Clarendon Tavern
Pub Food

244 Hawkesbury Valley Way, Clarendon, NSW, 2756, Australia
- Pork Belly Slow Roasted - slow roasted pork with crackling, a caramelised pineapple clove compote, served with a reduction of port and red wine jus $26.90
- - Sm / Lge
- Duck Ala Orange Peking Style - half whole twice roasted duck, coated with a Chinese 5 spice finished with a French style caramelized orange and grandmarnier reduction $29.90
- Thursday Nights buy 2 meals get the 2nd meal for $5.00 buy 2 meals from the main course menu, chargrill menu or schnitzel menu and received the cheaper one for only - except the seafood plate for 1, b $5.00
- Hawaiian, ham, tomato and cheese $4.90
- Plate of Fries $7.90
- Mug of King Prawns - large fresh king prawns in glass pint atop shredded lettuce with lemon and maryrose sauce $16.90
- Tuesday is Schnitzel night only includes cream potato, choice of 3 sauces with a German coleslaw $8.99