City Noodle Cafe in Pyrmont Menu

Are you the owner? Manage this listing for free.

City Noodle Cafe in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Beef/veggie nachos - entrée size serve with sour cream and guacamole $10.00
Garlic/herb bread $5.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
Vegetarian burger - curried lentil pattie, cheese, cos lettuce, sliced tomatoes and aioli $14.00
Ice cream w/ chocolate or strawberry $5.00
Chicken nuggets & chips $7.00
Pacific cod - battered, served with tartare sauce and chips $16.00
Pasta w/ nap sauce $7.00

Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
3 different dips, sonoma bread (v) $12.00
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Soda battered fish and chips, mushy green peas $28.50
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50
Norwegian Smoked Salmon crispy capers, bread $16.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50
Tofu salad, roast pumpkin, sunflower seeds, pepitas, semi dried tomatoes, roast zucchini (vegan) $18.50

Summer Large slices of Italian Casalingo salami, crushed olives $18.50
Poached chicken Poached chicken breast, baby cos, avocado, red onion, cucumber, snow peas, crisp prosciutto, currants, ranch dressing $18.50
Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Crispy Duck shanks with a plum sauce $15.50
Pork Slow roasted pork, chili lime pickle aoli, crispy onions, rocket, tomato $16.50
Veal and pork meatballs in tomato sauce, bread mop $17.50
Meat Plate Prosciutto, Burgormaster ham, salami, goats cheese $19.00
0.5kg N.Y. Style Buffalo wings w blue cheese sce $16.50

B.B.Q’d Whole King Prawns $16.5
Bowl of Chips $5.5
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
- Half Doz $19.9
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0

ADD hashbrowns, tomato or eggs $3.00
Garden salad (gf)(v) $6.00
Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
Garlic & herb bread (v) $6.00
350g Black Angus rib eye, pasture fed & grain finished from The Darling Downs, w crisp garden salad, chips & choice of peppercorn or mushroom sauce $32.00
Chicken burger (Portuguese style grilled chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
w char grilled chicken breast (gf) $19.00
Junee gold lamb rump w rosemary & sea salt butternut squash, roasted beetroot puree, sweet onion ash meringue, herbed goats cheese & red wine jus (gf) $27.00