Clare Castle Hotel in Port Melbourne Menu

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-Half a dozen Tasmanian Oysters (Natural or Kilpatrick)
-Steamed mussels in a Napoli sauce served with polenta chips
-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
-Mushroom and cheese herbed Aranchini balls with rocket & parmesan salad (V)

-Oyster Mushroom Risotto with cheese, rocket & parmesan
-Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
-Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy

-Traditional Christmas pudding with brandy custard
-Sticky date pudding with cream
-Raspberry Panacotta
2 Courses for $35.00
3 Courses for $45.00

-Beef sliders w/ chips (3) $15.00
-Falafel sliders w/ chips (3) $15.00
-BBQ chicken wings w/ chips (6) $12.00
-South Melbourne dim Sims (3) $9.00
-Chips w/ aioli $6.00
-Sweet potato chips w/ aioli $7.00
-Wedges w/ sour cream and chilli $6.00
-Garlic bread (2) $4.50
-Herb & cheese bread (2) $4.50

-Chicken avocado burger w/ chips $16.00
-Aussie steak sandwich w/ chips $15.00
-Chicken schnitzel on Turkish bread w/ chips $13.00
-Firedog burger (spicy) w/ chips $16.00
-Chicken wrap w/ chips $14.00

-Paella served in a sizzling pan (Add Seafood $5) $25.00
-Seafood marinara $27.00
-Beer battered flathead tails w/ chips $23.00
-Salt & pepper calamari w/ salad & chips $22.00
-Homemade rissoles w/ mash, gravy & peas $19.00
-Chicken parma w/ chips & coleslaw $23.00
-Chicken schnitzel w/ chips & coleslaw $21.00
-Grilled chicken salad w/ avo, feta, mix lettuce $19.00
-Mushroom, spinach, feta risotto (add chicken $4) $20.00

-Parma w/ chips
CHECK OUT OUR DAILY SPECIALS
Mains
-Crumbed lamb cutlets w/ mash, peas & gravy $29.00
-Slow cooked lamb shank w/ mash, carrot & greens $24.00
-Veal osso bucco w/ saffron rice & gremolata $25.00
-Slow roasted pork belly w/ greens, mash & gravy $25.00
-Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
-Spaghetti Bolognese $19.00
Steaks — Black Angus
-Eye fillet 300g $34.00
-Porterhouse 300g $29.00
-Rump 300g $25.00
-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
Kids - All items $9
-Steak w/ chips
-Fish & chips
-Pasta w/ shredded cheese
-Schnitzel w/ chips

ALL STEAKS COME WITH CHIPS AND SALAD
Surcharge payable for any change on the menu. All sauces are $2
MONDAY $5.00
- Buy one get the second meal for $5 from our main menu when you purchase two drinks.
TUESDAY $13.00
- Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse
THURSDAY $12.00
- $12 Rump Steak or $18 Porterhouse
FRIDAY $23.00
- $23 Eye Fillet Steak or $18 Porterhouse
SATURDAY $20.00
- All meals $20 except eye fillet steak
SUNDAY $15.00
- $15 Traditional Roast. Please note kids only pay their age for kids meals valid everyday

EVERY NIGHT FROM 8pm - 11pm
CARLTON JUGS $13.00
-TAB
-KENO
-FOXTEL
-SKY CHANNEL
-RACING SYNDICATE
-FRIDAY NIGHT JACKPOTS
-PRIVATE FUNCTION ROOM
-FREE BAR SNACKS

Nearby Sample Menus

Lamb $10.00
- marinated lamb fillet
House Salad $5.50
Old Salt Box $11.50
- 1 flake chips 2 calamari, lemon and tartare sauce
Sweet potato chips $5.00
Greek Salad $7.00
Chicken $10.00
- marinated chicken breast
Chips minimum/medium/large $4.30/$6.20/$7.20
Savloy $1.50

Spanish Omelette 17.90
- Served with chorizo sausage, potato, parmesan, olives and bravis in a pan served with sourdough
Vegetarian Breakfast 15.90
- Eggs any‏ style with tomato, hash brown, spinach, mushroom and hummus on sourdough
Paella 28.90
- With seafood, chorizo, peas, red peppers, cooked in a crayfish stock with saffron and torn basil
Apple and Cinnamon Pancakes 12.90
- Served with compote of apple and sprinkled with cinnamon
Pumpkin Risotto 23.90
- With asparagus, goats cheese and chives
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
Seafood Chowder 14.00
- Served with crusty bread
Linguini Marinara 26.90
- With fennel, prawns, mussels, scallops and calamari with a touch of Napoli and olive oil base

Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
-Add a poached egg $3.00
-Add bacon $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey

Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
Baked Pumpkin, macadamia crumble, smoked yogurt $13.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50

Homemade Cheesecake - seasonal flavours $13
Tomato & onion salad with basil and buffalo mozzarella $9
Duck de la orange - with sauteed spinach $34
King Prawn Spring Onion Rolls (3) $15
Steamed mixed seasonal vegetables $9
Intense Chocolate Tart - with icecream & strawberry coulis $13
½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
400g Cape Grim prime porteerhouse - cooked to your liking, glazed with red wine jus, served with green beans & potato gallette $39

Bacon, Chorizo $4.50
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Smoked Salmon $6.00
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Avocado $4.00
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A

- Teriyaki Beef
+ 1.25L drink
SPRING ROLLS 3.95
- 2 Pieces
REG 13.95
Choice of
REG 14.95
SML 9.95
SML 10.95

-Pistacchio
-Focaccia tomato, cheese, homemade $7.00
-Salted caramel
2 scoop $6.50
Milk base
-Homemaade sausage rollos $5.00
-Bacio-hazelnut
3 scoop only un cup $8.50

Shoe String fries $7
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32

Chorizo 5.00 pp
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough
Chicken Liver Pate 12.00
- w/ onion jam,charred sourdough
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Olives 6.00
- marinated mixed oliviera olives
Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
Hapuka Ceviche 15.00
- w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
Morcilla 12.00
- sweetly spiced blood sausage, bbq sauce, chimmichurri

Baklava Ea $2.00
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Meat Trays
Dolmades 3 for $2.00
Falafel Meal $14.00
- Salad, chips, pita, rice, garlic sauce
Medium $38.00
Sweets

Angus beef burger & pot chips $11.00
Parma & pot $11.00
- Chips & salad
Schnitzel burger & pot chips $11.00
Nachos $6.50
Schnitzel & pot $11.00
- Chips & salad
Bowl chips $5.00
Bowl wedges with sour cream $6.50
Fish & chips & pot $11.00

-Beef $12.50
Curry puff $3.00
- Meat or veg
-Veg $11.00
-Chicken $13.50
-Fish $16.50
-Fish $16.50
Beef salad with chilli sauce & lemon $13.00
Laksa curry noodles with vegetables

Egg on toast $9.50
- Any style
Available till 11am
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
•Sides
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
-Bacon $3.00
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese

Atlantic Salmon (Grilled Only) N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Tartare (Gluten free), D’lish Hot Sauce, N/A
Fish Cake N/A
Chicken Nugget N/A
Lunch Pack - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Prawn Cutlet N/A