh tomato beef mince, layered with slices of eggplant & potato, oven-baked with a Greek style white sauce $30
  • OLYMPIAN MEAT PLATTER Lamb yiros, chicken souvlakia, quail, lamb cutlets, loukanika & keftedes, served with rice PER PLATTER $110
  • Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
  • Steak House Chips (gf) (v) $7.00
  • Freshly Baked Ciabatta Bread (v) With our house butter $6.00
  • Sashimi Scallops (3 per serve) $7.00
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Morton Bay Bugs $8.00 each
  • Chef's Cheese Selection Fried Smoky Mozzarella, Tasmanian Blue and Creamy Brie with Port Jelly presented with muscatels and lavosh $17.00
  • Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
  • BEER-BATTERED FISH & CHIPS served w/ Chips, Garden Salad, Tartare & Lemon $18
  • EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
  • BOWL Of CHILLI POTATO SKINS w/ Sour Cream & Sweet Chilli vg, gf, v $6
  • HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
  • Parmigiana, Kilpatrick, Mexican $3
  • - + add chicken $18
  • HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
  • ROAST PUMPKIN & QUINOA SALAD Fennel Roasted Butternut Pumpkin, Quinoa Danish Fetta, Baby Spinach, Red Onion & Toasted Pinenuts gf, vg, v $15
  • Queen Margarite - Vine ripened tomato, fresh basil, fresh oregano & buffalo mozzarella on a tomato sugo base $17.50
  • Drunken Savannah Lamb Salad - With rocket, raosted pumpkin, Spanish onion and Danish Feta with mint yoghurt & pine nut dust. $24.90
  • Slow Cooked Lamb Sandwich - Slow cooked lamb rump in a warmed wholemeal pumpkin seed loaf, wild rocket, basil pesto aioli, red onion,marmalade, served with seasalt and rosemary chips $19
  • Double Smoked Leg Ham & Pineapple - Ham & Pineapple on tomato sugo and mozzarella base $19
  • Greek Salad - Mixed leaf, cherry tomato, cucumber, Spanish onion, olives & danish feta w sticky balsamic $9
  • Bread Plate - Warm ciabatta loaf served with basil-infused butter, sticky balsamic and olive oil $2.5
  • Saracens Beef Burger - With bacon, lettuce, tomato, grilled gouda cheese, onion jam and a pickle aioli, served with coleslaw, onion rings and a side of the saracens burger sauce- Add chips $2 $22
  • Crispy Skinned Ocean Trout - Served a top of pea puree, with a fennel, orange & radish salad and finished with orange vinocotto $26.90
  • Assorted loose leaf Teas: English Breakfast, Earl Grey, Lady Grey, Peppermint, Camomile, Green Tea $5.50
  • Assorted loose leaf Teas: Assorted Liqueur Coffees $11.50
  • Steak Tartare - Salsa verde, pickled radishes, Pommery mayonnaise, hen’s yolk $52 (2courses) $70 (3courses)
  • Ballotine of Smoked Free Range Chicken - Mushroom duxelle, kale chips, jus $52 (2courses) $70 (3courses)
  • Chestnut Gnocchi - Baked with poached pear and Tallegio with pickled walnut, pear and radicchio salad $52 (2courses) $70 (3courses)
  • Trio of Cheese - Please ask for today’s selection $52 (2courses) $70 (3courses)
  • 200g Manning Valley Beef Fillet - Parsnip mash, wilted rainbow chard, sauce Bordelaise $52 (2courses) $70 (3courses)
  • Botanic Gardens Potato Patch - Fried potato dumplings, beetroot soil and vodka crème fraiche $52 (2courses) $70 (3courses)
  • PARMIGIANA, TEX MEX $3
  • EXTRA CROSTINI $2.5
  • SMOKEY BBQ LAMB RIBS hay valley lamb served with benjamin's bbq dipping sauce. $11.5
  • TACO chicken, tofu, or fish, guacamole, jalapenos tomato salsa and cheese $5 EACH OR 3 FOR $12
  • 250g BERKSHIIRE PORK SCOTCH & PAN ROASTED SCALLOPS sweetcorn puree, black cabbage $28.5
  • SAUCES CREAMY PEPPER, MUSHROOM, RED WINE GRAVY $2
  • CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
  • 200g EYE FILLET (MSA) gruyere and onion tartlet, steamed beans and red wine jus $32.5
  • Vegetarian Baby Spinach - Semi-Dried Tomatoes, Chargrilled Mushrooms, Capsicum And Bocconcini Cheese $8.5
  • Caesar Tossed - With Cos And Iceberg Lettuce, Crispy Bacon, Shaved Parmesanand Croutons In A Homemade Anchovy And Egg Dressing, Topped With Asoft Poached Egg $15.0
  • Mare - Prawns, Calamari, Octopus, Mussels And Roasted Garlic 10”: $19.5 / 13”: $23.5
  • Cappuccino/Flat White/Long Black/Café Latte Cup: $3.6 / Mug: $4.4
  • Red Bull $5.0
  • Prosciutto - Thinly Sliced Prosciutto, Cherry Tomatoes, Kalamata Olivesand Rocket 10”: $19.0 / 13”: $23.0
  • Lamb - Chargrilled Lamb Topped With Roasted Capsicum And Spanishonions With Tzatziki Sauce 10”: $19.0 / 13”: $23.0
  • Calamari Chargrilled - Marinated Calamari Layered Withassorted Fresh Garden Greens, Rocket Lettuce, Fresh Tomato, Cucumber Andspanish Onion In A Light Vinaigrette Dressing $17.0
  • CAPPUCCINO A cappuccino is an Italian coffee drink prepared with espresso and steamed foamy milk. The name ‘cappuccino’ comes from the Italian Capuchin monastic order, because when the espresso was m N/A
  • CANNOLI TRADIZIONALI Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the term canna, which mean cane. Traditionally N/A
  • FOCACCIA POLLO Pollo, Italian for ‘chicken’ is our most popular lunch item we offer. It must the combination of our lean roast chicken thigh fillets which have been marinated with rosemary, thyme, sag N/A
  • RICOTTA KRAFEN Krafen is Italian for ‘doughnut’. This dish was heavily influenced by the German, ‘Berliner’ bun. In South Tyrol and Triveneto part of northern Italy, they are called krafen or krapfen, N/A
  • CAFFE LATTE Caffe is Italian for ‘coffee’ and latte is Italian for ‘milk’ so when ordering a ‘latte’ in Italy will get you a glass of milk. In Australia, ‘lattes’ are differentiated as they are typica N/A
  • ROTOLO AL COTTO Rotolo is Italian for ‘roll’ or ‘coil’. Cotto refers to the ham which is ‘cooked’ (‘cotto’) not cured. The Roloto Al Cotto is brioche bread filled with leg ham and Swiss cheese and ro N/A
  • MEZZALUNA Mezzaluna is Italian for ‘crescent’ because of the half-moon shape of the biscuit. Our mezzaluna biscotti is made from short bread and filled with amarena, a wild cherry compote. N/A
  • CANNOLI SICILIANI MIGNON These are our mini ricotta cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the te N/A
  • Ham & Cheese $5.50
  • Salads tuna, chicken schnitzel, low GI, mediterranean $9.90
  • Bucket of chips $3.50
  • Iced coffee, choclate, strawberry or caramel $4.90
  • Wraps falafel, caesar or mediterranean $7.90
  • Cup of tea N/A
  • Scootz schnitzel burger bacon, cheese, lettuce, tomato, & house mayo on lepinja $8.00
  • Tuna, cheese, onion & mayo $8.50
  • - 350g Rump $31.9
  • Cone of fries. $6.7
  • - 750g. $44.1
  • Grilled Chicken Burger. Sliced and grilled chicken breast with tasty cheese, bacon, tomato relish, Caesar dressing, fresh iceberg lettuce, red onion and roma tomato. $20
  • Chorizo Plate. Spicy chorizo sausage char-grilled, marinated warm olives, house made dip and warm crusty loaf. $20.9
  • Southern Fried Chicken Burger. Lightly seasoned chicken breast mince in a crisp spicy batter with coleslaw, lettuce, cheese and bacon all topped with homemade Louisiana remoulade sauce. $20
  • Mayura Station Wagyu. Scotch Fillet 350g. Mayura Station Scotch Fillet is from the platinum series, 500 days grain fed and has a marble score of 9. Mayura Station is in South Australia’s South-Eas $105
  • Mustards. -
  • Courts Special (pepperoni, chilli, garlic, olives, anchovies) $12 / $17 / $24
  • Fries $7
  • Garden Salad or Steamed Veggies $5
  • Avocado SD Tomato, Cheese Eggplant $8
  • Carbonara $14.9
  • Extra Fillings $2 / $3 / $4
  • Hawaiian Pizza $7
  • Served with Fries -
  • CHICKEN, BACON & EGG TWISTER Try our unique combination of two breakfast staples. A Twister with 2 pieces of short cut bacon, egg, Original Tenders, cheese and BBQ sauce, all housed in a warm tortilla N/A
  • KIDS POPCORN MEAL For the kids, a snack sized Popcorn Chicken, with regular chips and an apple juice Pop Top. Yum! N/A
  • WICKED WINGS 10 pieces Spice up your life and get some of our chicken wings with a spicy marinade and a crispy crunchy coating. N/A
  • CHOCOLATE MOUSSE Treat yourself to smooth Chocolate Mousse dessert! N/A
  • FAMILY FEAST Satisfy the family with 10 pieces of freshly prepared Original Recipe chicken, 2 large chips, large coleslaw, large potato & gravy, and a 1.25L drink. N/A
  • ORIGINAL RECIPE CHICKEN 5 Piece Is there a more famous recipe in the world? Colonel Sanders' mouth-watering Original Recipe has been enjoyed across the globe since the 1930s using the same timeless 11 N/A
  • SALSA SNACK TWISTER Try the Spicy Hot Snack Twister. Tender grilled chicken breast, fresh salad and other delicious ingredients, all wrapped in a warm tortilla. N/A
  • ENGLISH BREAKFAST TEA Hot Tea prepared and served to your taste. (Only available in selected stores.) N/A
  • Chocolate Flourless Torte (gf) With rum raisin gelato and whiskey chocolate sauce $10.00
  • Hand Battered Onion Rings dressed with garden chives $9.00
  • Premium Beef Tenderloin ~ House speciality 250gm $36.00
  • Seafood Selection Prawns, Morton Bay Bug Tail, Tasmanian Salmon, Fresh young squid and Japanese Sashimi Scallops with a herb aioli $38.00
  • Crocodile 100gm $8.00
  • Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
  • Steamed Broccolini with melted garlic butter $9.00
  • Roasted Chat Potatoes with sea salt, rosemary and garlic (gf) (v) $7.00
Ciao Coffee Bar

Ciao Coffee Bar

location

Address

Stall 17 14 Adelaide Arc, Adelaide, SA, 5000, Australia

phone

Phone

0882240339

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Stall 17 14 Adelaide Arc, Adelaide, SA, 5000, Australia
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