Clear Mountain Hotel & Conference Centre in Gaythorne Menu

Entree’s Entree’s
  • Tatiki Pork w. Ponzu Syrup, Seaweed Salad, Togarashi Pepper 7 Spice $17.00
  • Fresh Spanner Crab w. Green Pea Mousse, Blood Orange Oil, Lime Roe, Lobster Jelly and Ginger $18.00
  • Chef ’s Garden Vegetable Salad w. Watercress, Broadbeas, Pea’s, Ligurian Olives, King Purple Bean, Sugar Snaps and Coriander $17.00
  • Grilled Scallops w. Ginger, Persian Feta, Rocket, Red Pepper, Micro Radish and Lemon Oil $19.50
  • Duo of Duck w. Shitake Mushrooms, Asparagus Ribbons, Chives, Truffle Oil $18.00
  • Freshly Shucked Coffin Bay Oysters - 4 per serve -
  • - Natural $10.50
  • - Prosciutto & Worcestershire $12.00
  • - Ponzu Pearls & Wakame Salad $12.00
Mains Mains
  • Sweet Corn Risotto w. Baby Beetroot Leaves, Asparagus, Reggiano $25.00
  • Crispy Skin Chicken Breast w. Green Pea’s, Mustard Spaetzle, Red Grape Vinaigrette, Jus $28.00
  • Crispy Skin Snapper w. Watercress, Pea’s, Broad Beans, Parsley, Potato Crisps $30.00
  • Northern Victoria Lamb Loin w. Slow Roasted Onion, Cavalo Nero, Lamb Sausage, Orange, Confit Garlic, Jus $34.00
From the Grill From the Grill
  • Kilcoy 80-100 Day Grain Fed Tenderloin 200g $35.00
  • Nolan’s Private Export Selection YG Rib Fillet 200g $35.00
  • Greenham Tasmanian Striploin 300g $33.00
  • Diamantina Circle 8 Wagyu Rump 9+ 200g $38.00
  • All Steaks Served with Wagyu Fat Roasted Kipfler Potatoes, Garlic, Jerusalem Artichoke, Herb Salad from Chefs Garden & Jus -
Side Dishes Side Dishes
  • Seasonal Vegetables $9.00
  • Celery & Apple Salad w. Walnuts, Cos, Aioli $8.00
  • Hand Cut Chips $8.00
  • Chefs Fresh Garden Salad $8.00
  • Heirloom Beetroot Salad w. Labna, Orange, French Style Dressing $9.00
For the Kids For the Kids
  • Pasta Napolitan $12.50
  • Pan Seared, Beef, Chicken or Fish served with either Vegetables & Mash or Chips & Salad $12.50
Desserts Desserts
  • Apple Tarte Tatin w. Five Spiced Pannacotta, Vanilla Apple Reduction $12.00
  • Lemon Delicious w. Short Bread, Passionfruit Cream (Please allow 15 minutes cooking time) $12.00
  • Belgium 70% Chocolate Fondant w. Sticky Rhubarb, Double Cream (Please allow 15 minutes cooking time) $12.00
  • Choc Mint Brulee w. Cookies & Cream Ice Cream $12.00
  • Rocky Road Twist w.White Chocolate Snow, Dark Chocolate Mousse, Rhubarb Jelly, Soft Rose Water Marshmellow, Honeycomb Crumble $12.00
Selection of Cheeses Selection of Cheeses
  • Old Telegraph Rd Triple Cream - Jindi Gippsland It’s a classic triple cream with a 75% butterfat content created in a log shape. It’s velvety white rind hides the smooth, creamy interior that slides -
  • Jensen’s Red Washed Rind - Tarago River Gippsland It is a tricky cheese influenced greatly by the seasonal milk conditions. Developing a rounded flavour from the many strains of cultures and washing -
  • Shadows of Blue - Tarago River Gippsland Its name implies one of its greatest virtues, “mild blue vein’ activity. The placid Roqurfforti mould shares the stage with a number of wild yeast seeking sup -
  • Gallo Tilsit - Gallo Dairyland Atherton Tableland Tilsit is a Swiss cheese that was brought there by a Swiss cheese maker who had learnt to make Tilsit while in eastern Prussia after the Franco-Pruss -
  • Two Cheeses $18.00
  • Four Cheeses $32.00
  • - Cheeses are served with homemade compote, toasted thinly sliced homemade fruit bread, Lavosh & Muscatels -

Nearby Sample Menus

  • Hot smoked salmon warm puy lentil salad, horse radish, beetroot, tomato, goats chevre, cress, lemon, dill and avocado oil dressing (gf) $18.50
  • Avocado $4.00
  • Toast (sourdough; rye; or gluten free) with house made jams $6.50
  • Thyme, garlic and buttered mushrooms on rye, with spinach and haloumi (request gf or vegan) $16.50
  • Zucchini, hazelnuts & lemon balm with hazelnut oil $4.00
  • - Add ham $1.00
  • Spinach $3.00
  • Extra toast $2.00
  • Cocktail Fish Bites $1.00 Each
  • Calamari 6 $6.00 / 12 $11.00 / 18 $16.00 / 24 $20.00
  • Seafood Platter for 2 $26.50
  • - 1 Serve / Fish Pack
  • Veggie Burger $6.50
  • Nile Perch $8.00 / $14.00
  • Snapper $9.00 / $14.00
  • Whiting $6.00 / $13.00
  • Steakhouse Pie $22.50
  • Rib (200g/400g/600g) $21.00/$27.00/$32.00
  • 200g Eye Fillet Mignon (Wrapped in Bacon) $24.00
  • 2 Eggs $2.00/serve
  • Extra Gravy $2.00/serve
  • Garlic Butter $2.00/serve
  • Extra large Pork Chops (One or Two) $20.00/$28.00
  • 500ml pottle of Salad $5.00
  • Chicken Curry & Vegetables $13.80
  • Boneless Mandarin Chicken w/ Special Sauce $13.80
  • Chicken Chow Mein with Crispy Noodles or Pan Fried $13.80
  • Fried Wontons (12) $5.80
  • Sweet & Sour, Satay, Lemon, Sweet Chilli, Soya, Honey, Chilli Paste, etc (Small-125ml/Med-250ml/Lge-500ml) $2.00/$4.00/$6.00
  • Braised King Prawn with Garlic Sauce $18.60
  • Ho Fun Combination $15.90
  • Vegetarian Curry Puffs (2) $3.00
  • Prawn Chips $2.50
  • Chicken & Ham Omelet $12.90
  • Ginger & Shallots $12.90
  • Wontons $9.50
  • Hoi Sin Sauce $12.90
  • Deep Fried Scallops (3) $5.60
  • Satay Lamb $16.90
  • Chilli Lamb $16.90
Clear Mountain Hotel & Conference Centre

Clear Mountain Hotel & Conference Centre

location

Address

Clear Mountain Rd, Clear Mountain, QLD, 4500, Australia

phone

Phone

0732985100

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Diners Club

Location
Clear Mountain Rd, Clear Mountain, QLD, 4500, Australia

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