Clarendon Tavern
Pub Food
- Bolognaise, classic Italian beef and tomato $19.90
- Prime Rump Steak $26.90
- Bread and Dips - grilled Italian pizza bread with a trio of dip, finished with virgin olive oil $10.90
- Prawn Wraps - prawns wrapped in rice paper, flash fried, served over rice vermicelli wtih a Thai glaze and drizzle of kecap manis and trip of sce $14.90
- All meals served over a chefs cream potato, with side vegetables or salad, fries instead of potato is an extra $2 -
- Mussells White Spider - green lip mussells, topped with a sour cream and bacon combo with own secret recipe, grilled golden brown $14.90
- Mango Brullee - creamy French custard with chunks of mango, topped with a caramel shell lid and served with Italian biscuit, cream and fruit gamish $10.90
- Pork Belly Slow Roasted - slow roasted pork with crackling, a caramelised pineapple clove compote, served with a reduction of port and red wine jus $26.90